Artichoke is a standout in Singapore’s culinary landscape, offering a Middle Eastern-inspired dining experience that’s as bold as it is delightful. Helmed by chef-owner Bjorn Shen, this New School Kebab and Mezze Bar combines traditional flavors with a modern, playful twist, creating a unique spot for food lovers. Now located in the heart of New Bahru, a creative cluster in Singapore’s River Valley, Artichoke Singapore has become a beloved destination for those seeking a soulful and innovative meal.
Introduction to Artichoke Singapore
Nestled in Singapore’s vibrant dining scene, Artichoke is a reflection of chef Bjorn Shen’s creative vision. Drawing inspiration from his favorite movie, You Don’t Mess with the Zohan, the restaurant embraces a lighthearted yet sophisticated approach to Middle Eastern cuisine. Since opening, it has earned a reputation for its “unauthentic” yet flavorful dishes, making it a go-to for locals and tourists alike. The restaurant’s move to New Bahru in 2024 has only enhanced its appeal, placing it within a dynamic hub of creativity and culture.
What Artichoke Singapore Offers
Artichoke’s menu is a celebration of Middle Eastern flavors with a Singaporean twist. Brunch offerings include solo plates and sandwiches, perfect for a relaxed weekend meal. Dinner starts with an array of mezzes, such as Black Sesame Hummus and fresh Crab Cacik, served alongside crusty Turkish Toast. Main courses like the TV-famous Harissa Prawns, praised for their smoky and vibrant sauce, are a highlight, while seasonal sweets round off the meal.
The drink menu is equally inventive, featuring fruity highballs, easy-drinking wines, and beers. For something unique, try their Dirty Karak Bubble Tea with Brown Sugar boba—a playful nod to Singapore’s bubble tea craze. Non-alcoholic options include housemade Turkish coffee, karak chai, and refreshing fruity coolers, ensuring there’s something for everyone.
| Menu Category | Highlights |
|---|---|
| Brunch | Solo plates, sandwiches |
| Dinner | Black Sesame Hummus, Crab Cacik, Harissa Prawns, seasonal sweets |
| Drinks | Dirty Karak Bubble Tea, fruity highballs, Turkish coffee, karak chai |
Unique Value Propositions
What sets Artichoke Singapore apart is its unapologetic embrace of being “unauthentic.” Rather than adhering strictly to traditional Middle Eastern recipes, Bjorn Shen reimagines dishes with a focus on fun, flavor, and soul. This creative freedom results in a menu that feels both familiar and exciting, appealing to Singapore’s diverse and adventurous diners. The restaurant’s atmosphere, with its eclectic decor and soulful soundtrack of hip-hop, R&B, and soul, creates a laid-back yet engaging vibe that’s perfect for casual dining or special occasions.
Artichoke’s commitment to quality is evident in its longevity—over nine years in Singapore’s competitive dining scene speaks volumes about its consistency and appeal. The restaurant’s location in New Bahru, a burgeoning creative hub, further enhances its draw as a cultural and culinary destination.
Standout Features and Customer Reviews
Diners consistently rave about Artichoke Singapore for its exceptional food and welcoming ambiance. On Tripadvisor, it boasts a 4.1/5 rating from 385 reviews, with one customer calling it “hands down the BEST restaurant we ate at in Singapore.” The Chef’s Tasting Menu, priced at $68 per person, is a popular choice, offering a curated selection of dishes that showcase the restaurant’s creativity.
Other reviews highlight specific dishes, such as the tender Lamb Shakshouka and Hot Skillet Prawns, which diners describe as “impeccable, delicious, and full of love.” The restaurant’s ability to balance bold flavors with a relaxed, homey vibe has earned it a loyal following. On HungryGoWhere, 53 reviews praise dishes like the sticky date pudding and Valrhona Chocolate Brownie, underscoring Artichoke’s versatility.
| Review Platform | Rating | Number of Reviews | Sample Feedback |
|---|---|---|---|
| Tripadvisor | 4.1/5 | 385 | “The food is impeccable, delicious, generous, and full of love.” |
| HungryGoWhere | N/A | 53 | “Best for sticky date pudding, scrambled eggs, and mushroom.” |
Areas of Singapore Served
Located at New Bahru, 46 Kim Yam Road #01-02, Singapore 239351, Artichoke primarily serves the River Valley area, a vibrant neighborhood known for its cultural and dining attractions. Its central location makes it easily accessible to residents and visitors from nearby areas like Orchard, Bugis, and the Central Business District. The restaurant’s proximity to Singapore’s Arts and Heritage district also makes it a convenient stop for those exploring the city’s cultural landmarks.
Meeting Singapore’s Dining Needs
Singapore’s dining scene is a melting pot of cultures, and Artichoke fits perfectly into this landscape by offering a unique blend of Middle Eastern and modern flavors. Its innovative menu caters to the city’s cosmopolitan population, who crave both familiarity and novelty in their dining experiences. The restaurant’s casual yet sophisticated setting appeals to a wide range of diners, from young professionals to families and tourists.
Artichoke also aligns with Singapore’s love for vibrant, shareable meals. Its mezze-focused dinner menu encourages communal dining, a popular trend in the city. By offering non-alcoholic options like Turkish coffee and fruity coolers, it ensures inclusivity for all guests, meeting the diverse needs of Singapore’s multicultural society.
Company Information and Contact Details
- Company name: ARTICHOKE CAFE + BAR
- Unique Entity Number (UEN): 53171223X
To get in touch with Artichoke Singapore, use the following details:
- Address: New Bahru, 46 Kim Yam Road #01-02, Singapore 239351
- Phone: 6336 6949
- Website: artichoke.com.sg
- Email: [email protected]
- Facebook: Artichoke Singapore
- Instagram: @artichokesg
- LinkedIn: Artichoke Singapore
For reservations, visit Bjorn Shen’s Artichoke reservation page. The restaurant operates Tuesday to Sunday, with dinner from 5:30 PM to 10:00 PM and brunch/lunch from 11:00 AM to 3:00 PM on Wednesday to Sunday. It is closed on Mondays.
Summary
Artichoke is a gem in Singapore’s dining scene, offering a bold and flavorful take on Middle Eastern cuisine. With its innovative menu, vibrant atmosphere, and prime location in New Bahru, it’s a must-visit for anyone seeking a unique culinary experience. Whether you’re savoring the Harissa Prawns, sipping on Dirty Karak Bubble Tea, or soaking in the soulful vibes, Artichoke promises a meal that’s as memorable as it is delicious. Book your table today and discover why this restaurant continues to thrive in Singapore’s competitive food landscape.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.
