In the ever-evolving culinary landscape of Singapore, where discerning palates seek the pinnacle of gastronomic innovation, new restaurants represent the epitome of refined dining experiences. These establishments, often helmed by world-renowned chefs and infused with global influences tailored to local sophistication, offer affluent epicureans a chance to indulge in exquisite flavours and impeccable service. From intimate omakase counters to panoramic fine-dining venues, this curated list showcases the crème de la crème of recent openings, promising unparalleled journeys for those who appreciate the finer things in life. Expect meticulously crafted menus, luxurious ambiences, and a touch of exclusivity that resonates with Singapore’s elite dining culture.
1. Zeniya
Nestled within the prestigious Shaw Centre after a seamless relocation, Zeniya stands as a beacon of refined Japanese kaiseki cuisine, inheriting the legacy of its two-Michelin-starred counterpart in Kanazawa. This intimate sanctuary, with just 32 seats, captivates with seasonal menus that blend tradition and artistry, making it an essential destination for connoisseurs seeking authenticity and elegance in Singapore’s dynamic food scene (UEN: 202307228R).
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Zeniya excels in omakase-style kaiseki courses featuring the freshest seasonal ingredients from Japan, such as delicate sashimi, grilled delicacies, and artful presentations that highlight subtlety and balance. What sets it apart is the front-row counter seating for an immersive theatrical experience, paired with premium sake selections, catering to those who value precision and harmony in every bite.
Reviews and Feedback
Patrons rave about the sublime execution and attentive service, with many highlighting its Michelin-worthy potential. It has garnered acclaim from local food critics for preserving kaiseki traditions while adapting to Singaporean tastes, earning spots on prestigious lists like Tatler’s best new restaurants.
Contact Information & Location
- Phone Number: +65 96666131 (WhatsApp)
- Email: [email protected]
- Address: 1 Scotts Road, #01-16 Shaw Centre, Singapore 228208
- Operating Hours: Tue–Sun: Lunch 12pm–3pm (last seating 1:30pm), Dinner 6:30pm–11pm (last seating 8pm)
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2. Wagyu Jin
Wagyu Jin, a kappo-style gem by the esteemed Les Amis Group, elevates the art of wagyu dining with omakase menus showcasing premium cuts from Japan’s top prefectures. Its sophisticated setting in Shaw Centre appeals to affluent diners who relish in the opulence of rare ingredients and masterful preparation, solidifying its status among Singapore’s premier new culinary havens (UEN: 53425689M).
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The spotlight shines on exquisite wagyu dishes like chateaubriand sando and consommé, complemented by fresh seafood from Japan. Standout features include personalized chef interactions at the counter and a diverse sake list, offering a luxurious, interactive dining affair that distinguishes it in Singapore’s high-end Japanese scene.
Reviews and Feedback
Diners praise the melt-in-your-mouth textures and innovative pairings, with Instagram influencers and Yelp reviewers noting its exceptional value for premium wagyu. It has received nods from culinary experts for its focus on quality, aligning with international accolades for similar concepts.
Contact Information & Location
- Phone Number: +65 9635 0973
- Address: 1 Scotts Road, #02-12/13 Shaw Centre, Singapore 098138
- Operating Hours: Mon–Sat: Lunch 12pm–3pm (last order 1:30pm), Dinner 6:30pm–10pm (last order 8:30pm), closed Sun
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3. Jin Ting Wan
Perched on the 55th floor of Marina Bay Sands, Jin Ting Wan redefines Cantonese fine dining with its opulent 162-seater space and panoramic views, drawing elite patrons who savour heritage recipes elevated to luxurious heights. This newcomer exemplifies Singapore’s fusion of tradition and grandeur, perfect for those pursuing elevated gastronomy (UEN: 200507292R).
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Signature offerings include roasted duck, Alaskan king crab, and seasonal delicacies prepared with premium ingredients. Its distinction lies in the blend of classic Cantonese techniques with modern flair, alongside an extensive wine selection, providing a lavish experience amid stunning cityscapes.
Reviews and Feedback
Guests commend the impeccable flavours and ambiance, with Tripadvisor reviews highlighting its sophistication. It has been featured in Tatler Asia for its innovative approach, earning recognition as a top new venue for discerning food lovers.
Contact Information & Location
- Phone: +65 6688 9969
- Address: 10 Bayfront Avenue, Hotel Tower 1, Level 55, Marina Bay Sands, Singapore 018956
- Operating Hours: Mon–Sun: 11:30am–2:30pm, 5:30pm–9:30pm
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4. Maison Pierre Hermé Paris
As the flagship Southeast Asian outpost of the “Picasso of Pastry,” Maison Pierre Hermé Paris at Resorts World Sentosa indulges Singapore’s affluent with a 400m² haven of French patisserie artistry. This recent addition enchants with its lifestyle approach to desserts, appealing to those who view sweets as an exquisite indulgence (UEN: 200502573D).
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Renowned for macarons, chocolates, and an ice cream bar, plus a full-service restaurant with savoury options. Unique to Singapore are local-inspired creations, standing out for their infinite flavour combinations and premium craftsmanship in a vibrant, elegant setting.
Reviews and Feedback
Enthusiastic feedback on social media praises the innovative tastes and presentation, with Eatbook.sg noting its magical appeal. International awards for Pierre Hermé’s creations underscore its prestige, making it a must-visit for pastry aficionados.
Contact Information & Location
- Phone Number: +65 6577 6688
- Address: Weave, 01-234/234A, 26 Sentosa Gateway, Resorts World Sentosa, Singapore 098138
- Operating Hours: Daily 9am–6pm
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5. II Giardino
Tucked within the lush Singapore Botanic Gardens, II Giardino harmoniously merges traditional Italian recipes with local twists, offering a serene escape for sophisticated diners. This enchanting spot captivates with its garden-inspired ambiance, positioning it as a top choice for elegant al fresco experiences in Singapore (UEN: 34058300B).
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Highlights include spaghetti alle vongole and slow-cooked Venetian octopus, distinguished by fresh, seasonal ingredients and a wine list curated for pairings. Its botanical location enhances the dining ritual, providing a tranquil yet luxurious Italian sojourn.
Reviews and Feedback
Tripadvisor users laud the romantic setting and authentic flavours, averaging high ratings. It has been celebrated in HungryGoWhere for its classic-with-a-twist approach, receiving positive nods from local experts.
Contact Information & Location
- Phone Number: +65 9831 1106
- Email: [email protected]
- Address: 50 Cluny Park Road, Level 2, Singapore Botanic Gardens, Singapore 257488
- Operating Hours: Wed–Fri: 6pm–10pm (last order 9:30pm); Sat–Sun: 5pm–10pm (last order 9:30pm)
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6. Bon Broth
Crafted by Michelin-starred chef André Chiang, Bon Broth revolutionises hotpot dining at Raffles City with a fusion of Chinese and French elements, attracting affluent wellness-focused epicureans. This innovative concept emphasises nourishing, balanced meals, marking it as a standout in Singapore’s health-conscious luxury scene (UEN: 202415598W).
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Featuring eight bespoke soup bases guided by a “broth sommelier,” alongside fresh seafood and meats. Its unique selling point is the additive-free broths and customisable options, delivering a refined, health-oriented hotpot experience.
Reviews and Feedback
Tripadvisor rates it 4.0/5 for its nourishing innovation, with Eatbook.sg reviewers appreciating the fusion mastery. It has earned acclaim for redefining hotpot, aligning with global wellness trends.
Contact Information & Location
- Phone Number: +65 8380 7434
- Address: 252 North Bridge Road, #03-01, Raffles City, Singapore 179103
- Operating Hours: Operating Hours: Mon–Sun 11am–10pm
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7. Scarpetta
Scarpetta, a handmade pasta bar on Amoy Street, delights with affordable yet exquisite Italian fare, drawing crowds of discerning foodies who appreciate casual elegance. Its no-reservations policy adds an exclusive thrill, cementing its place among Singapore’s buzzing new eateries (UEN: 202413797D).
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Specialising in fresh pasta dishes like those from a chef’s table seating 16, with family-style sharing options. It stands out for value-driven luxury, blending Roman and Neapolitan influences in a rustic yet chic environment.
Reviews and Feedback
Time Out and The Ranting Panda hail it as worth the wait, with positive buzz on Instagram for its flavoursome pastas. Critics note its hype-worthy status, backed by strong customer endorsements.
Contact Information & Location
- Address: 47 Amoy Street, Singapore 069873
- Operating Hours: Tuesday – Wed, 11:30 AM–2:30 PM, 6–10:30 PM Thursday, 11:30 AM–2:30 PM, 6–11 PM Friday, 11:30 AM–2:30 PM, 6–11:30 PM Saturday (National Day of Singapore), 11:30 AM–2:30 PM, 6–11:30 PM, Hours might differ Sun-Mon Closed.
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8. Latido
Latido brings the vibrant essence of Colombian cuisine to Tras Street, fusing Latin American heritage with modern flair for Singapore’s cosmopolitan elite. This newcomer enchants with its cultural storytelling through food, offering a fresh perspective in the city’s diverse dining tapestry (UEN: 202425221G).
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Focusing on childhood-inspired dishes from chef Fernando Arévalo, including signature Colombian flavours in sharing plates. Its distinction is the monthly weekend market brunch, providing an immersive, festive experience with authentic ingredients.
Reviews and Feedback
Early Tripadvisor feedback praises the good vibes and unique offerings, with Great New Places spotlighting its heritage celebration. It has quickly gained traction for introducing rare Latin nuances to Singapore.
Contact Information & Location
- Phone: +65 8961 8191
- Address: 40 Tras Street, Singapore 078972
- Operating Hours: Fri 12 pm–3 pm, 6 pm–12 am; Sat (National Day) 6 pm–12 am (hours may differ); Sun-Mon closed; Tue 6 pm–10 pm; Wed-Thu 12 pm–3 pm, 6 pm–10 pm.
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Summary
These top new restaurants embody Singapore’s commitment to culinary excellence, blending global mastery with local allure. Whether seeking intimate kaiseki or panoramic Cantonese feasts, affluent explorers are encouraged to reserve their spots and savour these sophisticated additions to the Lion City’s dining repertoire.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.
