If you’re a fan of Peking duck, you know how special this dish can be. It’s not just about the crispy skin and succulent meat; it’s about the experience of enjoying it in the right setting. Singapore boasts some of the best restaurants where you can indulge in this iconic Chinese dish, each offering a unique take and atmosphere.
From upscale dining to more casual spots, you have plenty of options to choose from. As you explore these restaurants, you’ll find different ways to enjoy Peking duck, whether it’s traditional wraps or modern presentations. Dive into the vibrant culinary scene in Singapore and discover where to get the best Peking duck in town.
1) TungLok Peking Duck Novena
When you step into TungLok Peking Duck Novena, the atmosphere welcomes you with a blend of modern elegance and traditional charm. It’s the perfect spot to savour one of the best Peking ducks in Singapore.
The restaurant is famous for its signature dish—the Peking Duck, made with premium Irish duck. You’ll love the unique three-step experience that elevates the tasting. First, you try the crispy skin with a blueberry sauce that adds a delightful twist. Then, the tender duck breast pairs well with homemade sauces.
The duck thigh is just as impressive. You can wrap it in a wheat wrap with tasty condiments from the ‘Eight Treasures Box’. This adds a layer of taste that makes each bite memorable.
Be sure to visit during lunch or dinner hours, as it’s popular and can get busy. The staff is attentive and friendly, making your dining experience even better.
Rating: 4.8 (1600 reviews)
Location: Velocity@Novena Square, 238 Thomson Rd
Contact: 6992 2777
Website: Visit Website
2) TungLok Peking Duck (Orchard Central)
When you step into TungLok Peking Duck, the elegant design and warm atmosphere draw you in immediately. The blend of traditional Chinese elements with modern touches makes it a welcoming spot for any meal.
The star of the menu is, of course, the Peking Duck. You can experience this dish in three delightful steps. First, you’ll want to try the crispy skin, especially dipped in their unique blueberry sauce. It’s a burst of flavours that you won’t forget.
Next, enjoy the tender duck breast. Pair it with their homemade mustard sauce for a taste that enhances the meat perfectly. Lastly, the fragrant duck thigh wrapped in their wheat wrap creates a satisfying and tasty bite when combined with the special condiments.
The restaurant serves lunch and dinner, making it easy to find a time to visit. The staff are attentive, ready to guide you through the flavours and ensure you have a great time.
Rating: 4.6 (2700 reviews)
Location: 181 Orchard Rd, #07-07/08/09, Singapore 238896
Contact: 6736 0006
Website: Visit Website
3) Jiang-Nan Chun
When you step into Jiang-Nan Chun, you feel a special charm. The décor reflects the riverside villages of the Jiang Nan region. It’s rustic and inviting, perfect for enjoying delightfully crafted Cantonese dishes.
While there, you must try the Mesquite Wood-Roasted Peking Duck. The skin is crispy and the meat is tender, offering rich flavours. Each bite takes you deeper into the traditional tastes of Cantonese cuisine.
The atmosphere is elegant but relaxed, making it suitable for family dinners or business dinners. Their private dining rooms provide a lovely setting for intimate gatherings.
With a talented team led by Chef Alec Khoo, the dishes celebrate fresh and seasonal ingredients. The dedication to quality shines through every meal.
Rating: 4.4 (403 reviews)
Location: 190 Orchard Blvd, Level 2, 248646
Contact: 6831 7653
Website: Visit Website
4) Kai Garden (Marina Square)
When you step into Kai Garden, you’re greeted by a lovely atmosphere that combines elegance with comfort. The restaurant’s design reflects traditional Chinese elements, which sets the perfect tone for enjoying a fine dining experience.
The highlight of the menu is undoubtedly the Peking Duck. This dish is prepared with great care, ensuring the skin is perfectly crispy while the meat remains juicy and tender. Pair it with their fresh, traditional pancakes and sweet sauce for a truly authentic experience.
In addition to the Peking Duck, you’ll find a selection of dim sum that is equally impressive. Each piece is crafted with skill, making it a treat for both your eyes and taste buds. The variety on offer means there is something to satisfy everyone in your group.
Whether you’re celebrating a special occasion or just seeking a delightful meal, Kai Garden is a fantastic choice. The blend of flavours and attention to detail in every dish will leave you eager to return.
Rating: 4.4 (1300 reviews)
Location: 6 Raffles Blvd, #03-128A/128B, Marina Square, 039594
Contact: 6250 4826
Website: Visit Website
5) Imperial Treasure Super Peking Duck
When you visit Imperial Treasure Super Peking Duck, you’re in for a real treat. Their signature dish, roasted Peking duck, is cooked to crispy perfection right in front of you. The chefs take great care to honour traditional methods, ensuring an authentic dining experience.
The restaurant enjoys a sophisticated atmosphere. You’ll find a blend of modern chic and classic details that create a warm and inviting space. Soft lighting adds to the charm, making it perfect for a special meal or a casual night out.
The menu goes beyond just Peking duck, offering a range of delicious dishes that highlight Chinese culinary traditions. You’ll appreciate the attention to detail in each dish, making each bite worthwhile.
Whether you go for a leisurely lunch or dinner, the staff is always ready to help. Their friendly service enhances the experience, making you feel welcome from the moment you arrive.
Rating: 4.3 (1400 reviews)
Location: 290 Orchard Rd, #05 – 42 / 45, 238859
Contact: 6732 7838
Website: Visit Website
6) Kai Duck (Ngee Ann City)
Kai Duck is a fantastic spot to enjoy modern Cantonese cuisine. The moment you step in, you feel a warm and inviting atmosphere. It’s perfect for a casual outing or a special meal with a friend.
The highlight here is undoubtedly the Cantonese-style roast duck. It’s cooked to perfection, with crispy skin and tender meat that melts in your mouth. You’ll find other innovative dishes that really stand out on the menu too.
Chef Fung Chi Keung, who leads the kitchen, puts a fresh twist on traditional flavours. His years of experience shine through in every bite. The restaurant is located right in the heart of Orchard Road, making it an easy stop during a shopping day.
The ambience blends casual dining with a touch of elegance. You might even feel like you’re dining in an emperor’s courtyard while you enjoy your meal.
Rating: 4.3 (871 reviews)
Location: 391 Orchard Rd, #05-10/11, Ngee Ann City, 238872
Contact: 6235 5419
Website: Visit Website
7) Forbidden Duck
When you visit Forbidden Duck, you’re in for a treat. This restaurant focuses on serving one of the best Peking ducks in Singapore. The atmosphere is warm and inviting, making it a great spot for a meal with friends or family.
The chef, Demon Chef Alvin Leung, has put his own twist on this classic dish. You can choose between the traditional Peking Duck and a unique slow-roasted version. Both options promise rich flavours and perfectly cooked meat.
In addition to the ducks, Forbidden Duck offers a variety of other delightful dishes. Their dim sum is handmade and bursting with flavour, and the Cantonese cuisine features fresh, high-quality ingredients that truly stand out.
If you’re looking for a memorable dining experience that centres around duck, this is the place to be.
Rating: 4.1 (363 reviews)
Location: 8A Marina Blvd, #02 – 02, 018984
Contact: 6509 8767
Website: Visit Website
8) Mott 32 Singapore
When you step into Mott 32, you’re welcomed by a blend of modern and traditional décor. The atmosphere feels vibrant yet refined, making it perfect for a special night out. The design pays homage to both New York and Singapore, which adds a unique touch to the dining experience.
The highlight here is definitely the Apple-Wood Roasted Peking Duck. This dish is expertly prepared, showcasing a perfect balance of crispy skin and tender meat. You can taste the dedication that the chefs put into each dish, making it a must-try for Peking Duck lovers.
In addition to the Peking Duck, there’s a variety of dishes to explore, including tempting dim sum and innovative seafood options. Each dish uses sustainably sourced ingredients, ensuring fresh flavours that delight your palate.
To accompany your meal, Mott 32 offers a well-curated cocktail menu. These drinks feature Asian flavours, enhancing the overall dining experience and making it memorable.
Rating: 4.3 (833 reviews)
Location: 10 Bayfront Ave, B1-42-44, The Shoppes, Marina Bay Sands, 018956
Contact: 6688 9922
Website: Visit Website
9) Min Jiang at Dempsey
Min Jiang at Dempsey is a delightful spot for Peking Duck lovers. As you step into this elegant restaurant, you’ll find a mix of modern and traditional design that sets a pleasant mood. The colonial-style building adds charm, creating a lovely backdrop for your meal.
The Peking Duck here is truly a standout. Prepared according to an ancient recipe, it features perfectly crispy skin and tender meat. It’s served with all the classic accompaniments that elevate the experience. Each bite is packed with authentic flavours, making it a favourite among locals and visitors alike.
In addition to Peking Duck, you can enjoy a variety of dim sum and roast meats. The menu showcases contemporary Sichuan and Cantonese dishes, so there’s something for everyone. The attentive staff ensures a warm and welcoming dining experience.
Whether you’re celebrating a special occasion or enjoying a casual meal, Min Jiang at Dempsey provides a memorable dining atmosphere.
Rating: 4.2 (893 reviews)
Location: 7A &, 7B Dempsey Rd, 249684
Contact: 6774 0122
Website: Visit Website
10) Imperial Treasure Super Peking Duck
When you step into Imperial Treasure Super Peking Duck, you’re greeted by a warm and elegant atmosphere. The blend of modern and traditional styles creates a perfect setting for enjoying a special meal.
The star of the menu is, of course, the Peking duck. Watching the chefs expertly slice the duck right in front of you adds to the experience. Each bite boasts crispy skin and tender meat, making it a delight for your taste buds.
Aside from the duck, the restaurant offers other Cantonese dishes that complement the main attraction. With attentive service and a sophisticated ambience, this place ensures a memorable dining outing.
If you’re looking for a place to savour authentic Peking duck, this restaurant should be high on your list.
Rating: 4.3 (713 reviews)
Location: Asia Square Tower 1, Marina View, #02-08, 018960
Contact: 6636 1868
Website: Visit Website
History of Peking Duck
Peking duck has a rich history that reflects its place in Chinese culture. This dish has evolved over centuries and has made its way into various culinary scenes, including Singapore’s vibrant food landscape. Let’s explore its origins and development.
Origins and Evolution
Peking duck traces its roots back to the Yuan Dynasty (1271-1368). During this period, chefs in the imperial court prepared duck using methods that kept the meat tender while achieving crispy skin. The dish became popular in the subsequent Ming Dynasty (1368-1644) when it was served to emperors and their guests.
The traditional method involves air-pumping the duck to separate the skin from the meat. This process helps render out the fat, making the skin crispy when roasted. Over time, recipes and cooking techniques spread beyond the imperial kitchens, making Peking duck a favourite in restaurants throughout China and international venues.
Introduction to Singapore’s Culinary Scene
When Peking duck arrived in Singapore, it quickly became a staple in Chinese restaurants. Singapore’s diverse food culture allowed it to gain popularity among both locals and tourists.
Restaurants such as Imperial Treasure and Min Jiang are renowned for their authentic Peking duck. These venues uphold traditional cooking methods while also offering modern twists on the dish.
Your experience of enjoying Peking duck in Singapore not only showcases this delicious meal but also places you within a cultural exchange of flavours and culinary traditions. The dish remains a symbol of celebration and hospitality in many Singaporean households and dining establishments.
Tips for Choosing a Restaurant
Choosing the right restaurant for Peking duck can enhance your dining experience. Focus on authenticity and the venue’s overall atmosphere to ensure you enjoy this iconic dish to the fullest.
Understanding Authenticity
When looking for authentic Peking duck, consider restaurants that specialise in Chinese cuisine. Check their menu to see if they highlight traditional dishes. An authentic experience often includes the style of preparation.
Look for establishments that roast the duck in a traditional oven. This method gives the duck its famous crispy skin. You can also ask the staff about their preparation methods. They should be able to explain how they prepare the duck.
Lastly, check reviews to see if previous customers mention authenticity. Pay attention to feedback regarding the flavours and presentation. Authentic Peking duck should be served with pancakes, cucumber, spring onions, and sweet hoisin sauce.
What to Look for in a Venue
The venue itself plays a big part in your dining experience. Look for a clean and well-maintained restaurant. A welcoming atmosphere makes for a more enjoyable meal.
Consider the service quality as well. Friendly and knowledgeable staff can make a significant difference. They should be able to guide you through their menu and recommend the best dishes.
Seating arrangements are important, too. Choose a place that offers comfortable seating and enough space. A bustling atmosphere can be pleasant, but avoid places that are too loud, which can make it hard to enjoy your meal.
Lastly, check the location and accessibility. A convenient location can enhance your visit, allowing you to focus on enjoying your meal.
Pairing Peking Duck with Drinks
Peking duck features rich flavours and tender meat, making it essential to choose the right drinks to complement the dish. Below are suggestions for traditional and modern drink pairings that can enhance your dining experience.
Traditional Pairings
When enjoying Peking duck, traditional drinks often shine. Chinese tea is a popular choice, especially oolong tea. It helps balance the richness of the duck with its mild flavours and slight sweetness.
Shaoxing wine, a type of Chinese rice wine, is another great option. Its slightly nutty flavour pairs well with the crispy skin of the duck. Serving it warm adds an extra cosy touch to your meal.
For those who prefer beer, light lagers work nicely. They are refreshing and won’t overpower the dish’s delicate taste. In contrast, mild ales can also provide a nice balance, thanks to their light body and lower bitterness.
Modern Twists
If you want to try something different, consider pairing Peking duck with a fruity cocktail. A peach bellini or mango mojito can bring a refreshing twist, complementing the dish’s rich flavour without competing with it.
For wine lovers, a Pinot Noir is an excellent choice. Its fruity notes and balanced acidity enhance the duck without overshadowing it. Alternatively, a Rosé would work well too, offering a light sweetness that matches the duck’s crispy skin.
If you like sparkling drinks, a dry prosecco or a gin and tonic adds a lovely fizzy contrast, making each bite enjoyable. Explore these pairings to see how they can elevate your Peking duck experience.
Frequently Asked Questions
If you’re curious about Peking Duck in Singapore, you may have several questions. This section covers where to find the best restaurants, affordable options, and dining experiences you’ll enjoy.
Where can I find a Michelin-starred restaurant that serves Peking Duck in Singapore?
You can visit Imperial Treasure Super Peking Duck, known for its high-quality Peking Duck and exceptional service. Another great option is Jiang-Nan Chun, which has also earned accolades for its authentic cuisine.
What are some highly recommended Peking Duck eateries for an affordable price?
For a delicious yet budget-friendly meal, check out TungLok Peking Duck Novena. They offer good value without compromising on taste. Kai Garden is also an option, where you can enjoy a quality meal at reasonable prices.
Can you suggest places for the best Peking Duck dining experience in Singapore?
For a top-notch experience, TungLok Peking Duck (Orchard Central) stands out with its beautiful setting and attentive staff. Imperial Treasure also provides an elegant dining atmosphere, perfect for a special occasion.
Which restaurants are known for their promotions on Peking Duck?
Keep an eye on TungLok Peking Duck Novena for special promotions, especially during festive seasons. They often run deals that let you enjoy their signature dish at a discounted price.
How is the Peking Duck at Imperial Treasure distinguished from others?
The Peking Duck at Imperial Treasure is known for its perfect blend of crispy skin and tender meat. They use a traditional roasting method that enhances the flavour, making it a favourite among many Peking Duck lovers.
Is it customary for two people to share one Peking Duck, or is it meant for more?
Typically, one Peking Duck can serve about two to four people, depending on appetites. Sharing is common, allowing everyone to enjoy the dish together.