Where to Find the Best Ikura in Singapore: A Guide to Satisfy Your Cravings!

If you’re a fan of sushi or seafood, then you’ve probably heard of Ikura. This delicacy is made from the roe of salmon and is known for its fresh, clean, and mild taste. While it can be difficult to find high-quality Ikura in Singapore, there are a few places where you can purchase it. In this article, we’ll explore the best places to buy Ikura in Singapore, as well as some tips for selecting and storing it.

A bustling market stall displays fresh ikura in Singapore. Shimmering orange fish roe glistens in the sunlight, arranged neatly in containers for sale

One of the best places to purchase Ikura in Singapore is Zairyo. This online store carries only Ikura from Hokkaido, Japan, and offers it in 100g and 250g sashimi-grade portions. The Ikura is air-flown from Hokkaido and is ready for delivery within 24 hours. Zairyo also offers free delivery for orders over $80, making it a great option for those who want to stock up on Ikura.

Another great option for purchasing Ikura in Singapore is Oceanwaves SG. This online store offers a variety of sashimi-grade seafood products, including Pink Ikura Salmon Roe. This product is salt-cured salmon caviar roe and has a fresh, clean, and mild taste. It comes in a 500g box and is a frozen product of Japan. Oceanwaves SG offers free next-day islandwide delivery, making it a convenient option for those who want to enjoy Ikura without leaving their homes.

Key Takeaways

  • Ikura is a delicacy made from the roe of salmon and is known for its fresh, clean, and mild taste.
  • Zairyo and Oceanwaves SG are two great options for purchasing high-quality Ikura in Singapore.
  • When selecting and storing Ikura, it’s important to choose sashimi-grade products and to keep them refrigerated until ready to use.

Best Places to Purchase Ikura in Singapore

A bustling seafood market with colorful displays of fresh ikura in Singapore. Vendors proudly present their top-quality roe to eager customers

If you’re looking to buy some fresh and high-quality Ikura in Singapore, you’re in luck. There are several great places where you can get your hands on this delicious Japanese delicacy. Here are some of the best places to purchase Ikura in Singapore:

Speciality Japanese Stores

If you’re looking for authentic Japanese Ikura, then you should definitely check out some of the speciality Japanese stores in Singapore. These stores import fresh and air-flown Ikura directly from Hokkaido, Japan. You can find a wide variety of Ikura at these stores, ranging from sashimi grade to frozen. Some of the popular stores include Ikura Pte Ltd., which has multiple outlets across Singapore, and Zairyo Singapore, which offers free delivery for orders above $60.

Online Seafood Markets

If you prefer the convenience of shopping online, then you can also purchase Ikura from various online seafood markets in Singapore. These markets offer a wide selection of fresh and frozen Ikura, which can be delivered right to your doorstep. Some of the popular online seafood markets include SAKANA Singapore and Ninja Food, which offer free next-day delivery for orders above $80.

Gourmet Supermarkets

Another great place to purchase Ikura in Singapore is gourmet supermarkets. These supermarkets offer a wide selection of high-quality seafood, including fresh and air-flown Ikura. Some of the popular gourmet supermarkets include Cold Storage, which has multiple outlets across Singapore, and Market Place by Jasons, which offers a wide selection of premium seafood.

Overall, there are several great places to purchase Ikura in Singapore, whether you prefer to shop in-store or online. Just make sure to check the quality and origin of the Ikura before making your purchase.

Selecting and Storing Ikura

A hand reaches for a jar of ikura at a specialty grocery store in Singapore. The shelves are lined with various seafood products, and the lighting highlights the vibrant orange color of the ikura

If you’re a fan of salmon roe, also known as ikura, you may be wondering where to purchase it in Singapore. Once you’ve found a reputable supplier, it’s important to know how to select and store the ikura to ensure the highest quality and freshness.

Understanding Ikura Quality

When selecting ikura, look for fresh cured roe that is bright in color, plump, and firm to the touch. The roe should not have a fishy smell or a slimy texture. If you’re purchasing thawed ikura, make sure it has been thawed properly and has not been refrozen.

It’s also important to consider the packaging. Look for ikura that is well-packaged, with no signs of leakage or damage. If purchasing from a supplier, make sure they QC the product and that it is 100% products of Hokkaido only.

Storage Tips for Maximum Freshness

Proper storage is crucial to maintaining the quality of ikura. Refrigerate it at temperatures between 28-32°F (-2-0°C) and consume within a few days of purchase. If you must extend its shelf life, freezing is an option, though it may slightly alter the texture.

For home chefs, consider purchasing ikura in smaller quantities, as it is easy to use and you can ensure maximum freshness. For chefs or those purchasing larger quantities, consider purchasing in 500g quantities for cost-effectiveness.

Ikura is a healthy addition to any meal, providing a good source of protein and omega-3 fatty acids. However, it does contain allergens such as seafood, alcohol, soy, and wheat, so it’s important to be aware of any dietary restrictions.

Overall, selecting and storing ikura can be easy with these tips. With the highest quality ikura, you can elevate any dish with its unique flavour and texture. So go ahead and indulge in this delicious delicacy!

Frequently Asked Questions

A display of ikura (salmon roe) in a Singaporean market, with various vendors offering the delicacy and customers browsing the selection

Where can one find the finest ikura on sale in Singapore?

If you’re looking for the finest quality ikura in Singapore, you can’t go wrong by checking out the Japanese gourmet grocery stores. These stores offer a wide selection of premium-grade ikura from Hokkaido, Japan. Some of the best stores to check out include Zairyo and IKURA Japanese.

What are the most affordable options for purchasing ikura in Singapore?

If you’re on a budget but still want to enjoy some delicious ikura, you can find some affordable options at supermarkets like FairPrice and Cold Storage. These supermarkets stock a range of ikura products at different price points, so you can choose the one that fits your budget.

Which supermarkets in Singapore stock the best quality ikura?

If you’re looking for the best quality ikura, you can find them at premium supermarkets like Meidi-Ya and Isetan. These supermarkets stock premium-grade ikura that are air-flown from Hokkaido, Japan. While these products may be more expensive, they are definitely worth the price if you’re looking for the best quality.

How can I purchase ikura online in Singapore for a good price?

If you prefer to shop online, you can find a range of ikura products available at online grocery stores like RedMart and Shopee. These stores offer a range of ikura products at different price points, so you can choose the one that fits your budget. Additionally, you can also check out the online stores of Japanese gourmet grocery stores like Zairyo and IKURA Japanese.

Are there halal-certified ikura options available in Singapore?

Yes, there are halal-certified ikura options available in Singapore. Some of the stores that offer halal-certified ikura include The Halal Food Company and The Seafood Market Place by Song Fish.

What are some delightful alternatives to ikura available in Singapore?

If you’re looking for some delightful alternatives to ikura, you can try out other types of roe like tobiko and masago. These types of roe offer a similar texture and taste to ikura, but with their own unique flavours. Additionally, you can also try out other types of seafood like uni (sea urchin) and crab meat.

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