Introduction to the Brand
EAST TREASURE PTE. LTD. (UEN: 201113118H) brings a delightful blend of tradition and modernity to Singapore’s dining scene through East Treasure Chinese Restaurant. With outlets in Toa Payoh, Woods Square, and Clarke Quay, this beloved establishment offers exquisite Chinese cuisine crafted by a master chef using only the freshest ingredients. Since its inception, East Treasure has become a go-to destination for food enthusiasts seeking authentic flavors in a cozy, nostalgic ambiance. Whether you’re a local resident or a visitor exploring Singapore’s culinary landscape, East Treasure promises a dining experience that awakens the senses and feels like home.
Summary of Services/Products
East Treasure Chinese Restaurant specializes in traditional Chinese cuisine with a modern twist, offering a menu that highlights the natural aromas and flavors of high-grade ingredients. Key dishes include:
- 60-Hour Dry-Aged Roasted Duck: A signature dish, precision-prepared in an in-house dry-aging cabinet, featuring crispy golden skin and tender meat.
- Double-Boiled Tonic Soup with Crocodile Meat: A unique and flavorful soup that showcases the restaurant’s innovative approach.
- Chili and White Pepper Crab: A local favorite that balances spice and freshness.
- Stir-Fried Okayama Wagyu Beef with Fresh Mushrooms in Black Pepper Sauce: A premium dish that highlights quality ingredients.
- Braised Assam Curry Fish Head in Claypot: A bold combination of tart assam and spicy curry flavors, served piping hot.
The restaurant offers both dine-in and takeaway services, with advance orders required for lunch sets (minimum two sets, available Monday to Friday, excluding weekends and public holidays). East Treasure also accepts CDC Vouchers, enhancing accessibility for diners. Managed by the Astons Group, the restaurant provides inclusive dining options, such as coordinating halal meals from Andes by Astons for mixed groups, ensuring everyone can dine together comfortably.
Unique Value Propositions or Benefits
East Treasure Chinese Restaurant stands out in Singapore’s competitive dining scene for several reasons:
- Fresh, High-Quality Ingredients: The restaurant uses only the freshest ingredients, ensuring dishes are light yet packed with flavor, appealing to health-conscious diners.
- Cozy and Nostalgic Ambiance: The warm, home-like atmosphere creates a welcoming environment for families, friends, and special occasions.
- Innovative Yet Traditional: By blending traditional Chinese cooking techniques with modern presentation, East Treasure offers a unique dining experience that resonates with Singapore’s diverse palate.
- Inclusive Dining Options: The ability to coordinate halal meals from Andes by Astons, located opposite the Woods Square outlet, makes it a versatile choice for diverse groups.
- Multiple Convenient Locations: With outlets in Toa Payoh, Woods Square, and Clarke Quay, East Treasure is accessible to both heartland and city-center diners.
These qualities make East Treasure a cherished destination for those seeking authentic and memorable Chinese cuisine.
Standout Features and Reviews
East Treasure’s standout feature is its 60-hour dry-aged roasted duck, celebrated for its crispy skin and tender meat, prepared with precision in an in-house dry-aging cabinet. The restaurant’s innovative dishes, such as the double-boiled tonic soup with crocodile meat and the assam curry fish head, have also garnered attention for their bold flavors. On Tripadvisor, East Treasure holds a 4.4/5 rating from 20 reviews, with diners praising the “exquisite and mouthwatering” Peking Duck set and the convenience of inclusive dining options. A reviewer noted, “The golden skin of the roasted duck was crispy and the duck meat tender and soft,” highlighting the quality of the signature dish. On Burpple, customers have lauded the crocodile soup for its unique flavor and the assam curry fish head for its “intriguing and satisfying” taste, though some noted the flavors can be heavy. The restaurant’s management by the Astons Group adds credibility, ensuring consistent quality across its outlets.
| Review Source | Key Feedback |
|---|---|
| Tripadvisor | Exquisite Peking Duck set, crispy duck skin, inclusive dining options |
| Burpple | Interesting dishes like crocodile soup, heavy but flavorful |
| Johor Kaki Blog | Well-executed dishes, personable service, wallet-friendly prices |
Areas of Singapore That They Serve
East Treasure Chinese Restaurant operates three outlets across Singapore, ensuring accessibility for a wide range of diners:
- Toa Payoh: 470 Lorong 6 Toa Payoh, Singapore 310470, serving heartland residents in this bustling residential area.
- Woods Square: #01-07/8/09/10, 6 Woodlands Square, Singapore 737737, catering to the northern business and residential community.
- Clarke Quay: 3B River Valley Road #02-01, Singapore 179021, attracting city dwellers and tourists in this vibrant dining hub.
These locations make East Treasure a convenient choice for both locals and visitors exploring Singapore’s diverse neighborhoods.
How East Treasure Meets Singapore’s Needs
Singapore’s culinary scene is renowned for its diversity and high standards, and East Treasure Chinese Restaurant contributes significantly by offering authentic Chinese cuisine that appeals to a broad audience. The restaurant’s focus on fresh ingredients and traditional cooking methods resonates with Singaporeans’ love for quality food that reflects cultural heritage. Its inclusive dining options, such as coordinating halal meals for mixed groups, cater to Singapore’s multicultural society, ensuring everyone can enjoy a meal together. The multiple outlets in Toa Payoh, Woods Square, and Clarke Quay provide convenience for busy Singaporeans, while the acceptance of CDC Vouchers supports community initiatives. By blending tradition with innovation, East Treasure enhances Singapore’s reputation as a global food destination, offering a dining experience that is both nostalgic and forward-thinking.
Contact Information and Social Media
To connect with East Treasure Chinese Restaurant, use the following details:
- Toa Payoh: 470 Lorong 6 Toa Payoh, Singapore 310470
- Tel: +65 6252 4645
- Email: [email protected]
- Woods Square: #01-07/8/09/10, 6 Woodlands Square, Singapore 737737
- Tel: +65 6908 5650
- Email: [email protected]
- Clarke Quay: 3B River Valley Road #02-01, Singapore 179021
- Tel: +65 6592 3589
- Email: [email protected]
- General Enquiries: [email protected]
- Social Media:
- Facebook: East Treasure
Reservations can be made directly via phone or email, or through platforms like Eat App for the Clarke Quay outlet.
Summary
East Treasure Chinese Restaurant, operated by EAST TREASURE PTE. LTD., is a shining star in Singapore’s culinary landscape, offering a delightful blend of traditional Chinese cuisine and modern innovation. With its signature 60-hour dry-aged roasted duck, unique dishes like crocodile soup, and a cozy ambiance, East Treasure creates memorable dining experiences across its Toa Payoh, Woods Square, and Clarke Quay outlets. The restaurant’s commitment to fresh ingredients, inclusive dining options, and accessibility through CDC Vouchers makes it a favorite among locals and tourists alike. Whether you’re planning a family gathering or a casual meal with friends, East Treasure promises a culinary journey that celebrates Singapore’s rich food culture. Visit one of their outlets to savor the flavors of East Treasure today.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.