If you’re looking for a healthy alternative to traditional pasta, shirataki noodles are a great option. These thin, translucent, gelatinous Japanese noodles are made from the konjac yam and are known as a super health food. They are good for normalizing cholesterol, blood sugar, and blood pressure, and are ideal for those looking to lose weight. In this article, we will tell you where to find shirataki noodles in Singapore.
Shirataki noodles are a staple in Japanese cuisine, but they have also gained popularity in other parts of the world due to their health benefits. They are low in calories, high in fiber, and have a very low glycemic index, making them a great choice for those with diabetes. If you’re looking to try shirataki noodles in Singapore, there are several places where you can find them. In this article, we will provide you with a list of stores and websites where you can purchase these noodles.
Key Takeaways
- Shirataki noodles are a healthy alternative to traditional pasta.
- They are low in calories, high in fiber, and have a low glycemic index.
- You can find shirataki noodles in Singapore at various stores and websites.
Where to Find Shirataki Noodles in Singapore
If you’re looking to buy shirataki noodles in Singapore, you’re in luck! There are several places where you can find these gluten-free, low-carb noodles made from konjac yam.
Supermarkets and Asian Groceries
Many supermarkets and Asian groceries in Singapore carry shirataki noodles. Look for them in the noodle or health food section. Some popular supermarkets and Asian groceries in Singapore that carry shirataki noodles include:
- FairPrice Finest
- Cold Storage
- Sheng Siong
- NTUC FairPrice
When purchasing shirataki noodles from supermarkets or Asian groceries, make sure to check the expiration date and storage instructions. Shirataki noodles are sensitive to heat, humidity, and direct sunlight, so it’s important to store them properly.
Online Retailers and Marketplaces
If you prefer to shop online, there are several online retailers and marketplaces that sell shirataki noodles in Singapore. Some popular options include:
- RedMart
- Lazada
- Qoo10
- Amazon.sg
When purchasing shirataki noodles online, make sure to check the seller’s ratings and reviews before making a purchase. Additionally, be aware of shipping fees and delivery times.
Specialty Health Food Stores
If you’re looking for a wider variety of shirataki noodles, you may want to check out specialty health food stores in Singapore. These stores often carry a variety of gluten-free and low-carb products, including shirataki noodles. Some popular specialty health food stores in Singapore include:
- Brown Rice Paradise
- Four Seasons Organic Market
- Nature’s Superfoods
When purchasing shirataki noodles from specialty health food stores, be prepared to pay a premium price. However, you may find a wider variety of shirataki noodles, including different shapes and flavours.
Overall, there are several options for purchasing shirataki noodles in Singapore, whether you prefer to shop in-store or online. With its low-carb and gluten-free properties, shirataki noodles are a great alternative to traditional pasta. So go ahead and add some shirataki noodles to your pantry today!
Understanding Shirataki Noodles
If you are looking for a gluten-free, low-carb alternative to traditional pasta, Shirataki noodles are a great option. These noodles are made from the corm of the Konjac yam, which is native to Japan. Shirataki noodles are also known as Konjac noodles or Konnyaku noodles.
Health Benefits and Nutritional Information
Shirataki noodles are low in calories, carbohydrates and fat, making them a great choice for people who are watching their weight. They are also gluten-free, which makes them a good option for people with gluten intolerance or celiac disease.
In addition, Shirataki noodles are rich in fibre, which can help to keep you feeling fuller for longer. They are also a good source of minerals such as calcium, iron and potassium.
Cooking Tips and Popular Dishes
Shirataki noodles have a unique texture that can take some getting used to. They are translucent, gelatinous and have a slightly chewy texture. To prepare them, you should rinse them well under running water and then boil them for 2-3 minutes.
Shirataki noodles are a popular ingredient in Japanese cuisine. They are often used in dishes such as oden, sukiyaki and stir-fries. They can also be used as a substitute for pasta in dishes such as spaghetti bolognese or carbonara.
Proper Storage and Shelf Life
Shirataki noodles should be stored in a cool, dry place away from direct sunlight and humidity. Once opened, they should be kept in a sealed container in the fridge and consumed within 2-3 days.
A typical pack of Shirataki noodles weighs around 200g and costs around $3-$5 depending on the brand and where you buy them.
In conclusion, Shirataki noodles are a healthy and tasty alternative to traditional pasta. They are easy to prepare and can be used in a variety of dishes. With proper storage and handling, they can last for several days in the fridge.
Frequently Asked Questions
What’s the best place to find konjac noodles in Singapore?
If you’re looking for the best place to buy konjac noodles in Singapore, you’re in luck! Many supermarkets and online stores now offer a wide range of konjac noodles, including shirataki noodles. Some of the best places to find konjac noodles in Singapore include NTUC FairPrice, Sheng Siong, and online stores like Zairyo Singapore and Oceanwaves SG.
How can I find shirataki noodles for a bargain in Singapore?
If you’re on a budget and looking for a good deal on shirataki noodles, there are a few things you can do. First, try shopping around at different supermarkets and online stores to compare prices. You may also want to look for promotions or discounts, such as bulk discounts or free delivery. Another option is to buy in larger quantities, as this can often result in a lower price per unit.
Are there any keto-friendly noodle options available in Singapore?
Yes, there are several keto-friendly noodle options available in Singapore, including shirataki noodles. These noodles are low in carbohydrates and high in fibre, making them an ideal choice for those following a keto diet. Other keto-friendly noodle options include zucchini noodles, spaghetti squash, and kelp noodles.
Could you tell me the difference between konjac and shirataki noodles?
Konjac noodles are made from the root of the konjac plant, while shirataki noodles are made from konjac flour mixed with water. Both types of noodles are low in calories and carbohydrates, but shirataki noodles are typically more translucent and have a more gelatinous texture than konjac noodles.
Is it possible to incorporate shirataki noodles into my daily diet?
Yes, shirataki noodles can be easily incorporated into your daily diet. They can be used as a substitute for traditional pasta in dishes like spaghetti bolognese or carbonara. They can also be used in soups, stir-fries, and salads. Shirataki noodles are versatile and can be used in a variety of dishes, making them a great addition to any diet.
Just how beneficial are shirataki noodles to our health?
Shirataki noodles are known for their health benefits, including their ability to aid in weight loss, normalize cholesterol levels, and regulate blood sugar levels. They are also high in fibre, which can help to promote digestive health. Additionally, shirataki noodles are low in calories and carbohydrates, making them a healthy choice for those looking to maintain a balanced diet. So, incorporating shirataki noodles into your daily diet can be a great way to improve your overall health and wellbeing.