Quick answer: Bedok’s east-side scene slings everything from charcoal-grilled beef bowls that feel way more special than their price tag to suppertime noodles at a legendary hawker stall. The Burning Oak works for date-night hawker vibes, Daily Mujo gives you chill brunch under an HDB block, Xing Ji Rou Cuo Mian is the one for old-school soup noodles, and Shubby Sweets sorts out your sweet tooth with crookies that are damn shiok. Here are seven spots where the food is worth the calories.
The Burning Oak
Hidden on the second floor of Bedok Marketplace, The Burning Oak is all about charcoal-grilled rice bowls that punch far above a typical hawker meal. Their Signature Beef Striploin comes with soy-glazed beef, an onsen egg, and miso soup, and you can add foie gras for a proper indulgence. The meat is smoky and tender, and they grill to order so nothing sits around.
Address: 348 Bedok Road #02-16 Singapore 469560 | Phone: +65 9873 6093 | Hours: Tue-Sun 11:30am–2pm, 5:30pm–9pm | The Burning Oak
If you want a hawker meal that still feels special—maybe a low-key date or treating yourself after a long week—this is it. The beef bowl with that runny onsen egg is the kind of comfort that makes you forget the kopitiam plastic chairs.
Daily Mujo
Daily Mujo is a Japandi-inspired cafe tucked below a Bedok North HDB block, serving fusion comfort food and proper coffee from 8:30am. The menu keeps things approachable, with Laksa Hokkien Mee, Pandan Chicken Chop, and artisanal drinks like Kopi Latte and Mango Matcha Latte—all under $20 a main.
Address: 84 Bedok North St 4 #01-27 Singapore 460084 | Phone: +65 6445 1011 | Hours: Daily 8:30am–9pm (last order 8pm, closed every first Monday of the month) | Daily Mujo
Great for a lazy weekend brunch when you want something nicer than kopitiam but still wallet-friendly. The space is compact and calming—good for solo diners with a book or a small group catching up.
Love neighbourhood cafes? You might also enjoy our guide to Bukit Batok Food Spots For s.
Xing Ji Rou Cuo Mian
Xing Ji Rou Cuo Mian at Fengshan Centre has been drawing long queues for its soup-based bak chor mee for decades, and the stall still runs like clockwork. The broth is umami-rich, swimming with chewy meatballs, minced meat, and a garlicky kick. It is the kind of bowl that warms you up past midnight, as they are open until 1:30am most nights.
Address: Block 85 Bedok North Street 4, #01-07, Fengshan Market & Food Centre, Singapore 460085 | Phone: +65 9835 7884 | Hours: Fri–Wed 2:30pm–1:30am (closed Thursday) | Xing Ji Rou Cuo Mian
Perfect for a late supper after a long week. Come with a friend who does not mind queuing, and order an extra bowl to share if you are really hungry. The mee pok is springy, and the soup alone is worth the trip.
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Shubby Sweets
Shubby Sweets is a small dessert stall in Chai Chee turning out Original Crookies, Nutella Blondies, and choux pastries like Vanilla Pecan Choux and Double Chocolate Lava Choux. Everything is made fresh, and the crookie—part cookie, part croissant—has a crisp-chewy texture that does not feel heavy.
Address: Blk 42, Chai Chee Street, #01-68 Singapore 461042 | Phone: +65 8419 9614 | Hours: Wed–Fri 12:30pm–6pm, Sat–Sun 12pm–6pm | Shubby Sweets
Swing by after lunch for a sugar fix. The crookies are easy to eat on the go, and they make a solid pick-me-up before you run errands. Good for casual dessert runs with the kids or a quiet afternoon treat.
TamJai SamGor Mixian
TamJai SamGor Mixian landed at Bedok Mall with a Michelin Bib Gourmand nod from Hong Kong, and it puts customisable Yunnan rice noodle bowls in the spotlight. You choose your spice level, and the bowls come loaded with bold flavours and generous servings.
Address: 311 New Upper Changi Road, #B1-52, Bedok Mall, Singapore 467360 (more branches available) | Phone: +65 6241 8323 | Hours: Mon–Thu 11am–9:30pm, Fri–Sun 11am–10pm | TamJai SamGor Mixian
If you are the type who likes to tweak your spice and toppings yourself, this is your jam. The portions are big enough to share or conquer solo, and the air-con setting makes it an easy mid-shopping break.
Devil Chicken
Devil Chicken in Bedok Mall’s basement does one thing and does it well: Taiwanese-style fried chicken cutlets that are thick, juicy, and fried to a golden crunch the moment you order. No sitting under heat lamps here.
Address: 311 New Upper Changi Road, #B2-K11, Bedok Mall, Singapore 467360 | Phone: +65 8126 6664 | Hours: Daily 12pm–9:30pm | Devil Chicken
Best eaten hot, ideally while walking around the mall pretending to think about what to buy. It is a safer bet than random snack stands when you want something satisfying in hand, and the crunch stays loud even after a few minutes.
Persian Tandoor
Persian Tandoor at Bedok Corner Food Centre brings tandoor-grilled meats and rice sets with fish curry and vegetables to a hawker setting—a rare taste of Persia in the East. The spices are warm and earthy, and the portions are value for money, especially for the quality.
Address: 1 Bedok Road, #01-18, Bedok Corner Food Centre, Singapore 469572 | Phone: +65 9059 6031 | Hours: Tue–Sun 12pm–9pm (closed Monday) | Persian Tandoor
Good for a weekend lunch when you are feeling adventurous—it is not something you stumble on every day in a hawker centre. The grilled meats are the draw, and the rice sets round out a filling meal.
This list is editorial, not advertising. Run something similar? Tell us what you do and we will take a look.
How to choose
Bedok eating is a mix of old-school hawker legends and newer cafe concepts, so the right spot depends on your mood, timing, and budget. If you are after supper, Xing Ji’s late hours are a blessing; for a leisurely brunch, Daily Mujo’s all-day menu keeps things interesting. Prices range from a few dollars for a bowl of noodles to around $15–$20 for a loaded rice bowl or cafe set. Most spots are a short walk or bus ride from Bedok MRT—Fengshan Centre and Bedok Marketplace are about 15 minutes on foot, while Bedok Mall is right at the station.
If you are in the mood for something completely different, our guide to the Finest French Culinary Destinations in Singapore shifts the scene. And when you want to Elevate Culinary Repertoire with premium pasta and noodles at home, that guide has you covered.
| Spot | What to order | Price signal | Best for |
|---|---|---|---|
| The Burning Oak | Signature Beef Striploin bowl, add foie gras | Moderate (hawker prices with premium add-ons) | Date night or solo treat |
| Daily Mujo | Laksa Hokkien Mee, Pandan Chicken Chop, Kopi Latte | Under $20 per main | Leisurely brunch, coffee runs |
| Xing Ji Rou Cuo Mian | Soup bak chor mee | Affordable hawker pricing | Late-night supper, comfort food |
| Shubby Sweets | Original Crookies, Nutella Blondies, choux pastries | Budget-friendly dessert | Sweet cravings, afternoon snack |
| TamJai SamGor Mixian | Custom spice level mixian bowls | Moderate | Customisable noodle fix, spice lovers |
| Devil Chicken | Taiwanese fried chicken cutlet | Budget-friendly | Quick mall snack, on-the-go munchies |
| Persian Tandoor | Tandoor-grilled meats, rice sets | Affordable hawker pricing | Adventurous eaters, Persian cuisine curiosity |
Summary
Bedok’s food spots cover every craving, from charcoal-grilled rice bowls to late-night noodles and Persian kebabs. Whether you are a neighbourhood local or just passing through, these seven stalls and cafes prove the East has plenty to offer. Bring an appetite and go explore.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.
Frequently asked questions
Which Bedok food spot is best for late-night supper?
Xing Ji Rou Cuo Mian is open till 1:30am (except Thursdays) and is well-loved for its soup noodles with minced pork and meatballs. Devil Chicken, near Bedok Mall, closes at 9:30pm and also works if you are in the area before then.
Are these Bedok eateries air-conditioned?
The Burning Oak at Bedok Marketplace and TamJai SamGor Mixian at Bedok Mall are in air-conditioned settings. Daily Mujo is a non-air-conditioned cafe under a void deck, while the rest are in hawker centres without air-con.
Can I find vegetarian options among these Bedok food spots?
Most menus here are meat-heavy. Shubby Sweets offers baked treats that may suit vegetarians, and some places like Daily Mujo have sides or drinks, but it is best to check with each stall directly.
Do any of these Bedok stalls take reservations?
Most are walk-in only. The Burning Oak and Daily Mujo may accommodate small groups, but calling ahead is recommended, especially during peak meal times.
What is a good Bedok food itinerary for a weekend?
Start with brunch at Daily Mujo, grab a sweet snack from Shubby Sweets in the afternoon, then head to The Burning Oak for dinner. End the night at Xing Ji Rou Cuo Mian for a late supper.
How do I get to Bedok’s food spots by public transport?
Bedok MRT station is the main hub. From there, Bedok Mall and its surrounding stalls are a short walk. Fengshan Centre and Bedok Marketplace are a bus ride or about a 15-minute walk. Bus services 2, 9, 24, and others connect the area.
