Quick answer: The Oyster Bank at Funan keeps things happily affordable with $2 oysters during happy hour. For an old-school American chop-house feel, Luke’s in Chinatown is the real deal. Humpback on Bukit Pasoh gives you that cool, date-night energy, while Level33 pairs your oysters with skyline views and house-brewed beer. Each of these seven places has its own reason to be on your list.
You have a window. Two hours, maybe three. Don’t spend it on a sian half-dozen that leaves you wondering why you bothered. This is a tight list of places where the shucking is fast, the ice beds stay cold, and the vibe slots neatly into whatever kind of night you’ve blocked out. Know your plan, pick the spot, go. No regrets.
Not sure this is the right list? Best Seafood in Singapore has 11 others alongside it.
Where the oyster cravings take you
These are the places we tell our friends about over text, the kind where you show up hungry and leave already planning the next visit. No pretence, just good oysters done right.
The Oyster Bank
Tucked into Funan mall, The Oyster Bank has that lively, polished buzz that makes a Tuesday feel like a Friday. They open for lunch and dinner, and whether you grab a quick dozen or linger with a bottle of white, the energy here does half the work. Oysters start at $2 during Happy Shucking Hour, and the team plays with toppings like yuzu ponzu, tosazu kombu, and even Bloody Mary shooters. Baked options—mentaiko, truffle—add some drama if you’re not in a purist mood.
It’s the spot you bring a friend who’s new to oysters. Affordable enough to go wild, but still feels like a proper night out. They also do crab cakes and lobster rolls if you’re feeding a crowd that wants more than just bivalves.
- Address: 107 North Bridge Road #02-32, Funan, Singapore 179105
- Phone: +65 6970 0487
- Hours: Mon–Fri: Lunch 11:30 AM–3 PM, Dinner 4:30 PM–10 PM; Sat–Sun: 11:30 AM–10 PM
- Price: From $2 per oyster during happy hour
We put this list together ourselves – nobody paid to be on it. If you run something that belongs here, tell us about it.
If you’re exploring more of Funan’s food scene, our Must-Try Dining Destinations at Funan Mall guide has some solid leads.
Come here when the after-work crowd is your background music. The lighting does everyone favours and the high-energy hum makes quick catch-ups feel like proper plans. Aim for that late afternoon slot when the counter turns brisk and the first round lands on your table before you’ve even settled in.
Perle Noire Oyster Grill Bar
Down in Holland Village, Perle Noire has the kind of laid-back sophistication that works for a long, easy dinner. The space feels nautical without trying too hard—crisp whites, dark woods, the hum of conversation. They fly in varieties like plump Kumamoto and crisp Tsarskaya, serving them fresh or finished on the grill with garlic butter or truffle cream. Seafood platters here pile on lobster and king prawns, and the wine list is well chosen, so you can trust the pairing suggestions.
It’s an ideal pick for a date where you want to look like you know what you’re doing, or for a small group celebrating something properly. Closed on Mondays, so plan ahead.
- Address: 40 Lorong Mambong Holland Village, Singapore 277695
- Phone: +65 6518 4280
- Hours: Lunch daily 11:30 AM–3 PM; Dinner Tues–Thurs & Sun 6 PM–11 PM, Fri–Sat 6 PM–12 AM. Closed Mon.
- Price: Mid-range to atas; platters vary, expect typical oyster bar pricing
This is your Holland Village anchor for a slow-burn evening where nobody is checking their watch. The room holds a gentle, polished calm that lets the platters do the talking. Bring someone who appreciates a good grill finish and isn’t afraid to work through a chilled seafood tower at a leisurely pace.
Luke’s Oyster Bar Chop House
On Gemmill Lane, Luke’s has been doing this long enough that it feels like an institution. The room is warm, busy, confident—East Coast American heritage through and through. They source directly from Atlantic suppliers, and the oyster list changes with what’s good right now. Look for names like Barnstable, a balanced-sweet number, or the brinier Powder Point. Go all out with the Shellfish Plateau tower stacked with lobster, shrimp, and crab, or pair half-dozens with one of their dry-aged steaks from the chop-house side of the menu.
This is where you take a client or someone you’d like to impress without shouting about it. Open from noon till late every day, so it fits a solo power lunch just as easily as a long, wine-fuelled dinner.
- Address: 22 Gemmill Lane, Singapore 069257
- Phone/WhatsApp: +65 9673 6420
- Hours: Daily, 12 PM–10:30 PM
- Price: Premium; off-menu and seasonal pricing, check with the restaurant
For more special-occasion ideas, take a look at our list of Birthday Dinner Spots in Singapore.
Book this for the dinner that has to feel substantial. The room runs on a confident, old-hand rhythm, and the shellfish plateau is a centrepiece that resets the table’s mood. Go when you want the sourcing to speak for itself—let the team guide you to what came in best that day and follow their lead.
Humpback
Humpback sits on Bukit Pasoh Road, and if you’ve seen it on screen, you’ll recognise the cinematic pull. But it’s the all-day Monday happy hour that keeps regulars coming back. The oyster selection rotates, with varieties like creamy Summerstone and plump Hammersley Inlet often making an appearance. Beyond the half-shell, the kitchen does inventive seafood plates: applewood-smoked hamachi pastrami, house-cured swordfish belly, things that make you slow down and pay attention.
The cocktails are sharp and well-matched to the oysters’ minerality. This is a place that feels cooler than it costs, perfect for after-work drinks that turn into dinner, or a lazy weekend brunch that starts at noon.
- Address: 18-20 Bukit Pasoh Road, Singapore 089834
- Phone: +65 9772 9896
- Hours: Mon–Fri 5 PM–11 PM; Sat 12 PM–11 PM; Sun 12 PM–9 PM
- Price: All-day happy hour on Mondays; oysters typically competitive, check current offers
We put this list together ourselves – nobody paid to be on it. If you run something that belongs here, tell us about it.
Monday. All day. That’s your move. The space has a cinematic glow that makes even a quick stop feel like a scene, and the rotating oyster list rewards return visits. Slide in for a post-work session where the seafood plates extend the evening naturally—order the hamachi pastrami and keep the chilled bottles coming.
Greenwood Fish Market
Over in Bukit Timah, Greenwood Fish Market has been at this since 2003, and it shows in the easy confidence of the place. Part market, part bistro, it’s where you go when you care about where your oysters come from. The global lineup covers crisp Coffin Bay Australians, delicate French Fine de Claire, and more. You can order them fresh or have the kitchen grill a few with your choice of finish. Cold platters bring lobster and smoked salmon into the mix.
Families like it because the space is unpretentious and the service is steady. The sustainable sourcing is a quiet plus you don’t have to think about, but you appreciate it anyway.
- Address: 34 Greenwood Avenue, Singapore 289236
- Phone/WhatsApp: +65 6467 4950 / +65 9067 7660
- Hours: Daily, 12 PM–10 PM
- Price: Moderate to high; market-driven pricing, expect fresh seafood at fair value
Head up to Bukit Timah when the goal is a proper, unhurried browse-and-feast. The market-bistro split means you can talk provenance over the display case, then sit down and taste across hemispheres. Suits the planner who wants to compare a Coffin Bay against a Fine de Claire side by side.
Tanuki Raw
On the fourth floor of Orchard Central, Tanuki Raw blends a cocktail-bar swagger with serious Japanese technique. Oysters during happy hour run at $3 a piece, dressed with things like truffle soy, torched mentaiko mayo, or salmon roe. The drinks list is extensive—regional drafts, bespoke cocktails—and the donburi are properly done, which matters if you’re with someone who isn’t strictly here for the seafood.
It’s a reliable after-work spot. The kind of place where you can swing by solo, park yourself at the counter, and let the evening pick up its own pace.
- Address: 181 Orchard Road, #04-01 Orchard Central, Singapore 238896
- Phone: +65 6636 5949
- Hours: Daily, 11:30 AM–10 PM
- Price: $3 oysters during happy hour; regular menu moderate
If you’re in the west and hungry for more, check out From Crispy Ducks to Authentic Thai for a different kind of feast.
Pick this when half your group is here for the drinks and the other half just wants a solid donburi. The Orchard Central perch makes it an easy insert into a shopping day. Swing by during happy hour when the dressed oysters come out fast and the cocktail list gives everyone a reason to stay for round two.
Level33
Thirty-three storeys up at Marina Bay Financial Centre, Level33 is the world’s highest urban microbrewery, and the view alone does half the work. They bring in premium oysters like creamy Irish Dundrum Bay and briny French Fine de Claire, served fresh or lightly grilled with herb butter. The house-brewed beers—try the 33.1 Blond Lager—make for a pairing you won’t find just anywhere, and the bar bites and seafood platters round out the table nicely.
This is the one for a birthday, an anniversary, or any night you want to feel properly elevated. Book a table by the window and let the skyline do its thing.
- Address: 8 Marina Boulevard #33-01, MBFC Tower 1, Singapore 018981
- Phone: +65 6834 3133
- Hours: Daily, 12 PM–11 PM
- Price: Premium, especially for the views; oysters priced by piece and platter
How to choose
Think about the kind of night you actually want. If you’re after a casual, budget-friendly oyster session, The Oyster Bank and Tanuki Raw during happy hour are hard to beat. For something more classic and intimate, Luke’s and Perle Noire deliver a proper sit-down feel. Humpback lands in the middle—vibey, romantic, but not too stiff. Greenwood Fish Market suits families and groups who want a market-to-table experience without the fuss. Level33 is the go-to for celebrations and skyline bragging rights.
Prices swing from $2 to $3 per oyster during happy hours at the more affordable end, up to premium platters that can run into the hundreds at places like Luke’s or Level33. Always check whether the listed oyster varieties are available; sourcing changes often, and that’s actually a good sign.
| Place | Vibe | Happy Hour? | Price Signal | Best For |
|---|---|---|---|---|
| The Oyster Bank | Buzzy, modern | Yes, $2 oysters | Affordable | Groups, new oyster eaters |
| Perle Noire | Chic, date-night | Check with business | Mid to high | Couples, celebrations |
| Luke’s | Classic, refined | No | Premium | Business meals, oyster purists |
| Humpback | Cool, cinematic | All-day Monday | Mid-range | After-work drinks, brunch |
| Greenwood Fish Market | Casual, family-friendly | No | Moderate to high | Families, market bites |
| Tanuki Raw | Bar-lounge, Orchard energy | Yes, $3 oysters | Moderate | Solo diners, post-shopping |
| Level33 | Skyline views, premium | No | Premium | Anniversaries, clients |
Summary
From a quick dozen at Funan to a long, glass-clinking dinner in Chinatown, Singapore’s oyster scene gives you plenty to work with. Whether you lean towards fresh and clean or dressed-up and grilled, one of these spots will hit exactly right. Pick based on the mood, not just the menu, and you’ll walk away happy.
Disclaimer: Details like prices and hours can change. Always confirm directly with the business before heading down.
Frequently asked questions
Bring the out-of-town visitors here. The height gives you the skyline, and the house-brewed blond lager next to a fresh Dundrum Bay is a pairing story they’ll repeat. Book a table by the glass, order a platter, and let the view stretch the evening—this is the one where the setting does half the heavy lifting.
Which place has the cheapest oysters in Singapore?
The Oyster Bank offers oysters from $2 during Happy Shucking Hour, and Tanuki Raw serves them at $3 during their happy hour. Both are solid choices for a budget-friendly fix.
Where can I get oysters with a view?
Level33 on the 33rd floor at Marina Bay Financial Centre pairs oyster platters with panoramic skyline views and house-brewed beers. It’s the go-to for a special-occasion backdrop.
Do any of these spots do oyster happy hours on weekends?
Yes. The Oyster Bank’s happy hour runs during their operating hours including weekends. Humpback has an all-day Monday happy hour but not on weekends. Check with each restaurant for exact timing.
Which oyster place is best for a date?
Humpback on Bukit Pasoh feels effortlessly romantic, especially for dinner. Perle Noire in Holland Village also has a cosy, nautical atmosphere that works well for a proper date night.
Are these places okay for families with kids?
Greenwood Fish Market is the most family-friendly with a casual bistro setting. Several others like The Oyster Bank and Tanuki Raw welcome families, but the vibe is more adult-oriented at Luke’s and Humpback.
Do I need to book ahead?
For peak dinner times and weekends, especially at Luke’s and Level33, it’s a good idea to reserve. Walk-ins at casual spots like The Oyster Bank or Tanuki Raw are usually fine but may involve a short wait.
