In the cosmopolitan tapestry of Singapore, Indian cuisine stands as a beacon of exquisite flavours, blending ancient traditions with contemporary finesse to delight the discerning palate. For the affluent epicurean, these establishments offer more than mere sustenance—they provide immersive experiences that celebrate the richness of spices, the artistry of preparation, and the warmth of hospitality. Whether you seek innovative interpretations or timeless classics, this curated list unveils the crème de la crème of Indian dining in Singapore, promising unparalleled gastronomic journeys that elevate everyday indulgence to the extraordinary.

1. Thevar

Nestled in the heart of Singapore’s vibrant dining scene, Thevar exemplifies the pinnacle of modern Indian cuisine, where heritage meets innovation under the visionary guidance of Chef Mano Thevar. Renowned for its sophisticated fusion of Indian roots with global techniques, it has earned its place among the elite, captivating those who appreciate refined, boundary-pushing fare.
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Thevar specialises in elegant set menus that reimagine Indian street food and classics, featuring standout dishes like Chettinad chicken roti, Brittany lobster with bold spices, and a bespoke vegetarian tasting menu. What distinguishes it is the harmonious balance of flavours, enhanced by thoughtful wine pairings, making each meal a symphony of taste.
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Boasting two Michelin Stars for excellent cooking, Thevar has been lauded for its imaginative dishes and unpretentious service. Diners rave about the “unique and different flavours” that make it “worth every calorie,” with experts highlighting its innovative approach as a game-changer in Singapore’s culinary landscape.
Contact Information & Location:
Phone: +65 9750 8275
Email: [email protected]
Location: 16 Mohamed Sultan Road, Singapore 238965
Operating Hours: Dinner Tuesday to Saturday 6pm to 11pm (last seating at 9pm); Lunch Saturday only.
Website Link:
https://thevar.sg/
2. Revolver

Revolver ignites the senses with its audacious take on contemporary Indian dining, where an open-fire grill becomes the stage for culinary drama. Helmed by a team passionate about redefining boundaries, this establishment appeals to the sophisticated diner seeking bold, immersive experiences that fuse tradition with avant-garde flair.
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At its core is a wood-fired grill menu showcasing international ingredients infused with South Asian spices, including the signature bullet menu with scallops, lobster, and quail. Its standout feature lies in the layered, fiery profiles that transform familiar elements into extraordinary delights, complemented by an impressive selection of Old World wines and champagnes.
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Awarded a spot in the Michelin Guide for its clever melding of flavours, Revolver is celebrated as “hands down the best food” with “every dish drawing on other cuisines.” Patrons and critics alike praise its reshaping of Indian cuisine, earning it acclaim as one of Singapore’s hottest modern venues.
Contact Information & Location:
Phone: +65 9668 5119
Email: [email protected]
Location: 56 Tras Street, Singapore 078995
Operating Hours: Tuesday to Saturday 11:45am to 2:30pm and 6pm to 10:30pm; Sunday 6pm to 10:30pm.
Website Link:
https://revolver.com.sg/
3. Yantra

Yantra embodies the essence of luxurious Indian dining, reimagining the subcontinent’s culinary heritage in a setting of opulent elegance. With a legacy of excellence, it stands as a sanctuary for those who value refined authenticity and a panoramic exploration of India’s diverse gastronomic treasures.
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Offering a well-curated pan-Indian menu, Yantra excels in refined classics like butter chicken, tandoor meats, and innovative chaats. Its distinction comes from the meticulous balance of traditional recipes with contemporary touches, ensuring each dish delivers depth and sophistication.
Reviews and Feedback:
Garnering multiple awards, including spots on prestigious best restaurants lists, Yantra is commended for its “delicious food” and “varied options geographically speaking.” Customers appreciate the courteous service and hearty executions, solidifying its status as a fine-dining gem.
Contact Information & Location:
Phone: +65 6836 3088
Email: [email protected]
Location: 163 Tanglin Road, #01-129/130/131 Tanglin Mall, Singapore 247933
Operating Hours: Open for lunch and dinner daily; specific times available upon inquiry.
Website Link:
https://www.yantra.com.sg/
4. Podi & Poriyal

Podi & Poriyal captivates with its celebration of South Indian vegetarian elegance, drawing from generational recipes to craft dishes that are both wholesome and indulgent. Ideal for the refined palate that cherishes purity and innovation, it elevates plant-based dining to an art form in Singapore’s eclectic food scene.
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Focusing on fresh, scratch-made vegetarian fare, highlights include edamame sundal, mini-idlis in tangy sauces, and Kerala-style parottas. Its vegan and gluten-free options stand out for their layered flavours and thoughtful pairings with craft cocktails, offering a fresh take on comfort cuisine.
Reviews and Feedback:
Featured in the Michelin Guide 2024, this venue earns praise for its “addictive” and “wholesome” offerings, with diners describing it as an “excellent dining experience.” Experts note its warmth and authenticity, making it a standout for vegetarian excellence.
Contact Information & Location:
Phone: +65 9711 2400
Email: [email protected]
Location: 486 Serangoon Road, Singapore 218151
Operating Hours: Daily 11am to 10:30pm (last orders for lunch at 2:30pm, nibbles at 5:30pm).
Website Link:
https://podiandporiyal.com/
5. Bhoomi

Bhoomi invites connoisseurs on a poetic voyage through India’s regional splendours, curated by acclaimed Chef Milind Sovani. This fine-dining haven resonates with the affluent seeker of soulful, story-driven meals that honour tradition while embracing modernity.
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The menu traverses coastal and vibrant street-inspired dishes, such as charred grass-fed lamb rack and Konkan delicacies, prepared with traditional methods like wood-fire cooking. Its emphasis on sustainable, authentic flavours sets it apart as a narrative of India’s culinary soul.
Reviews and Feedback:
Michelin-selected in 2025, Bhoomi is hailed for its “exceptional” blend of tradition and finesse, with reviews noting “every dish infused with depth.” It has quickly become a favourite for its inviting ambience and remarkable experiences.
Contact Information & Location:
Phone: +65 6225 4221
Email: [email protected]
Location: 1 Claymore Drive, #01-05, Singapore 229594
Operating Hours: Tuesday to Sunday 12noon to 3pm and 6pm to 10:30pm.
Website Link:
https://bhoomi.sg/
6. Ammakase

Ammakase pioneers the world’s first Indian omakase, weaving coastal narratives into an experiential feast under Chef Abhijit Saha’s mastery. For the discerning gourmet, it represents the zenith of fusion artistry, where surprise and sophistication converge.
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Delivering 6 to 8-course tasting menus inspired by India and Sri Lanka, signatures include Goan coconut kokum with hamachi and flame-kissed lobster. Its farm-to-fork ethos and borderless techniques, paired with Indian-inspired cocktails, make it a trailblazer in neo-Indian dining.
Reviews and Feedback:
Michelin Selected and boasting over 200 five-star Google reviews, Ammakase is acclaimed as the “highest-rated Indian fine dining” with “bold flavours.” Awards like Chef of the Year underscore its innovative prowess.
Contact Information & Location:
Phone: +65 8898 5275
Email: [email protected]
Location: One Raffles Place, #04-48, Singapore 048616
Operating Hours: Lunch Monday to Saturday 12pm to 3pm; Dinner timings available upon reservation.
Website Link:
https://www.ammakase.com/
7. Bismillah Biryani

Bismillah Biryani preserves the authenticity of North Indian heritage in a humble yet exalted setting, renowned for its masterful dum biryani that enchants the elite with its unadorned purity and depth.
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Centred on authentic dum biryani varieties, including lamb shank and chicken, alongside kebabs and samosas, it shines with fragrant basmati rice and spice-infused layers. Its no-MSG, Muslim-owned ethos ensures genuine, hearty indulgence.
Reviews and Feedback:
A nine-time Michelin Bib Gourmand winner (2016-2024, excluding 2020), it is revered as Singapore’s “best biryani” for its well-infused spices and heritage appeal, with patrons calling it a “culinary gem.
Contact Information & Location:
Phone: +65 9615 9251
Location: 50 Dunlop Street, Singapore 209379
Operating Hours: Saturdays 11:30am to 5pm; closed Sundays and public holidays (multiple locations available).
Website Link:
https://www.bismillahbiryani.com/
Summary
These distinguished Indian food restaurants in Singapore beckon the refined connoisseur to embark on transcendent culinary adventures, each one a testament to the island’s embrace of global elegance. Whether indulging in Michelin-starred innovations or time-honoured specialties, explore these havens to savour the sublime and create memories that linger long after the last bite.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.

