Last updated 5 August 2026. This page was reviewed on that date. Prices, rates and opening hours change often in Singapore — confirm anything that matters directly with the business before you travel or spend.
Quick answer: For the best tteokbokki in Singapore, we found seven spots that nail the chewy rice cakes and spicy-sweet sauce. Pizzamaru in Orchard gives you a fusion twist alongside green tea pizza, Seoul Shiok in Ang Mo Kio serves an unfussy version that tastes like Myeongdong street food, and Todamgol in Tanjong Pagar does a more polished sit-down experience. Every craving, from quick comfort to a full Korean feast, is covered.
When you’re suggesting a Korean meal and everyone expects the same barbecue routine, a well-chosen tteokbokki spot changes the script. This list helps you pick the right one for your group’s weekend plan, so you look like someone who knows where the actual flavour lives—not just the loudest sign on the street.
Best Korean Food in Singapore is the parent list here, with 10 guides covering everything in this area.

HoHo Korean Restaurant
HoHo Korean Restaurant anchors itself in a Clementi HDB block, the kind of place west-siders keep to themselves for a quiet Korean fix. Their tteokbokki is straightforward: rice cakes that bounce properly, a gochujang sauce that simmers long enough to lose any raw sting, and a heat that builds without bullying your palate. They also do a crisp seafood pancake that many regulars order on the side.
You come here when you want to eat well without fuss. Families from the neighbourhood swing by for lunch, and students from NUS drift in for a bowl that feels a lot more satisfying than instant ramyeon. The space is modest, but the service is quick and the food arrives hot.
Sunday lunch here means arriving early to snag a table before the post-church crowd. The tteokbokki is a steady introduction to Korean comfort for friends who claim they can’t handle spice—the heat is gentle enough to win them over. Pair it with the pancake and you have a shareable spread that never makes you second-guess your suggestion.
Address: 106 Clementi Street 12, #01-58/60, Singapore 120106
Hours: Mon, Wed–Sun 11:30 AM–3 PM, 5:30–10 PM; closed Tuesdays
Phone: +65 6250 3908
Website: none
Also worth a look: Best Korean BBQ Restaurants in Singapore — when the table wants to do its own grilling.
Hanwoori Korean Restaurant

Hanwoori Korean Restaurant has been a Serangoon Garden mainstay for a reason. The tteokbokki here comes in generous portions, the sauce a careful balance that leans savoury before the sweetness creeps in, the rice cakes thick and satisfying. Alongside it, the kimchi jjigae and little bowls of banchan round out a meal that feels like you are eating in someone’s home – if that someone had been making these dishes for decades.
It is the sort of place you bring your parents when they say they want Korean food but not anything too trendy. The dining room is calm, the staff remember your order after a few visits, and even on a quiet weekday the kitchen takes its time to get the seasoning right.
Book a weekend dinner here when you’re hosting friends who appreciate a meal that unpacks slowly—banchan first, then the tteokbokki arrives with a depth that makes everyone quiet for a moment. The generous portions mean you won’t leave hungry, and the home-style setting keeps the gathering feeling intimate rather than rushed.
Address: 76 Serangoon Garden Way, Singapore 555972
Hours: Mon, Wed–Sun 11:30 AM–2:30 PM, 5:30–10 PM; closed Tuesdays
Phone: +65 6283 6339
Hanwoori Korean Restaurant on Facebook
This list is editorial, not advertising. Run something similar? Tell us what you do and we will take a look.
Pizzamaru

Pizzamaru sits on the fourth floor of a building along Orchard Road, and from the first bite you understand why people order green tea dough pizza and tteokbokki at the same table. The tteokbokki here is not trying to be someone’s grandmother’s recipe. It comes laced with spices that feel more perfumed, the texture a little snappier, the sauce glossy and dark. It is fusion that actually works because they know when to stop.
If you are shopping in town and want something fun to share, this is your stop. The room buzzes with a younger crowd, but the food is executed seriously. Prices sit in the mid-range, and the portions make it easy to try a few things without your wallet crying.
It’s the ideal stop when your Orchard shopping afternoon hits a lull and someone wants something fun for the gram. Order the tteokbokki and the green tea pizza as a duo—the fusion flavours are distinct enough to start a lively debate without anyone feeling awkward about a misfire. The relaxed café vibe means you can linger over your finds.
Address: 68 Orchard Rd, #04-66, Singapore 238839
Hours: Daily 11:30 AM–10 PM
Phone: +65 6235 9775
Pizzamaru
If your tastebuds are feeling adventurous, you might also enjoy our guide to the finest Mexican culinary experiences in Singapore.
Seoul Shiok

Seoul Shiok operates out of an unassuming spot in Ang Mo Kio, and the name is not exaggerating. Their tteokbokki is the kind you remember from a cold night in Hongdae: the sauce deeply red, the rice cakes fighting back just enough when you bite, the whole dish leaving a pleasant heat that lingers. They keep the menu tight and the ingredients fresh, and it shows.
This is the place for north-east dwellers who do not want to travel into town for a solid Korean meal. Swing by on a weekend, chope a seat early, and order an extra portion to dabao for later – you will want it. The shop is small, so go with two or three kakis, not a whole army.
Go on a weekday when the queue is manageable, and save this for a cool evening when you want the full Hongdae street-food nostalgia. The sauce has that lasting heat that keeps you reaching for more rice cakes, making it a safe pick when the group can’t agree on anything fussier. It’s a reliable card to play when you’re the one making the call.
Address: 159 Ang Mo Kio Ave 4, #01-526, Singapore 560159
Hours: Wed–Sun 10 AM–9 PM; closed Mon & Tue
Phone: +65 8886 8604
Seoul Shiok on Facebook
Seoul Yummy

Seoul Yummy occupies a unit in Bugis+ and brings a clean, modern take to Korean comfort food. The tteokbokki arrives in a shallow bowl with a sauce that is rich without being cloying, the rice cakes cooked through but still firm. Portions are hearty, and the rest of the menu – all contemporary Korean twists – means you can build a different meal every time you visit.
It is a good pick when you are in the Bugis area and want something fast that does not taste mass-produced. The space is casual enough for a quick dinner with friends, but the food has enough care behind it that you will not feel short-changed.
Pop in before a movie at Bugis+ when you need a quick, satisfying meal that won’t have anyone checking their phone for alternatives. The bright, modern setting sets a casual tone, and the variety on the menu means even the pickiest eater finds something to occupy their chopsticks. It’s an easy win when you’re coordinating a group with mixed cravings.
Address: 201 Victoria St, #04-11 Bugis+, Singapore 188067
Hours: Daily 11:30 AM–10 PM
Phone: +65 8889 4589
Seoul Yummy
Seoul Good

Seoul Good in Punggol makes tteokbokki that plays with the sweet-spicy line more playfully than most. The rice cakes have that signature chew, and the sauce carries a roundness that hints at extra fruit or sugar, making each bite pop. They are not afraid to present things differently, so expect your bowl to look as colourful as it tastes.
If you live in the north-east and want something a little more inventive without trekking to Orchard, this is your spot. The shop opens in the afternoon and runs till late, so it works for a post-work supper or a leisurely weekend dinner. Grab a group and order widely; the creative dishes are meant to be shared.
Bring the friends who think tteokbokki is just street food, because this is where they’ll change their mind. The setting has a bright, casual ease that makes a Saturday catch-up feel like a small discovery. Order a round for the table and let the fruity, rounded sauce do the convincing while everyone snaps photos of the plating before the rice cakes vanish.
Address: 50 Punggol East, #01-K36, Singapore 828826
Hours: Daily 3–11 PM
Phone: None listed
Seoul Good on Facebook
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Todamgol

Todamgol sets up shop along Tanjong Pagar Road, right in the thick of Singapore’s Korean district. Their tteokbokki comes with a sauce that is deep and layered, the kind that tastes like it has been on the stove since morning. The rice cakes are thick-cut, and they arrive with an array of banchan that turns your meal into a proper spread. It feels a little more dressed-up here, but the food remains honest and unpretentious.
Choose this one when you want a sit-down dinner that feels like a treat. The room is calm enough for a quiet date, and the service is attentive without hovering. Do check the opening hours before heading down, as they can vary.
Plan an early dinner here when you want the Tanjong Pagar Korean experience without elbowing through crowds—the spread of banchan together with the tteokbokki makes it feel like a full feast. It’s the kind of place where you can bring a date and trust the atmosphere to do half the work while the food handles the rest.
Address: 31 Tanjong Pagar Rd, #01-01, Singapore 088454
Hours: Please contact the restaurant directly for current timings
Phone: None listed
Todamgol on Facebook
For a different kind of grilled perfection, our yakitori guide is worth a peek.
This list is editorial, not advertising. Run something similar? Tell us what you do and we will take a look.
How to choose
Start with location. If you are in the west, HoHo Korean Restaurant in Clementi saves you the petrol. North-east folks have Seoul Shiok (Ang Mo Kio), Seoul Good (Punggol), and Seoul Yummy (Bugis) all within reach. Central and town shoppers get Pizzamaru at Orchard and Todamgol in Tanjong Pagar. Serangoon Garden residents already know about Hanwoori.
Then think about the mood. Do you want a quick, cheap-ish bowl between errands? Seoul Shiok and Seoul Yummy fit the bill. A leisurely dinner with family or a date? Hanwoori and Todamgol give you proper tables and a slower pace. If you are in a group and want to mix genres, Pizzamaru’s pizza-and-tteokbokki combo is a conversation starter.
Spice tolerance matters, too. Most places make a balanced sauce, but if you are sensitive, ask for less heat when you order – they will usually oblige. The tteokbokki at Seoul Good leans a touch sweeter, while Seoul Shiok and HoHo keep the heat more forward.
Price-wise, expect to spend anywhere from $10 to $20 per person for a main and a drink, depending on the shop and what else you add. None of these places are fine-dining, but Todamgol and Hanwoori sit at the higher end of casual.
| Place | Vibe | Tteokbokki Style | Extra to Order | Price Indication |
|---|---|---|---|---|
| HoHo Korean Restaurant | Neighbourhood casual | Balanced, traditional | Seafood pancake | Check with shop |
| Hanwoori Korean Restaurant | Old-school garden dining | Generous, traditional | Kimchi jjigae | Check with shop |
| Pizzamaru | Modern fusion joint | Fusion, aromatic spices | Green tea pizza | Check with shop |
| Seoul Shiok | Heartland street-style | Authentic, street-food heat | Other street snacks | Check with shop |
| Seoul Yummy | Contemporary fast-casual | Rich sauce, modern | Modern Korean sides | Check with shop |
| Seoul Good | Creative Punggol hideout | Spicy-sweet, contemporary | Innovative sharing plates | Check with shop |
| Todamgol | Refined Korean dining | Premium, deeply layered | Assorted banchan | Check with shop |
Summary
Whatever version of tteokbokki you are chasing – old-school, fusion, spicy enough to clear your sinuses – at least one of these seven spots will hit the spot. From a quick bite in Bugis to a long dinner in Tanjong Pagar, there is a bowl waiting for you. Details change, so give the shop a call before you head out.
Disclaimer: All information is from publicly available sources and correct at the time of writing. Confirm details directly with the business before visiting.
Frequently asked questions
What exactly is tteokbokki?
Tteokbokki is a Korean dish made of cylindrical rice cakes simmered in a spicy, slightly sweet sauce typically built from gochujang (red pepper paste). It is a popular street food and comfort dish, often eaten on its own or with sides like fish cake and boiled egg.
Which of these places has the spiciest tteokbokki?
Spice levels vary, and none of the shops explicitly claim to be the spiciest. If you are worried about heat, ask the kitchen to adjust it — most are happy to dial it down or up. Seoul Shiok and HoHo Korean Restaurant tend to serve a more pronounced kick, while Seoul Good leans sweeter.
Can I find vegetarian tteokbokki at these restaurants?
Not all spots offer a vegetarian version, as the sauce often contains fish-based ingredients or stock. It is best to call ahead and ask. Some modern places like Seoul Yummy or Seoul Good may be more flexible with customisations.
Is tteokbokki child-friendly?
The dish is typically mild enough for older kids who can handle a little heat, but very young children might find the spice uncomfortable. Many of these restaurants have other Korean dishes that are less spicy, so a family meal is still easy to plan.
Do any of these places deliver or offer takeaway?
Most do takeaway, and some like Pizzamaru have an online ordering system. Seoul Shiok and Seoul Yummy are also popular for dabao. Check their respective Facebook pages or websites for the most current delivery options.
What is the best time to visit to avoid crowds?
Weekday lunches or early dinners (before 6 PM) are usually quieter. Hanwoori and Todamgol can fill up on weekend evenings, so go early or make a reservation if they accept one.



















