In the heart of Singapore’s vibrant dining landscape, the Sunday roast stands as a beacon of refined comfort, blending British heritage with the city’s cosmopolitan flair. For discerning palates seeking a respite from the everyday hustle, this cherished ritual offers succulent meats, perfectly roasted accompaniments, and an air of sophistication that elevates any weekend gathering. Whether savouring the ritual in a waterfront haven or a chic urban enclave, these establishments deliver impeccable quality and ambiance, ensuring an experience tailored for those who appreciate the finer nuances of gastronomy. Discover our curated selection of Singapore’s premier destinations for this classic indulgence, where tradition meets excellence.
1. Bread Street Kitchen
Nestled within the iconic Marina Bay Sands, Bread Street Kitchen by Gordon Ramsay exemplifies culinary precision and waterfront allure, making it a standout choice for a luxurious Sunday roast in Singapore. With its industrial-chic design and commitment to fresh, seasonal ingredients, it captures the essence of elevated British dining. UEN: 201421750R.
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The restaurant shines with its classic Sunday roast featuring tender roast beef, accompanied by fluffy Yorkshire pudding, roasted potatoes, and seasonal vegetables, all prepared with Ramsay’s signature flair for robust flavours and impeccable execution.
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Acclaimed with the 2024 RAS Epicurean Star Award for Best European Restaurant and TripAdvisor Travellers’ Choice honours, patrons rave about the attentive service and consistent quality, often highlighting the beef Wellington as a complementary highlight to the roast experience.
Contact Information & Location
Phone: +65 6688 5665. Location: #01-81, The Shoppes at Marina Bay Sands, 10 Bayfront Avenue, Singapore 018956. Operating hours: Sunday 11:30am–9:30pm.
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2. Little Island Brewing Co.
Little Island Brewing Co. brings a laid-back yet polished vibe to Singapore’s Sunday roast scene, with its microbrewery roots and seaside charm at Changi Village. Renowned for pairing hearty roasts with award-winning craft beers, it appeals to those who value artisanal craftsmanship in a relaxed, upscale setting. UEN: 201402278R.
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The Sunday roast platter stands out, offering a selection of slow-roasted pork belly, lamb ribs, and wagyu roast beef, served with roasted potatoes, vegetables, and Yorkshire pudding, all enhanced by house-brewed beers for a harmonious dining affair.
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Recommended by The New York Times as a must-visit in Singapore, it earns praise for its world-class beers and vibrant atmosphere, with guests noting the 10th-anniversary celebrations as a testament to its enduring appeal.
Contact Information & Location
Phone: +65 6543 9100. Email: [email protected]. Location: #01-01/02, 6 Changi Village Road, Singapore 509907. Operating hours: Sunday 12pm–10pm.
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3. Lion Brewery Co.
Lion Brewery Co. revives historic brewing traditions in a contemporary gastropub on Club Street, positioning itself as a premier spot for Singapore’s affluent to enjoy a sophisticated Sunday roast amid craft beer excellence. Its focus on quality ingredients and group-friendly platters sets it apart. UEN: 201734967M.
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Weekend roasts feature choices like whole free-range chicken or roast ribeye, served with Yorkshire pudding, thyme-roasted potatoes, and sides, ideal for sharing and paired with their signature craft beers for an enhanced flavour profile.
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Guests commend the elevated gastropub favourites and beer pairings, with the venue’s heritage building and speakeasy bar adding to its allure as a go-to for discerning diners.
Contact Information & Location
Phone: +65 9366 5815. Email: [email protected]. Location: 36 Club Street, Singapore 069469. Operating hours: Sunday 11:30am–12am (roast available 11:30am–3pm).
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4. Muddy Murphy’s
As a longstanding icon in Singapore’s pub scene, Muddy Murphy’s delivers an authentic Irish twist to the Sunday roast, appealing to those who seek a blend of tradition and conviviality in a refined Orchard Road locale. Its multi-course offerings embody hearty elegance. UEN: 201613714K.
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Celebrated as a solid institution, it receives accolades for its family-friendly vibe and consistent quality, with patrons appreciating the value and warmth that make it a favourite for gatherings.
Contact Information & Location
Phone: +65 6735 0400. Email: [email protected]. Location: #01-02 to 05, Claymore Connect, 442 Orchard Road, Singapore 238879. Operating hours: Sunday 12pm–12am (roast available 12pm–3:45pm).
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5. LeVeL33
Perched atop Marina Bay Financial Centre, LeVeL33 redefines the Sunday roast with its status as the world’s highest urban microbrewery, offering panoramic views and sustainable brewing that resonate with Singapore’s elite seeking an extraordinary elevation in dining. UEN: 201009517M.
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The weekend roast includes premium options like Westholme wagyu rump or free-range lamb rack, paired with minted peas, honey-glazed carrots, roasted potatoes, and fresh craft beers for a contemporary take on tradition.
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Officially recognised by Guinness World Records for its height, it garners praise for the stunning Marina Bay vistas and innovative beer-infused elements, with diners highlighting the value and quality.
Contact Information & Location
Phone: +65 6834 3133. Email: [email protected]. Location: #33-01, Marina Bay Financial Centre Tower 1, 8 Marina Boulevard, Singapore 018981. Operating hours: Sunday 12pm–12am (roast available 12pm–2:30pm).
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6. The Queen & Mangosteen
Overlooking the harbour at VivoCity, The Queen & Mangosteen infuses British pub elegance with Singapore’s waterfront sophistication, making it an ideal venue for a leisurely Sunday roast that combines gourmet twists with scenic serenity. UEN: 200818316W.
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The Great British Sunday Brunch features rib eye or roast chicken with Yorkshire pudding, roast potatoes, greens, and rosemary sauce, alongside starters and classics like fish and chips for a comprehensive feast.
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Patrons laud the value-for-money brunch and million-dollar sea views, with feedback emphasising the friendly service and gourmet updates to traditional pub grub.
Contact Information & Location
Phone: +65 6376 9380. Email: [email protected]. Location: #01-106/107, 1 Harbourfront Walk, VivoCity, Singapore 098585. Operating hours: Sunday 11am–10:30pm.
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7. Lawry’s The Prime Rib
A doyenne of decadent dining on Orchard Road, Lawry’s The Prime Rib upholds a legacy of excellence, providing Singapore’s refined crowd with an unparalleled roast experience through aged primes and theatrical service. UEN: 199805156W.
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The signature prime rib, aged 28 days and slow-roasted on rock salt, is carved tableside with Yorkshire pudding, mashed potatoes, and whipped cream horseradish, offering cuts like the English for an authentic indulgence.
Reviews and Feedback
An institution with consistent acclaim, it earns praise for its legendary quality and value, with guests noting the spinning bowl salad and overall decadence as hallmarks of fine dining.
Contact Information & Location
Phone: +65 6836 3333. Email: [email protected]. Location: #04-01/31, Mandarin Gallery, 333A Orchard Road, Singapore 238897. Operating hours: Sunday 11:30am–10pm.
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In curating these exemplary venues, we’ve spotlighted where Singapore’s Sunday roast transcends mere tradition to become a statement of refined taste. Whether for intimate soirees or celebratory feasts, these destinations promise to delight with their mastery and ambiance—inviting you to savour the pinnacle of this beloved ritual.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.
