Quick answer: For a quick supermarket grab, Cold Storage carries a solid Italian burrata. If you want something more artisanal, The Cheese Shop in Joo Chiat and Cheese Club’s online delivery both import directly from Italy. To eat out, Burrata Joy in Katong V and Latteria on Duxton Hill turn fresh burrata into proper sit-down meals. Delicia and Culina sit in the middle—great for home cooks who like to browse before buying.
Want to compare across the whole category? That is what Best Western & European Food in Singapore is for — 58 guides in total.
The Cheese Shop Pte. Ltd.
Joo Chiat’s The Cheese Shop is where you go when a supermarket ball of mozzarella won’t cut it. Their 200g burrata, brought in from Italian producers, has that textbook contrast: a slight resistance from the outer mozzarella skin, then a flood of soft, buttery stracciatella the moment you break through. The team knows their cheese inside out—ask them what to pair it with and you’ll walk out with a chunk of prosciutto and a jar of fig chutney you never knew you needed.
Address: 267 Joo Chiat Road, #01-01, Singapore 427521
Hours: Mon–Fri 11am–7pm; Sat–Sun 10am–7pm; some public holidays 10am–5pm
Phone: +65 9152 3601
Website: cheeseshop.sg
Great for anyone prepping a dinner party where the starter needs to set the tone, or just treating themselves on a lazy Saturday afternoon.
Cheese Club Singapore
Cheese Club Singapore is the answer when you’d rather stay home and still get serious cheese. Their 300g burrata hails from Apulia and lands on your doorstep still cold. It is rich enough to turn a simple pesto pasta into something you’d pay twenty dollars for at a cafe. The whole point is convenience—they ship island-wide, so no fighting for parking at the shops.
Address: Online only, island-wide delivery
Customer service hours: Mon–Fri 9am–6pm
Phone: +65 8683 0304
Website: cheeseclub.sg
For anyone who wants quality without leaving the house—perfect for a weeknight dinner when you want a little treat without the drama. Nothing on this page is a paid placement. If you know a place that should be here, let us know before the next update.
Cold Storage
Cold Storage might be your usual grocery stop, but their Artigiana burrata is a quiet overachiever. The 200g pack from Italy is creamy and consistent, the kind you toss into a caprese salad without overthinking. You can grab it during your regular shop, and the chain’s HACCP certification means you know the cold chain was taken seriously.
Address: 291 Joo Chiat Road #01-01, Singapore 427543 (and other locations)
Hours: Daily 8am–10:30pm
Phone: +65 6891 8100
Website: coldstorage.com.sg
For the spontaneous cook who decides on a whim that tonight’s dinner needs a touch of indulgence. If you’re exploring other food finds, our Pinnacle of Truffle Fries in Singapore guide has a few places that go surprisingly well with a creamy side.
Burrata Joy Gustavo Lapasta
Over in Katong V, Burrata Joy is built around the idea that a meal should feel like a shared celebration. The Parma bowl—120g of fresh burrata with rocket, halved cherry tomatoes, and Parma ham—is the one most people point at. You can also build your own pasta and have a whole burrata perched on top. There is a relaxed, family-run warmth here, and the Garibaldi-trained kitchen knows what they are doing.
Address: Katong V Mall, 30 East Coast Road #01-12/13, Singapore 428751
Hours: Daily 11:30am–3pm, 5pm–10pm
Phone: +65 8333 2742
Website: gustavoburratajoy.com
For a long lunch with old friends, or when you want to show out-of-towners a proper East Coast eating experience. Nothing on this page is a paid placement. If you know a place that should be here, let us know before the next update.
Delicia
Delicia runs out of Arcadia Road and feels like a well-kept secret among home cooks who take their ingredients seriously. Their fresh burrata from Deliziosa S.p.A. comes from Puglia and arrives with a taut mozzarella shell and a centre that spills at the first cut. They operate limited hours, so you order with intention—this is not an impulse buy, it is a weekend plan.
Address: 251 Arcadia Road #02-29, Singapore 289847 (online orders for Singapore-wide delivery)
Hours: Wed–Fri 2pm–7pm; Sat–Sun 12pm–6pm
Phone: +65 9751 0101
Website: delicia.sg
For the home cook who loves the ritual of sourcing good produce and having it delivered ahead of time.
Culina
Culina at Dempsey is half gourmet grocery, half bistro, and entirely worth the trip. You can pick up a 300g Sapori Antica Murgia burrata from the market side—Apulian, creamy, built for simple plates—or let the bistro handle it in a salad with tomatoes that actually taste like something. It is one of those places where you wander in for cheese and end up staying for a glass of wine and a meal.
Address: Blk 15 Dempsey Road, Singapore 249675
Hours: Market daily 9am–10pm; Bistro daily 11am–11pm
Phone: +65 6753 6966 (office) / +65 6854 6168 (Dempsey)
Website: culina.com
For anyone who likes to shop and eat in the same trip, or wants a burrata dish in a setting that feels special. If you appreciate well-sourced ingredients, you might also enjoy our Finest Milk Selections in Singapore, where we look at dairies doing things properly.
Latteria Mozzarella Bar
On Duxton Hill, Latteria Mozzarella Bar is a love letter to fresh cheese in all its forms. Their Burratina Affumicata—a smoked burrata with earthy porcini—is the sort of small plate that makes the rest of the menu disappear. Burrata also shows up in their pastas and risottos, always treated with the same respect. Alfresco tables, good service, and a wine list that feels like a holiday—this is a place to linger.
Address: 40 Duxton Hill, Singapore 089618
Hours: Lunch Mon–Fri 12pm–2:30pm; Dinner daily 6pm–10:30pm
Phone: +65 6025 6025
Website: latteriamb.com
For date nights, anniversaries, or any Tuesday you want to feel a bit more Italian.
How to choose
The main fork in the road is whether you want to cook at home or have someone else do the work. If it is a dinner party, The Cheese Shop and Delicia give you the best raw ingredients to work with, while Cheese Club saves you the errand. For a spontaneous meal, Cold Storage will get it done. If you want the full experience—tablecloth, wine, zero washing up—Burrata Joy and Latteria are your spots. Culina splits the difference: you can buy and go, or stay and eat.
Think about how far in advance you are planning. Fresh burrata does not improve with age, so same-day pickup or same-day delivery is always the move. Price-wise, expect to pay anywhere from about ten dollars for a supermarket pack to upwards of twenty for a larger artisanal piece from a specialist. Restaurant dishes naturally cost more, usually in the mid-twenties to mid-thirties for a burrata-centric plate. We have not listed exact prices because they shift, so check before you go.
If you are building a full spread, our Pinnacle of Tequila guide might help you pick a bottle that stands up to all that richness.
| Business | Burrata Option | Size | Best If You… | Where to Get |
|---|---|---|---|---|
| The Cheese Shop | Burrata 200g | 200g | Want a selection and expert advice | Joo Chiat shop |
| Cheese Club | Apulian Burrata 300g | 300g | Prefer home delivery without supermarket fuss | Online |
| Cold Storage | Artigiana Burrata 200g | 200g | Need burrata during your regular grocery run | Supermarket / island-wide delivery |
| Burrata Joy | Parma Bowl (120g burrata) | 120g | Want to eat out with a group in Katong | Dine-in at Katong V |
| Delicia | Fresh Burrata from Deliziosa | Check with business | Value direct sourcing and ordering ahead | Delivery from Arcadia Road |
| Culina | Sapori Antica Murgia 300g | 300g | Want a market & bistro experience in Dempsey | Shop or bistro at Dempsey |
| Latteria | Burratina Affumicata (smoked) | N/A | Want an intimate Italian dinner with wine | Dine-in at Duxton Hill |
Summary
Whether you’re adding a creamy centrepiece to a home-cooked meal or letting a kitchen do the honours, these seven spots cover all the bases. From Joo Chiat to Dempsey to your doorstep, the right burrata is closer than you think.
Disclaimer: Details can change—opening hours, prices, and availability shift. Always confirm directly with the business before making a trip.
Frequently asked questions
What exactly is burrata cheese?
Burrata is a fresh Italian cheese with a solid mozzarella outer shell and a soft, creamy centre made of stracciatella and cream. It originated in the Apulia region of southern Italy.
How is burrata different from fresh mozzarella?
Mozzarella is firm and elastic throughout. Burrata has a mozzarella casing filled with shredded mozzarella soaked in cream, giving it a rich, runny centre when cut.
How should I store burrata and how long does it last?
Keep it in the fridge, ideally in its original liquid, and eat it within a day or two of opening for the best taste and texture. Always check the packaging for specific guidance.
Can I cook with burrata or is it only for cold dishes?
Burrata is usually served fresh to enjoy its creamy texture. You can drape it over hot pasta or pizza just before serving, but cooking it too long will cause it to melt and lose the contrast.
What are some classic pairings for burrata?
Tomatoes and basil, prosciutto, grilled peaches or figs, a drizzle of olive oil, and a crack of black pepper are all simple ways to let the cheese shine.
Which of these places is best for a last-minute dinner party?
For speed, Cold Storage or an online order from Cheese Club (if you plan ahead) work well. If you want a restaurant experience, Burrata Joy or Latteria handle everything—just book a table.
