Quick answer: For the best Filipino food in Singapore, these seven spots cover every craving. Hayop ni Manam on Amoy Street does a refined take on sisig and adobo; Don Lechon on Guillemard is your go-to for whole lechon. Inasal Restaurant and Kabayan inside Lucky Plaza nail chicken inasal and budget meals. For group feasts, Gerry’s Grill fits the bill, while Iskina Cebu at Timbre+ brings Cebuano street food. Kusina De Pinoy in Roxy Square wraps it up with home-style cooking.
Your stomach is growling. The group chat is dead silent. You need Filipino food, handled. Makan time—don’t drag it. Know what you need: a quick solo plate, a family spread, or a party lechon. Pick from here, call ahead if they take orders, and go.
Want to compare across the whole category? That is what Best Thai & Southeast Asian Food in Singapore is for — 14 guides in total.
Hayop ni Manam
If your idea of Filipino food stops at Jollibee, this Amoy Street joint will open your eyes. Hayop ni Manam does refined sisig and adobo that feel both deeply familiar and dressed up for a night out. The team plays with quality cuts and clever plating without losing the soul of the dish—think sizzling plates, sharp vinegary notes, and the kind of sauce you mop up with every last grain of rice. Damn shiok.
The space is small, so reservations are wise, especially on a Friday. It’s the sort of place you’d bring a date or a visiting friend you want to impress, lah. Prices lean above your usual kopitiam budget, but the portions and ingredients back it up.
Address: 104 Amoy Street, Singapore 069924. Hours: Tue–Sat 5pm–10pm (closed Mon & Sun). Contact: +65 8028 9012 | [email protected]. Website: hayopnimanam.com
Don Lechon
When a party needs a showstopper, Don Lechon delivers. They specialise in whole lechon—the skin shatteringly crisp, the meat juicy and fragrant—and their pork dishes with peanut sauce are equally worthwhile. The peanut sauce is die die must try. Portions are generous, so bring a few kakis and order family style.
Located in a quiet corner of Grandlink Square along Guillemard, it’s an unassuming spot that draws loyal regulars. Prices are honestly cheap for what you get, making it a go-to for birthday bashes or any excuse to gather.
When the occasion calls for a whole lechon, and it has to be crisp-skinned and juicy, this is your answer. At Grandlink Square, it’s unassuming but solid. Gather your kakis, order family style, and don’t leave without the peanut sauce—die die must try. Call ahead to secure your lechon order.
Address: 511 Guillemard Road, #01-52 Grandlink Square, Singapore 399849. Hours: Daily 12pm–9:30pm. Contact: +65 9778 9737. Website: facebook.com/DonLechonSingapore
Inasal Restaurant
Tucked on the fourth floor of Lucky Plaza, Inasal Restaurant has built a quiet reputation on one thing: chicken inasal done right. The meat is consistently juicy, the skin charred and sticky with a marinade that balances sweet, sour, and garlicky notes. After your meal, swing by their bakery counter for some freshly baked pan de sal or cheese ensaymada to take home.
It’s a no-fuss, canteen-style setup—perfect for a solo lunch or a quick catch-up with friends who don’t stand on ceremony. And the prices? Gentle on the wallet, especially for Orchard Road.
While you’re in Lucky Plaza, you might also be eyeing other food fixes. For a different kind of comfort in a pot, check out our guide on Fish Head Steamboats in Singapore.
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Lucky Plaza, fourth floor. Go when you need chicken inasal that’s charred, sticky, and consistent. This is your quiet lunchtime go-to—canteen-style, no fuss. After eating, tapau some pan de sal or ensaymada from the bakery counter for later. Plan around the lunch rush.
Address: 304 Orchard Road, #04-49-52 Lucky Plaza, Singapore 238863. Hours: Daily 10am–8:30pm. Contact: +65 6738 0921. Website: facebook.com/InasalRestaurantandBakery
Gerry’s Grill
Gerry’s Grill on Cuppage Road is the place to gather a big group, order a couple of towers of beer, and get loud over sizzling sisig and crispy pata. The menu spans classic Filipino staples and grilled seafood—the kind of meal that stretches well into the evening. Kare-kare fans will find a rich, peanutty version here that’s worth the calories.
Service is brisk, the atmosphere festive, and the location makes it a convenient pit stop after shopping along Orchard. If you are hosting a celebration at home instead, stock up on ingredients first via our list of Online Grocery Options in Singapore.
Group dinner, beers, and you need to be loud. Gerry’s on Cuppage hits the spot. Order the sizzling sisig, crispy pata, and the kare-kare. Atmosphere is festive, service fast—you’ll linger. Best when you’re not counting calories and just want a solid night out.
Address: 51 Cuppage Road, #01-02 Starhub Centre, Singapore 229469. Hours: Daily, lunch and dinner service (call to confirm exact times). Contact: +65 6720 1412 | [email protected]. Website: gerrysgrill.com/sg
Kabayan Filipino Restaurant
Another Lucky Plaza stalwart, Kabayan is where you go when you want a hefty plate of roasted pork with garlic rice and no fuss. The cooking leans home-style: straightforward, filling, and priced for everyday eating.
It’s a dependable option when you’re in the Orchard area and need a quick, affordable meal that actually satisfies. The garlic rice is fragrant, the pork crackling, and the sawsawan ties it all together.
Another Lucky Plaza staple for when you want roasted pork and garlic rice, chop chop. Home-style, filling, and affordable everyday eats. Go here for a quick solo meal around Orchard. The sawsawan ties it all together. Don’t overthink it. This is straight-up, no-fuss satisfaction.
Address: 304 Orchard Road, #03-25 Lucky Plaza, Singapore 238863. Hours: Daily 10am–8:30pm. Contact: +65 6738 0921. Website: facebook.com/kabayanrestaurant
Iskina Cebu
Set inside Timbre+ at one-north, Iskina Cebu brings a taste of Cebuano street food to the west side. Their lechon is the main draw: the skin is thin and glassy, the meat deeply seasoned with lemongrass and garlic. Grilled skewers fill out the rest of the menu. Go early if you can—the lechon sells out sometimes, so chope your spot.
It’s casual, open-air dining, perfect for a laid-back dinner with live music in the background.
Lechon with glass-crisp skin, open-air at Timbre+. Go for the Cebuano style, order skewers to share, and sit where you can hear the music. Best on a relaxed evening. But don’t wait—the lechon moves fast. Once it’s gone, it’s gone.
Address: 73A Ayer Rajah Crescent, #01-27 Timbre+, Singapore 139957. Hours: Daily 11:30am–9:30pm. Contact: +65 9326 2920. Website: iskinacebu.oddle.me
Kusina De Pinoy
Over in Roxy Square, Kusina De Pinoy runs a homey operation that feels like eating at a relative’s house—if that relative could roast a whole Cebu lechon and glaze pork ribs in honey. The menu rotates festive specials, but staples like sisig and adobo are always there.
Portions are generous, prices are gentle, and the vibe is warm. It’s a solid East-side choice for a family dinner or when you cannot be bothered to cook but still want that home-cooked taste.
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And after that heavy meal, a good cup of matcha might just settle things. See our round-up of Matcha Powders in Singapore to find one you can whisk at home.
Roxy Square’s homey secret. Think family-style spread: Cebu lechon, honey-glazed ribs, and sisig that hits the spot. Prices are gentle, portions heavy. Ideal when you can’t be bothered to cook but want a proper dinner. Go with the whole family, order one of everything.
Address: 50 East Coast Road, #01-80 Roxy Square, Singapore 428769. Hours: Daily 10am–10pm. Contact: +65 6346 5197. Website: facebook.com/kusinadepinoy
How to choose the right Filipino restaurant for your outing
The best pick depends on what kind of meal you are after. For a date night or an atas dinner, Hayop ni Manam on Amoy Street brings a polished touch to sisig and adobo. If you need a whole lechon for a party, Don Lechon is your man—just order ahead. Craving chicken inasal specifically? Inasal Restaurant in Lucky Plaza nails it, and you can grab baked goods on your way out. Kabayan in the same mall is better for a quick, budget-friendly pork fix.
For group gatherings with alcohol and noise, Gerry’s Grill at Cuppage works brilliantly. If Cebuano flavours are what you miss, Iskina Cebu at Timbre+ delivers lechon and grilled skewers in a chill, open-air setting. And for an East-side home-cooked feast, Kusina De Pinoy at Roxy Square covers everything from sisig to honey-glazed ribs.
Most places here are cash-friendly and casual, though Hayop ni Manam and Gerry’s Grill lean more towards mid-range spending. Call ahead if you have a large group or specific dietary needs, because not all kitchens can tweak classic recipes.
| Restaurant | What to order | Vibe | Price signal |
|---|---|---|---|
| Hayop ni Manam | Sisig, adobo | Fine-casual, intimate | Mid to high |
| Don Lechon | Whole lechon, pork with peanut sauce | Casual, family-style | Affordable |
| Inasal Restaurant | Chicken inasal, baked goods | Canteen-style, no-frills | Budget-friendly |
| Gerry’s Grill | Sisig, crispy pata, kare-kare | Lively, group hangout | Mid-range |
| Kabayan Filipino Restaurant | Roasted pork with garlic rice | Homey, quick casual | Affordable |
| Iskina Cebu | Lechon, grilled skewers | Open-air hawker style | Casual prices |
| Kusina De Pinoy | Sisig, honey glazed pork ribs, Cebu lechon | Family-run, warm | Affordable |
Summary
Whether you want lechon for a party, a fine-casual dinner of sisig and adobo, or a quick chicken inasal in Orchard, this list covers the best Filipino food in Singapore. From Amoy Street to Lucky Plaza to Timbre+, there’s a restaurant here for every craving and budget. Bookmark the one that fits your next outing, and bring an appetite.
Disclaimer: Details like operating hours and prices can change. Best to confirm directly with the restaurant before heading down.
Frequently asked questions
Which restaurant is best for lechon in Singapore?
Don Lechon on Guillemard Road is the specialist, offering whole lechon with crispy skin and generous portions. Iskina Cebu and Kusina De Pinoy also serve excellent Cebuano-style lechon.
Where can I find authentic chicken inasal in Singapore?
Inasal Restaurant in Lucky Plaza is the go-to for chicken inasal, known for its well-marinated and juicy grilled chicken. They also have a bakery for fresh pan de sal.
Are there Filipino restaurants in Orchard Road?
Yes, both Inasal Restaurant (level 4) and Kabayan Filipino Restaurant (level 3) are located in Lucky Plaza, right in the Orchard shopping belt.
Which Filipino restaurant is good for group dinners?
Gerry’s Grill on Cuppage Road has a lively atmosphere, large tables, and a menu of sharing plates like crispy pata and sisig—great for groups.
What is the most affordable Filipino food option on this list?
Kabayan Filipino Restaurant and Don Lechon both offer very affordable prices with hearty portions. Inasal Restaurant is also budget-friendly.
Do any of these restaurants offer delivery or takeaway?
Most do takeaway; Iskina Cebu has an online ordering platform. It’s best to call ahead or check their websites for delivery options.
