Quick answer: Looking for Spanish food in Singapore that goes beyond the usual? Our top picks include Binomio for a refined Raffles setting, Tapas 24 for riverside paella, and Olivia for homestyle Catalan cooking. From a lively tapas bar in the CBD to a quiet spot in Bukit Timah, these seven places each bring their own slice of Spain. Read on for the full list and who each suits.
Binomio
Binomio sits inside the Raffles Hotel Arcade on North Bridge Road, a dual-concept space that switches from a casual tapas bar up front to a quieter dining room out back. The kitchen turns out classic paella, chargrilled chorizo, and seafood, leaning on imported Spanish ingredients that give the cooking a clean, straightforward flavour. It is a dependable choice when you want an atas meal that does not feel stiff — the kind of place where a leisurely Sunday lunch stretches into a second bottle of cava. The croquetas are rich and crisp, the sort of small plate that arrives and then vanishes fast.
Lunch: Monday to Saturday 12:00 PM to 2:30 PM, Sunday 12:00 PM to 3:00 PM. Dinner: Monday to Saturday 5:30 PM to 11:00 PM.
📍 328 North Bridge Road, #01-25 Raffles Arcade, Singapore 188719
📞 +65 9758 6471
🌐 binomio.sg
It hits the mark for anniversaries, business dinners, or any occasion where you want to feel looked after without a side of pretension.
Tapas 24
Over at Robertson Quay, Tapas 24 does a lively, all-day tapas gig that pulls its DNA straight from Barcelona. The kitchen works with seasonal products, and the charcoal grill gets a proper workout — think smoky bikini sandwiches and grilled meats that pair dangerously well with their sangria or Spanish-style cocktails. You can drop in for a casual lunch by the water or stay on when the lights drop and the after-dark crowd fills the room. It is buzzy and unapologetically Spanish, the kind of spot where the paella disappears before you remember to take a photo.
Monday to Wednesday 5:00 PM to 12:00 AM; Wednesday, Friday, Saturday 12:00 PM to 12:00 AM; Thursday 5:00 PM to 12:00 AM; Sunday 12:00 PM to 11:00 PM. (Double-check Wednesday openings with the team.)
📍 60 Robertson Quay, #01-04 The Quayside, Singapore 238252
📞 +65 6513 6810
🌐 tapas24.sg
Perfect for a group of kaki who want to catch up over many small plates and a river view, or a date that starts with tapas and naturally becomes a bar hop along the quay.
We put this list together ourselves – nobody paid to be on it. If you run something that belongs here, tell us about it.
Esquina
Tucked along Jiak Chuan Road, Esquina runs an intimate, counter-seating bar where chef Carlos Montobbio puts his own spin on Catalan classics. The menu pushes the sharing angle hard: charcoal-grilled octopus, roast suckling pig, seafood paella — all served from a compact open kitchen that turns dinner into a bit of a show. The room is moody and snug, and the wine list is deep enough to keep things interesting. If you enjoy watching a chef work while you eat, this is your seat.
Tuesday to Saturday lunch 11:30 AM to 2:30 PM, dinner 5:30 PM to 10:30 PM; closed Sunday and Monday.
📍 16 Jiak Chuan Road, Singapore 089267
📞 +65 6222 1616
🌐 esquina.com.sg
Date nights, solo diners who want to geek out over the grill, or a small group of friends who take their tapas seriously and enjoy the counter-side banter.
Olivia Restaurant and Lounge
Walk into Olivia on Keong Saik Road and the Barcelona-inspired cooking feels like someone invited you home. Open-fire cooking drives the menu, with homestyle Catalan dishes such as grilled octopus, black rice with prawns, and a cheesecake that has its own following. Tasting menus start from S$85, which is a fair entry point when you want the kitchen to lead. The room is warm and uncluttered, and the Michelin Guide has noticed them from 2021 through 2024, which tells you the consistency is there. It is the sort of meal you book when your parents visit and you want them to feel properly hosted.
Tuesday to Thursday 12:00 PM to 2:00 PM, 6:00 PM to 10:30 PM; Friday to Sunday 12:00 PM to 2:30 PM, 6:00 PM to 10:30 PM; closed Monday.
📍 55 Keong Saik Road, #01-03, Singapore 089158
📞 +65 6221 0522
🌐 olivia.sg
For a family celebration that is a step up from the usual, or a quiet dinner with close friends where the food, not the scene, does the talking.
If you are mapping out your dining bucket list, our guide to Singapore’s Premier Spanish Dining Destinations has more Iberian inspiration.
My Little Spanish Place
With a name that says it plainly, My Little Spanish Place operates like a traditional Spanish meson. The Bukit Timah shophouse on the main road is the flagship, with a smaller Boat Quay outlet for those nearer the city. The cooking sticks close to heritage recipes: croquetas de jamon, gambas al ajillo, and a paella de la casa loaded with seafood and chorizo. The menu also travels across regional Spanish specialties, and the restaurant holds a Restaurants of Spain certification, which is a proper nod to their authenticity. If you cannot make it out, they run islandwide delivery, so a quiet Sunday paella at home is entirely doable.
Bukit Timah: Tuesday to Sunday dinner 6:30 PM to 10:30 PM, Saturday and Sunday lunch 12:00 PM to 2:30 PM. Boat Quay: Thursday to Sunday dinner 6:30 PM to 10:30 PM, Saturday and Sunday lunch 12:00 PM to 2:30 PM.
📍 619 Bukit Timah Road, Singapore 269720 (Bukit Timah); 54 Boat Quay, Singapore 049843 (Boat Quay)
📞 +65 6463 2810 (Bukit Timah), +65 6532 0665 (Boat Quay)
🌐 mylittlespanishplace.com.sg
It suits families and small groups who want a relaxed, no-pressure dinner in a quiet setting, or anyone who craves a taste of Spain delivered right to their door.
Kulto
Chef José Alonso’s spot on Amoy Street feels like a well-loved apartment, with a lived-in charm that puts you at ease the moment you walk in. The cooking is Spanish through and through yet approachable enough that a weekday lunch here does not feel like a production. The octopus Galician style and beef cheek paella are two dishes that keep regulars coming back. Prices are gentle by city-centre standards, and the service runs at a steady, warm clip. You can also arrange custom catering if you want to bring a piece of the restaurant to your own event.
Monday to Saturday 12:00 PM to 2:30 PM, 5:30 PM to 10:30 PM; closed Sunday.
📍 87 Amoy Street, Singapore 069906
📞 +65 9620 5626
🌐 kulto.sg
A solid pick for a casual after-work makan with colleagues, a weekend lunch that will not empty your wallet, or anyone who appreciates a restaurant that feels more neighbourhood hangout than corporate venture.
For something soupy, check out our guide to Singapore’s Premier Seafood Soup Havens.
Vino Tinto
Smack in the CBD at One Raffles Quay, Vino Tinto is the kind of tapas and wine bar that makes the jump from desk-to-drink feel almost too easy. More than 30 small plates roll out of the kitchen, from paella and fideuà to cochinillo, with prices starting at S$6 — so you can sample freely without a second thought. The bar has a concise list of Spanish wines and cocktails, and the space works for after-work celebrations, client meetings, or just a solo bite with a glass of tinto. They open early-ish for lunch and close at 10 PM on weekdays, which fits the office rhythm cleanly.
Monday to Friday 11:30 AM to 2:30 PM, 6:00 PM to 10:00 PM; closed weekends.
📍 1 Raffles Quay, South Tower, #01-10, Singapore 048583
📞 +65 8228 0750
🌐 vinotinto.sg
Perfect for CBD work crews who want a quick, quality bite before heading home, or anyone who believes a good Spanish wine and a plate of jamón is a perfectly reasonable way to end the workday.
We put this list together ourselves – nobody paid to be on it. If you run something that belongs here, tell us about it.
How to choose
Picking the right Spanish restaurant comes down to three things: the occasion, the atmosphere you are after, and your budget.
If you are marking something special — an anniversary, a milestone, or a dinner where you want the room to feel considered — Binomio and Olivia Restaurant and Lounge both deliver a seated, polished experience. Olivia leans into Catalan home-cooking with open-fire notes and tasting menus from S$85; Binomio gives you a refined but never stuffy setting in the Raffles Hotel Arcade.
For a lively, share-plates vibe, Tapas 24 and Esquina bring the energy. Tapas 24 works beautifully for groups by the river, while Esquina’s counter seating suits a tighter party of two or three who want the kitchen as their backdrop. Both lean pricier on the full spread, but you can control it by ordering a few small plates and a drink.
When you want the meal to feel like a friend’s home, My Little Spanish Place and Kulto carry that warmth. My Little Spanish Place has the added bonus of islandwide delivery; Kulto on Amoy Street keeps prices wallet-friendly without cutting corners. Vino Tinto is the budget champion, with tapas from S$6 right in the CBD — perfect for a weeknight work crowd.
What to ask yourself: Is the focus on food, or do you also need the room to impress? Do you want a meal that stretches over hours, or a quick bite before heading home? Booking ahead is wise for the smaller venues like Esquina and Olivia, especially on weekends. If you are unsure, pick the location that is closest to where you already are — all of these places cook with real care.
| Restaurant | Vibe | Must-try | Price signal | Best for |
|---|---|---|---|---|
| Binomio | Refined casual | Croquettes, chargrilled chorizo | Premium | Special occasions |
| Tapas 24 | Lively riverside | Bikini sandwich, charcoal-grilled items | Moderate | Groups, after-work drinks |
| Esquina | Intimate counter dining | Grilled octopus, suckling pig | Moderate-expensive | Date nights, solo diners |
| Olivia Restaurant and Lounge | Warm, elegant | Black rice, cheesecake | Tasting menus from S$85 | Family celebrations |
| My Little Spanish Place | Home-style meson | Paella de la casa, croquetas | Moderate | Relaxed family dinners, delivery |
| Kulto | Apartment-like, unfussy | Beef cheek paella, octopus Galician style | Wallet-friendly | Casual lunches, after work |
| Vino Tinto | CBD wine and tapas bar | Cochinillo, fideuà | Tapas from S$6 | Weeknight office crowds |
Summary
Singapore’s Spanish dining scene gives you plenty to work with, whether you want a long, wine-fuelled lunch at Binomio or a few quick plates and a glass of red at Vino Tinto. Each restaurant on this list takes its ingredients seriously, and the best way to find your go-to spot is to match the room to your mood. Book ahead for the smaller kitchens, and do not skip the paella.
Disclaimer: All information provided has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. Details such as opening hours and prices can change; please confirm directly with the business.
Frequently asked questions
Which Spanish restaurant in Singapore is best for a special occasion?
Binomio and Olivia Restaurant and Lounge both offer a polished setting and a full fine-dining experience. Olivia has tasting menus from S$85, while Binomio works well for anniversaries or business dinners in the Raffles Hotel Arcade.
Where can I find affordable Spanish tapas in the CBD?
Vino Tinto at One Raffles Quay serves over 30 tapas with small plates from S$6. They are open weekdays for lunch and dinner, making it easy for office crowds to drop by.
Do any of these restaurants offer delivery?
My Little Spanish Place provides islandwide delivery of their rustic tapas and paella, so you can enjoy a Spanish meal at home.
Are reservations needed for these Spanish restaurants?
It is a good idea, especially at Esquina and Olivia which have limited seating. Weekends fill up quickly, so book a table to avoid a long wait.
Which Spanish restaurant feels most like a traditional meson?
My Little Spanish Place, with its Restaurants of Spain certification and home-style cooking, captures the feel of a traditional Spanish meson. The Bukit Timah flagship has a quiet, warm setting.
Is there a halal-certified Spanish restaurant on this list?
None of the restaurants explicitly state halal certification. Check directly with the business if this is a requirement for your dining group.