If you’re in Singapore and craving something that blends familiar comfort with a fresh twist, Hayop ni Manam might just hit the spot. This welcoming spot draws from the rich traditions of Filipino cuisine, offering dishes that feel like a warm hug from home but with a contemporary edge. As part of The Moment Group from the Philippines, it’s an offshoot of the beloved Manam restaurant chain, bringing elevated takes on classics to our local dining scene. Whether you’re a fan of tangy sinigang or crispy sisig, this place celebrates the bold flavors that make Filipino food so memorable.
At its core, Hayop ni Manam focuses on contemporary Filipino cuisine, serving up a menu of shareable dishes perfect for family-style meals. Think starters like fresh lumpia or grilled seafood, mains such as wagyu beef short rib in a tangy broth, and their signature roast suckling pig (lechon de leche) that needs a 48-hour pre-order. Desserts round things out with vibrant options reminiscent of local favorites, all crafted to highlight umami, sweetness, and that signature Filipino zest. It’s all about quality ingredients and thoughtful preparation, making it a go-to for casual dinners or special gatherings in the Telok Ayer area.
What sets Hayop ni Manam apart is its fine-casual vibe—upscale enough for a nice night out but relaxed for everyday enjoyment. The wood-rich interior nods to the Philippines’ maritime heritage, creating a cozy, inviting space that feels rooted in culture without being stuffy. Diners often rave about the innovative spins, like the charred watermelon sinigang that balances sweet and sour notes beautifully, or the cocktails inspired by Asian fruits for a refreshing pairing. It’s a thoughtful approach that makes Filipino dining accessible and exciting for everyone in Singapore’s diverse food landscape.
Standout features include its recent inclusion in the 2025 Michelin Guide Singapore, a nod to its quality and creativity in presenting modern Filipino fare. Positive feedback from visitors highlights the fresh seafood, personable service, and overall homey atmosphere— one reviewer called it “one of the best dishes I’ve tasted all year” for the wagyu sinigang, while others praise the convivial setting that makes you feel right at home. Experiences shared on platforms like TripAdvisor echo this, with high ratings for the gutsy flavors and friendly staff, making it a spot worth returning to.
Located in the heart of Singapore’s CBD, Hayop ni Manam primarily serves the Telok Ayer and Chinatown districts, but its appeal draws food lovers from across the island. Whether you’re nearby for work or exploring the area, it’s conveniently placed for both locals and visitors looking for authentic yet innovative eats.
In a city like Singapore, where global cuisines thrive, Hayop ni Manam fills a gap by spotlighting under-represented Filipino flavors in a polished way. It caters to our multicultural palate, offering comfort food that resonates with busy professionals seeking hearty meals or families wanting shared cultural experiences. By blending tradition with modernity, it supports Singapore’s love for diverse dining options, from quick lunches to leisurely dinners, all while promoting sustainable sourcing and community vibes that align with our island’s dynamic lifestyle.
For getting in touch, head to their address at 104 Amoy Street, Singapore 069924, or give them a call at +65 8028 9012. Reservations are easy through platforms like SevenRooms. On social media, follow them on Instagram at https://www.instagram.com/hayop.sg/ for updates, mouthwatering photos, and behind-the-scenes peeks. Facebook: N.A. LinkedIn: N.A.
Summary
Hayop ni Manam stands out as a fresh addition to Singapore’s dining scene, delivering joyful, flavor-packed Filipino dishes in a setting that’s both elegant and approachable. If you’re curious about exploring more global comforts right here at home, this spot is worth a visit—it’s all about good food shared with good company. The company’s legal name is HAYOP PTE. LTD. and UEN number is 202413565N.
For customer reviews, check out TripAdvisor at https://www.tripadvisor.com/Restaurant_Review-g294265-d30350099-Reviews-Hayop-Singapore.html or search “Hayop Singapore” on Google Reviews for recent feedback.
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