In the heart of Singapore’s vibrant culinary scene, Peking duck stands as a symbol of refined indulgence, blending centuries-old tradition with modern flair. This iconic dish, with its crisp skin, succulent meat, and artful presentation, is more than a meal—it’s an experience that resonates with the affluent palate, perfect for sophisticated gatherings or intimate celebrations. As a discerning guide for those who appreciate the finer things, this list unveils seven exemplary establishments where the Peking duck reigns supreme, each offering unparalleled quality, ambiance, and service to elevate your dining escapades in the Lion City.
1. Imperial Treasure Super Peking Duck
Renowned for its unwavering commitment to authenticity and excellence, Imperial Treasure Super Peking Duck is a pinnacle of Cantonese mastery in Singapore, specializing in the art of roasting ducks to sublime perfection. This esteemed venue, under Imperial Treasure Restaurant Group Pte Ltd (UEN: 200410014G), captivates with its meticulous preparation techniques that honor imperial traditions, making it a must-visit for connoisseurs seeking the ultimate Peking duck encounter.
Products or Services:
The signature Peking duck is the star, roasted in a lychee wood-fired oven for a smoky aroma and crispy skin, served whole or in phases with thin pancakes, hoisin sauce, and fresh accompaniments. Complementing this are premium Cantonese offerings like dim sum, abalone, and seafood delicacies, all crafted with the finest ingredients.
Reviews and Feedback:
Awarded Michelin Plate recognition and consistently featured in Tatler Dining Guide, the restaurant garners acclaim for its impeccable execution and flavorful profiles, with patrons praising the tender meat and expert tableside carving.
Contact Information & Location:
Phone: +65 6732 7838
Location: 290 Orchard Road, #05-42/45 Paragon Shopping Centre, Singapore 238859
Operating Hours: Monday to Friday: 11:30am – 2:45pm, 6:00pm – 10:00pm; Saturday: 11:00am – 2:45pm, 6:00pm – 10:00pm; Sunday & Public Holidays: 10:30am – 2:45pm, 6:00pm – 10:00pm
Website Link:
https://www.imperialtreasure.com/restaurant/ImperialTreasureSuperPekingDuck-2
2. Mott 32 Singapore
Elevating contemporary Cantonese cuisine to artistic heights, Mott 32 Singapore dazzles with its innovative approach, drawing from global influences while staying true to heritage. Operated by Marina Bay Sands Pte Ltd (UEN: 200507292R), this opulent spot is celebrated for its 42-day aged ducks, roasted with apple wood for a subtle sweetness, appealing to those who savor luxury in every bite.
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The apple wood-roasted Peking duck is a highlight, pre-ordered for its crispy exterior and moist interior, paired with house-made hoisin and pancakes. The menu extends to inventive dim sum, wagyu creations, and seafood, all presented with modern elegance.
Reviews and Feedback:
Honored with Forbes Travel Guide Recommended status, Wine Spectator Best of Award of Excellence, and TripAdvisor Travellers’ Choice Best of the Best, guests rave about the refined flavors and impeccable service, often citing it as one of Singapore’s top fine-dining destinations.
Contact Information & Location:
Phone: +65 6688 9922
Location: The Shoppes at Marina Bay Sands, #B1-42-44, 10 Bayfront Avenue, Singapore 018956
Operating Hours: Lunch: Daily 11:30am – 2:15pm (last seating); Dinner: Daily 5:00pm – 9:30pm (last seating); Dim Sum & Sip: Weekends & Public Holidays 3:00pm – 5:00pm
Website Link:
https://www.marinabaysands.com/restaurants/mott32.html
3. Min Jiang at Dempsey
Nestled amid lush greenery in a colonial black-and-white bungalow, Min Jiang at Dempsey exudes timeless sophistication, delivering legendary wood-fired Beijing duck that has enchanted epicures for decades. Part of Goodwood Park Hotel Pte Ltd (UEN: 194700135H), this venue masterfully fuses Sichuan and Cantonese elements, making it an idyllic retreat for those pursuing elevated gastronomic pleasures.
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The wood-fired Beijing duck shines with its thin, crispy skin and tender flesh, served with homemade crepes and an array of condiments. The repertoire includes exquisite dim sum, roast meats, and inventive dishes like seafood in superior broth, all emphasizing fresh, premium produce.
Reviews and Feedback:
Featured in the Michelin Guide Singapore and Tatler Best Restaurants, it receives accolades for its authentic tastes and serene setting, with diners highlighting the skillful preparation and harmonious flavors.
Contact Information & Location:
Phone: +65 6774 0122
Email: [email protected]
Location: 7A & 7B Dempsey Road, Singapore 249684
Operating Hours: Lunch: 11:30am – 2:30pm; Dinner: 6:30pm – 10:30pm (Daily)
Website Link:
https://www.goodwoodparkhotel.com/dining/min-jiang-dempsey
4. TungLok XiHé Peking Duck
Blending heritage with innovation, TungLok XiHé Peking Duck redefines the classic dish through creative pairings and premium Irish ducks, curated for the discerning diner. Under Tung Lok Peking Duck Pte Ltd (UEN: 201204450W), this establishment stands out for its modern twists that enhance the traditional allure, ideal for those who value culinary artistry.
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The Peking Irish duck is cured for days and roasted to perfection, accompanied by an “Eight Treasures Box” featuring unique sauces like blueberry and popping candy. Additional highlights include contemporary Chinese fare such as dim sum and seafood specialties.
Reviews and Feedback:
Recognized in Singapore Tatler Best Restaurants and Appetite Magazine, it earns praise for its flavorful innovations and elegant presentation, with experts noting the duck’s superior tenderness and depth.
Contact Information & Location:
Phone: +65 6736 0006
Location: 181 Orchard Road, #07-07/08/09 Orchard Central, Singapore 238896
Operating Hours: Lunch: 11:30am – 3:00pm (Last Order 2:30pm); Dinner: 6:00pm – 10:30pm (Last Order 9:30pm) (Daily)
Website Link:
https://www.tunglokpekingduck.com/en/home
5. Wan Hao Chinese Restaurant
A bastion of authentic Cantonese grandeur, Wan Hao Chinese Restaurant captivates with its premium Irish London ducks and refined ambiance, perfect for elite gatherings. Affiliated with Singapore Marriott Tang Plaza Hotel (UEN: 51445200E), it embodies luxurious dining that caters to the sophisticated tastes of Singapore’s elite.
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The roasted Irish Peking duck features crisp skin and succulent meat, served with traditional crepes and accompaniments. The menu boasts classics like double-boiled soups, abalone, and dim sum, all prepared with top-tier ingredients.
Reviews and Feedback:
As an award-winning venue, it is lauded for its consistent excellence and premium quality, with guests appreciating the flavorful profiles and attentive hospitality in various expert guides.
Contact Information & Location:
Phone: +65 6831 4605
Location: Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore 238865
Operating Hours: Lunch: 11:30am – 2:30pm; Dinner: 6:00pm – 10:00pm (Daily)
Website Link:
https://www.wanhaochineserestaurant.com/
6. Hua Ting Restaurant
Infusing tradition with contemporary elegance, Hua Ting Restaurant at Orchard Hotel delights with its smoked Peking duck infused with aged pu-erh tea, a testament to masterful innovation. Operated by Orchard Hotel (Singapore) Pte. Ltd. (UEN: 197400442W), this venue is a haven for those seeking aromatic depths and refined luxury in their dining pursuits.
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The smoked Peking duck, using plump Malaysian poultry, offers caramelised skin and earthy notes, served with handmade wraps and yuzu sauce. The offerings extend to inventive Cantonese classics, dim sum, and seafood, highlighting standout quality.
Reviews and Feedback:
Michelin Guide selected and winner of multiple awards for its timeless signatures and dim sum, it receives high marks for its creative infusions and exceptional execution from critics and patrons alike.
Contact Information & Location:
Phone: +65 6739 6666
Email: [email protected]
Location: 442 Orchard Road, Level 2, Singapore 238879
Operating Hours: Monday to Friday: 11:30am – 2:30pm, 6:00pm – 10:00pm; Saturday to Sunday: 11:00am – 4:00pm, 6:00pm – 10:00pm
Website Link:
https://www.millenniumhotels.com/en/singapore/orchard-hotel-singapore/hua-ting-restaurant/
7. Hai Tien Lo
Perched in elegance at Pan Pacific Singapore, Hai Tien Lo reimagines Cantonese classics with a modern twist, featuring specialty sliced Beijing duck enhanced with black caviar for an opulent touch. Under The Pan Pacific Hotel Singapore (UEN: 28631800L), this restaurant offers panoramic views and exquisite fare for the most discerning palates.
Products or Services:
The Beijing duck with black caviar provides a luxurious fusion, alongside premium dim sum, seafood, and soups, all emphasizing fresh ingredients and innovative presentations.
Reviews and Feedback:
As an acclaimed, award-winning restaurant with thousands of verified positive reviews, it is celebrated for its refined dishes and stunning vistas, often highlighted in dining guides for its premium offerings.
Contact Information & Location:
Phone: +65 6826 8240
Email: [email protected]
Location: Level 3, 7 Raffles Boulevard, Marina Square, Singapore 039595
Operating Hours: Daily: 11:30am – 2:30pm, 6:00pm – 10:30pm
Website Link:
https://www.panpacific.com/en/hotels-and-resorts/pp-marina/dining/hai-tien-lo.html
These seven gems represent the pinnacle of Peking duck artistry in Singapore, each promising a symphony of flavors and sophistication. Whether for a lavish business luncheon or a cherished family affair, indulge in these havens to savor the essence of culinary mastery—your table awaits.
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