Last updated 11 August 2026. This page was reviewed on that date. Prices, rates and opening hours change often in Singapore — confirm anything that matters directly with the business before you travel or spend.
Quick answer: This directory covers five rooftop bars in Singapore: MR STORK (Andaz Singapore, teepee huts), VUE Skybar & Grill (OUE Bayfront, binchotan grilling), LeVeL33 (Marina Bay Financial Centre, Guinness World Record microbrewery), Artemis Grill & Sky Bar (CapitaGreen, Mediterranean-inspired), and SKAI Bar (Swissôtel The Stamford, billed as Singapore’s highest sky bar). LeVeL33 also appears in our rooftop restaurants guide.
When gin cocktails with a narrative appeal to you, explore our selection of gin bars that tell a story.
A good Rooftop Bar evening comes down to two things: what you’re actually paying for and whether the view delivers. At these heights a cocktail is never just a cocktail—you’re buying altitude, breeze and a front-row seat to the skyline. The question is which perch matches your mood and your budget, and the answer changes depending on whether you want a sundowner spritz or a full grill dinner with the lights of Marina Bay spread out below.
MR STORK
MR STORK, on the 39th floor of Andaz Singapore, offers 360-degree skyline and ocean views, with ten teepee huts styled after stork nests.
You’re paying for that teepee cocoon and the unblocked panorama, not just the drink. The bar bites like sliders and sushi help stretch the spend into a light meal, and splitting a bottle of wine with friends inside those nest-like huts feels more shiok than a solo cocktail. If you just want a cold one without the frills, a hawker beer is the kiasu choice, but for a special night, the markup on the view is fair.
Stepping into one of the teepee huts feels like claiming your own private nest above the concrete jungle. Order a round of bar bites to share—the sliders go fast—and settle into the slow rhythm of clinking glasses while the city lights flicker on. If you’re in a group, chope a hut early and make it your base for the evening; the space invites you to linger without rush. Solo? A seat at the main bar still gives you that panoramic sweep, just without the cocoon.
Products or Services
Signature cocktails, curated wines, and the exclusive Andaz Pale Ale, alongside bar bites such as sliders, sushi, and cheese selections.
Contact Information & Location
- Location: Level 39, Andaz Singapore, 5 Fraser Street, Singapore 189354
- Phone: +65 9008 7707
- Email: [email protected]
- Operating Hours: Sun-Thu 5pm-12am; Fri-Sat 5pm-1am
- Website: MR STORK
The ten teepee huts give this spot its personality, and they are exactly what you want when the evening turns breezy and you prefer a cosy nook to a bar stool. Come for the Andaz Pale Ale, a house exclusive that feels right for the setting, and let the 360-degree view do the heavy lifting. It suits a casual date where the setting does half the talking.
VUE Skybar & Grill
VUE Skybar & Grill, atop OUE Bayfront on Collyer Quay, is a chef-driven grill restaurant featuring binchotan-grilled specialities.
The grill’s binchotan-cooked specialities are the real value anchor — you’re tasting craftsmanship that’s hard to replicate at home, and the sourcing justifies the premium. If a full dinner feels too rich, the Al Fresco Spritz Bar is your smarter entry point: a spritz lets you soak in the same bayfront vista without committing to a big-ticket meal. It’s an atas setting where you choose your adventure, and even a single drink feels like a well-spent indulgence.
Arrive just before sunset and head straight to the open-air terrace, where the breeze off the bay and the clink of spritz glasses set a relaxed, unhurried tempo. The staff guide you confidently through the spritz list, so even a quick drink feels polished. Grab a high stool facing the water—that view works harder than any garnish. If you’re peckish, a small plate from the grill menu bridges the gap without committing to a full dinner. It’s the kind of place where you slowly sip, not chug.
Products or Services
Binchotan-grilled meats, seafood, and seasonal greens, alongside charcuterie and a wine and cocktail list; the Al Fresco Spritz Bar offers spritz cocktails and canapés during sunset hours.
Contact Information & Location
- Location: OUE Bayfront, 50 Collyer Quay, #19-01, Singapore 049321
- WhatsApp: +65 8879 0923
- Operating Hours: Mon-Thu 11:30am-2pm & 5:30pm-1am; Fri 11:30am-2pm & 5:30pm-2am; Sat 11:30am-4:30pm & 5:30pm-2am; closed Sun — hours weren’t listed on their own site at time of writing, confirm before visiting.
- Website: VUE Skybar & Grill
When your evening calls for dinner, not just drinks with a view, this is the pick. The binchotan grill is the centrepiece, so the value proposition shifts—you are here for a meal that happens to come with one of the best waterfront panoramas in the city. The Al Fresco Spritz Bar during sunset is the smart entry point if you want the address without committing to the full grill experience.
While deciding between rooftop views and cosy nooks, consider our guide to wine bars perfect for leisurely conversations.
LeVeL33
LeVeL33, founded by Dr. Martin Bém in 2010 on the 33rd floor of Marina Bay Financial Centre Tower 1, was recognized by Guinness World Records in 2024 as the world’s highest microbrewery in a building, 149 metres above ground.
Brewed on the spot with organic malt and hops, every pint here is as fresh as it gets, and that farm-to-glass effort explains the price. The beer flight lets you work out the cost per taste, making it the pragmatic way to sample without overcommitting. If you’re after a casual kopitiam vibe, skip it, but for a craft beer lover, sipping a lager while eyeing the marina is a quiet win — the markup is in the machinery, not just the altitude.
The copper brewing tanks glint behind the bar, a reminder your pint was born right here. Settle at the long communal table—less dressy, grounded, with the view doing the heavy lifting. Order the beer flight; tasting through the range is the real reason to come, and pairing with salted snacks becomes a little session. Peak hours get loud, so aim for off-peak to hear the brewing stories from the team.
Products or Services
Craft beers brewed on-site with organic hops and malt, including a signature Brut Beer with a second fermentation using Champagne yeast, alongside “ContemBrewery” cuisine integrating brewing elements into dishes.
Contact Information & Location
- Location: Marina Bay Financial Centre Tower 1, #33-01, 8 Marina Boulevard, Singapore 018981
- Phone: +65 6834 3133
- Operating Hours: Daily 12-11pm
- Reservations: Via SevenRooms
- Website: LeVeL33
The brewery-on-a-skyscraper concept means your spend goes into something genuinely uncommon: craft beer brewed 149 metres up with organic hops. The Brut Beer, fermented with Champagne yeast, is the one to order if you want to taste what makes this place different. It works best for an after-work group where half the table wants beer and the other half wants a view, and nobody has to compromise.
Artemis Grill & Sky Bar
Artemis Grill & Sky Bar, on the 40th floor of CapitaGreen, is a Mediterranean-inspired rooftop restaurant and sky bar with panoramic Marina Bay views.
Seasonal, Mediterranean-inspired plates mean the menu shifts with what’s good, so you’re paying for ingredients at their peak rather than a static list. The wood-fired technique adds a smoky depth that’s worth the queue if you time your reservation right. Not up for a full dinner? Grab a perch at the sky bar — a well-made cocktail and a shared mezze platter give you that rooftop glow without the steak-level spend, making it a flexible hangout.
The buzz of the open kitchen greets you as you step out of the lift—flames leaping, plates moving fast. Breeze in early for a spot on the terrace; the staggered seating means almost every table gets a slice of the Marina Bay panorama without a fight. Share a few mezze to start: the wood-fired flatbread is a quiet star, and it stretches your dollar further than a single main. Service strikes a balance between attentive and unhurried, so a two-hour mezze-and-cocktails lingering feels entirely right.
Products or Services
Seasonally changing Mediterranean-inspired dishes including wood-fired meat and seafood, with vegetarian, pescatarian, gluten-sensitive, and low-carb options; the Sky Bar serves craft beers, gin and tonics, and classic cocktails.
Contact Information & Location
- Location: 138 Market Street, #40-01, CapitaGreen, Singapore 048946
- Phone: +65 6635 8677
- Operating Hours: Mon-Fri 11:30am-2:30pm & 5:30-10pm; Sat 6-10pm; closed Sun
- Website: Artemis Grill & Sky Bar
The Mediterranean menu rotates with the seasons, which matters when you are bringing someone who keeps a specific diet—vegetarian, pescatarian and low-carb options are built in, not afterthoughts. Go for the Sky Bar if you just want gin and tonics with the Marina Bay panorama; book the dining room when you want wood-fired seafood and a proper seat for the evening.
SKAI Bar
SKAI Bar, on the 70th floor of Swissôtel The Stamford, is billed by the hotel as Singapore’s highest sky bar.
Way above the city, the cocktails are classic and properly made, but you’re really here for the levitating feeling that comes with the height. If you’re counting dollars, a single well-chosen drink is the move — linger over it and the view’s a no-charge bonus that rivals the priciest sip. It’s an intimate, grown-up spot where the premium is on the setting, so save it for when you want to impress someone or simply treat yourself to a vertiginous escape.
The express elevator whooshes you up, delivering into a low-lit room where the view hits first. Grab a seat by the floor-to-ceiling windows—the higher the floor, the more air between you and the streets. It’s for a slow sip; cocktails are classic, well-built, so pick something that evolves as it warms. Don’t rush. Truffle fries justify a second round, but the real luxury is watching the city shift from dusk to twinkle.
Products or Services
Classic and signature cocktails alongside gourmet bites, in a modern, intimate setting.
Contact Information & Location
- Location: Swissôtel The Stamford, 2 Stamford Road, Level 70, Singapore 178882
- Phone: +65 6431 6156
- Operating Hours: Daily 5pm-1am (last reservation 11pm, last food order 11:30pm, last beverage order 12:30am)
- Reservations: Via SKAI Reservations
- Website: SKAI Bar
Perched on the 70th floor, this is the straight-ahead sky bar choice for a sleek, intimate drink without a meal attached. The cocktail list balances classics with signatures, and the gourmet bites keep things simple. It fits the couple who want one well-made drink at altitude, no booking gymnastics required, and a view that stretches from the Financial Centre all the way to the horizon.
At a Glance
| Venue | Style | Location |
|---|---|---|
| MR STORK | Teepee huts, cocktails | Andaz Singapore |
| VUE Skybar & Grill | Binchotan grilling | OUE Bayfront |
| LeVeL33 | Microbrewery, Guinness World Record | Marina Bay Financial Centre |
| Artemis Grill & Sky Bar | Mediterranean-inspired | CapitaGreen |
| SKAI Bar | Cocktail bar, Singapore’s highest | Swissôtel The Stamford |
About this list: This is a directory of five rooftop bars in Singapore — not a ranking or endorsement, and not exhaustive.
Disclaimer: Information here has been compiled from the businesses’ own websites and other publicly available sources, current as of July 2026, and may change. We do not guarantee it is complete or error-free and disclaim liability for inaccuracies or omissions; let us know if you spot an error so we can correct it.
Setting The Scene Up High
The mood you want to create is the real deciding factor. For a lazy, kampung-style hangout with a big group, MR STORK’s teepee huts and open-air terrace on a garden-fringed perch make it feel like an atas picnic minus the sweat. Conversation flows easily here; nobody minds if you turn up in slippers and shorts. It suits a birthday chill-out or a post-work wind-down where the drinks do the talking and the skyline is just a pleasant backdrop. If the evening calls for a quieter, more intimate pace, Artemis Grill & Sky Bar brings a Mediterranean gentleness that works beautifully for a date night. The setting, high on a green tower, softens the city into a dusky panorama—perfect for a long, unhurried sunset session.
When you want the venue itself to be part of the theatre, VUE Skybar & Grill shifts the register. Its binchotan grill and open kitchen place the craft centre stage, while the front-row Marina Bay view turns any milestone dinner or client meet into something memorable. The sharpness of the space rewards dressing up and lingering over a carefully plated course. Then there is SKAI Bar, which floats even higher above the buzz. The sheer altitude reshapes the skyline, making it feel distant and cinematic. It suits those occasions when the point is simply to be somewhere extraordinary—an anniversary toast or a milestone celebration where the sweeping view does the heavy lifting. Knowing whether your evening needs a relaxed teepee, a Mediterranean corner, a grilled feast or a lofty perch gives you a simple compass.
