Western food here runs from a chicken chop at the neighbourhood coffee shop to a dry-aged steak that needs booking ahead, and both are legitimate dinners. These 58 guides split it by what you are actually ordering – steak and lamb chop, fish and chips, lasagna, shawarma and kebab, hummus, Sunday roast, fries – rather than filing it all under one word. Italian, Mexican, Mediterranean, Turkish, Middle Eastern and French bistro each get their own list. Where a dish has a cheap version and an expensive version that are genuinely different foods, the guides treat them separately. Order by craving, then check the address.

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