If you’re a fan of seafood, you won’t want to miss out on Hua Yu Wee Seafood Restaurant. Established in the 1950s, this heritage restaurant is located in an old-school bungalow on Upper East Coast Road in Singapore. It’s known for its authentic Singaporean cuisine, particularly its seafood and “Zhi Char” dishes.
Hua Yu Wee Seafood Restaurant has won awards for its delicious cuisine and excellent service. You can enjoy a variety of seafood, meat, vegetables, rice, and noodles, including signature dishes like Chilli Crab, Black Pepper Crab, and Feng Sha Chicken. The restaurant also offers Teochew dessert options to satisfy your sweet tooth. Whether you’re dining indoors or outdoors, you’ll appreciate the nostalgic and unpretentious setting of this classic establishment.
Key Takeaways
- Hua Yu Wee Seafood Restaurant is a heritage restaurant located in an old-school bungalow on Upper East Coast Road in Singapore, established in the 1950s.
- The restaurant is known for its authentic Singaporean cuisine, particularly its seafood and “Zhi Char” dishes, and has won awards for its delicious cuisine and excellent service.
- You can enjoy a variety of seafood, meat, vegetables, rice, and noodles, including signature dishes like Chilli Crab, Black Pepper Crab, and Feng Sha Chicken, in a nostalgic and unpretentious setting.
Dining Experience
When you step into Hua Yu Wee Seafood Restaurant, you will be welcomed by the colonial bungalow’s old-world charm and rustic ambience. The restaurant is located along the Bedok Heritage Trail, making it a perfect stop for those looking to explore the area’s history. The restaurant’s traditional decor, coupled with its serene surroundings, makes for a comfortable and relaxing dining experience.
Ambience and Location
Hua Yu Wee Seafood Restaurant is situated in Bedok South, a quiet residential area away from the hustle and bustle of the city. The restaurant’s location makes it a perfect spot for a romantic dinner or a family gathering. The restaurant’s outdoor seating area is surrounded by greenery, adding to the overall laid-back atmosphere.
Signature Dishes
Hua Yu Wee Seafood Restaurant is well-known for its seafood dishes, especially the Chilli Crab and Black Pepper Crab. The Feng Sha Chicken, Steamed Fish, and Lobster with Italian Sauce are also must-try dishes. The Olive Fried Rice and Yam Paste are excellent options for those looking for comfort food.
Menu Highlights
Apart from the signature dishes, Hua Yu Wee Seafood Restaurant also offers a wide range of zi char dishes, including La La Hor Fan, Cereal Prawns, Drunken Prawn, Coffee Ribs, and Crayfish. The restaurant also serves a variety of vegetables and noodles. The menu is reasonably priced, making it an affordable option for those looking for quality seafood.
Service and Reservation
The restaurant’s staff is attentive and friendly, providing excellent service to customers. It is recommended to make a reservation before visiting the restaurant, especially during peak hours, as the restaurant can get quite busy.
Awards and Recognition
Hua Yu Wee Seafood Restaurant is an award-winning restaurant, having received accolades such as the Best Asian Restaurants Awards by The Straits Times and Lianhe Zaobao. The restaurant’s success can be attributed to its commitment to providing quality seafood dishes and excellent service.
Overall, Hua Yu Wee Seafood Restaurant is a fantastic place to enjoy Singaporean cuisine in a relaxed and comfortable setting. Its location, signature dishes, and affordable prices make it a must-visit for seafood lovers.
Culinary Delights
If you’re looking for a seafood restaurant that offers authentic Singaporean cuisine, you’ll love Hua Yu Wee. This award-winning restaurant has been serving up unpretentious and tasty seafood and Zi Char dishes since the 1950s. Here are some of the culinary delights you can expect to enjoy at Hua Yu Wee.
Flavours and Ingredients
At Hua Yu Wee, you’ll find a wide range of fresh seafood dishes that are bursting with flavour. Some of the most popular dishes include Chilli Crab, Black Pepper Crab, and Lobster with Italian Sauce. The chilli crab is a must-try, with its sweet and spicy sauce that’s perfect for dipping the fried mantou in. The black pepper crab is also a favourite, with its bold and savoury flavour that’s sure to satisfy your taste buds.
Zi Char Specialties
In addition to their seafood dishes, Hua Yu Wee is also known for their Zi Char specialties. One of the most popular dishes is the Charcoal Salt-Baked Chicken, which is cooked to perfection and served with a green chilli dip. Another popular dish is the Olive Fried Rice, which is packed with flavour and goes well with any of the seafood dishes.
Innovative Creations
Hua Yu Wee also offers some innovative creations that are sure to impress. For example, the Yam Paste is a unique dessert that’s made with fresh yam and coconut milk. It’s a sweet and creamy dessert that’s perfect for ending your meal on a high note. If you’re looking for something savoury, try the Cze Char Fried Rice, which is packed with flavour and goes well with any of the seafood dishes.
Overall, Hua Yu Wee is a fantastic seafood restaurant that offers a wide range of delicious dishes. With their fresh seafood, Zi Char specialties, and innovative creations, there’s something for everyone to enjoy. So, if you’re looking for a great dining experience, head to Hua Yu Wee and indulge in their mouth-watering dishes.
Frequently Asked Questions
What tantalising dishes can I expect on the menu at Hua Yu Wee?
At Hua Yu Wee Seafood Restaurant, you can expect a wide range of tantalising dishes that will leave your taste buds craving for more. From the classic chilli crab and black pepper crab to the unique feng sha chicken and lobster with Italian sauce, there is something for everyone. Don’t forget to try the signature La La Hor Fun, which is a must-try dish at Hua Yu Wee.
How can you snag a table at Hua Yu Wee for an unforgettable dining experience?
Hua Yu Wee Seafood Restaurant is a popular eatery, so it’s best to make a reservation in advance to avoid disappointment. You can call them at 6442 9313 or make a reservation online via their website. Alternatively, you can also book a table through their Facebook or Instagram page.
Could you spill the beans on the latest reviews for Hua Yu Wee?
Hua Yu Wee Seafood Restaurant has received numerous positive reviews from satisfied customers. Many have praised the restaurant’s authentic and delicious seafood dishes, as well as its friendly and attentive service. The restaurant has also been commended for its cosy and rustic ambience, which adds to the overall dining experience.
What’s the damage for a feast at Hua Yu Wee – any hints on the price point?
While prices at Hua Yu Wee Seafood Restaurant are not the cheapest, they are still reasonable considering the quality of the food and service. A meal for two can cost around $50-$100 depending on the dishes ordered. However, prices may vary depending on the season and availability of ingredients.
Is there a special set menu that will tickle your taste buds at Hua Yu Wee?
Yes, Hua Yu Wee Seafood Restaurant offers a special set menu that is perfect for those who want to sample a variety of dishes. The set menu includes a selection of the restaurant’s signature dishes, such as chilli crab, black pepper crab, and feng sha chicken, as well as a choice of rice or noodles. Prices for the set menu start from $98 for two persons.
What are the opening times, so you don’t miss out on the scrumptious offerings at Hua Yu Wee?
Hua Yu Wee Seafood Restaurant is open daily from 5pm to 11pm. It’s best to make a reservation in advance to avoid disappointment, especially on weekends and public holidays. The restaurant is located at 462 Upper East Coast Road, Singapore 466508, and is easily accessible by public transport.