Are you a foodie looking for a culinary adventure in Singapore? Then you’re in for a treat. Singapore is a melting pot of cultures, and with that comes a diverse range of exotic food options. From spicy, tangy, to sweet, there’s something for everyone to indulge in.
When it comes to exotic food, Singapore has it all. You can explore a variety of cuisines from around the world, including Caribbean, Mediterranean, Middle Eastern, Russian, and South American. Whether you’re looking for unusual seafood experiences, exotic meats, or authentic Asian delicacies, Singapore has it all.
With so many options to choose from, it can be challenging to know where to start. But don’t worry, we’ve got you covered. In this article, we’ll take you on a journey of exotic food in Singapore. We’ll explore some of the must-try dishes, where to find them, and what makes them unique. So, buckle up and get ready for a culinary adventure like no other.
Key Takeaways
- Singapore is a melting pot of cultures, offering a diverse range of exotic food options.
- You can explore a variety of cuisines from around the world, including Caribbean, Mediterranean, Middle Eastern, Russian, and South American.
- In this article, we’ll take you on a journey of exotic food in Singapore, exploring some of the must-try dishes, where to find them, and what makes them unique.
Exploring Exotic Food in Singapore
If you’re a foodie, Singapore is the place to be. With its multicultural makeup, the city-state boasts a diverse cuisine that is sure to satisfy any palate. From Malay to Indian to Chinese, Singapore’s gastronomic experience is a must-try for anyone who loves to explore new flavors.
The Allure of Exotic Cuisines
Singapore is known for its exotic food scene, which features a wide range of cuisines from around the world. Some of the more unusual dishes you might encounter include turtle soup, crocodile foot, and even deer penis. While these may not be for everyone, they are certainly worth trying if you’re feeling adventurous.
One of the most popular exotic cuisines in Singapore is Peranakan food. This unique blend of Chinese and Malay flavors is a testament to the city-state’s multicultural heritage. Peranakan dishes such as laksa and ayam buah keluak are must-tries for anyone visiting Singapore.
Singapore’s Multicultural Food Scene
Singapore’s multicultural makeup is reflected in its food scene, which features a diverse range of cuisines from around the world. Whether you’re in the mood for Indian curry, Chinese dim sum, or Malay nasi lemak, you’re sure to find something to suit your taste buds in Singapore.
One of the best places to explore Singapore’s diverse food scene is the hawker centers. These open-air food courts offer a wide range of dishes at affordable prices. Some of the most popular hawker centers include Maxwell Food Centre, Tiong Bahru Market, and Old Airport Road Food Centre.
In addition to hawker centers, Singapore also has a thriving fine dining scene. Some of the city-state’s most renowned restaurants include Odette, Burnt Ends, and Les Amis. These restaurants offer a more upscale dining experience and are perfect for special occasions.
In conclusion, Singapore’s exotic food scene is a gastronomic adventure that is not to be missed. Whether you’re in the mood for something unusual or just want to explore the city-state’s diverse cuisine, Singapore has something for everyone. So why not embark on a culinary journey and discover the flavors of Singapore today?
Exotic Meats and Where to Find Them
Are you feeling adventurous and want to try something new? Singapore is home to a variety of exotic meats that are sure to excite your taste buds. Here are some of the rare meats and the restaurants where you can find them.
Delving into Rare Meats
If you’re looking for something out of the ordinary, try turtle meat. Turtle soup is a popular dish in Singapore, and it is believed to have medicinal properties. You can find turtle soup at restaurants such as Ah Orh Seafood Restaurant and Song Fa Bak Kut Teh.
Another rare meat to try is crocodile tail. It has a texture similar to chicken and a taste that is a cross between chicken and fish. If you want to try crocodile tail, head over to the House of Seafood or the Long Ji Zi Char & Hotpot.
Shark meat is another exotic meat that is popular in Singapore. It is often served in a soup with vegetables and noodles. You can find shark meat at restaurants such as the Soup Restaurant and the Tiong Bahru Shark Porridge.
Specialty Restaurants for the Adventurous
If you’re feeling really brave, there are specialty restaurants in Singapore that cater to the adventurous eater. For example, the No Signboard Seafood Restaurant serves deer penis and other exotic meats. The restaurant has been around since the 1970s and is famous for its unique dishes.
If you’re looking for a Russian dining experience, Buyan Russian Restaurant & Caviar Bar serves exotic meats such as reindeer, bear, and wild boar. The restaurant also offers a caviar bar with a selection of caviar from around the world.
In conclusion, Singapore is a food lover’s paradise, and if you’re feeling adventurous, there are plenty of exotic meats to try. Whether you want to try turtle soup, crocodile tail, or even deer penis, Singapore has it all. Head over to one of the specialty restaurants and experience a culinary adventure like no other.
A Taste of the Caribbean
If you’re looking for a unique dining experience in Singapore, you should definitely try some Caribbean cuisine. The vibrant and spicy flavors of Caribbean food will leave you wanting more. Here are two great places to try:
Lime House Caribbean
Lime House Caribbean is a popular restaurant that offers traditional Caribbean dishes with a modern twist. If you’re not sure what to try, start with their famous coffee-jerk rubbed steak. It’s a delicious and flavorful dish that’s not to be missed. Other must-try dishes include oxtail, goat curry, fried plantain, crab dumpling, and guava cheesecake. The restaurant also offers a selection of Caribbean-inspired cocktails that perfectly complement the food.
Bob’s Bar
If you’re looking for a more laid-back atmosphere, head to Bob’s Bar. This Caribbean-themed bar is located at Capella Singapore and offers a great selection of Caribbean dishes and cocktails. The menu includes dishes like jerk chicken, conch fritters, and seafood gumbo. The bar also offers live music and a great view of the South China Sea.
Whether you’re in the mood for a fancy dinner or a casual night out, Caribbean cuisine has something for everyone. So why not give it a try? You won’t be disappointed!
The Richness of Mediterranean Flavors
If you’re looking for exotic food in Singapore, then you must try out the Mediterranean cuisine. The Mediterranean region is known for its rich flavors and unique spices that are sure to tantalize your taste buds. In Singapore, you can find many restaurants that serve authentic Mediterranean food. Here are two of the best ones:
Blu Kouzina
Blu Kouzina is a Greek restaurant that offers a wide range of dishes made from fresh, organic ingredients. The restaurant’s interior is designed to resemble a traditional Greek taverna, giving you the feeling that you’re dining in Greece. One of the must-try dishes at Blu Kouzina is the Kebab Barg, which is made from succulent lamb fillets marinated in a special blend of spices. The dish is served with a side of Tzatziki, a yogurt-based dip that complements the flavors of the lamb perfectly.
Shabestan
Shabestan is a Persian restaurant that serves some of the best Iranian cuisine in Singapore. The restaurant’s menu features a variety of dishes that are made using traditional Persian recipes. One of the standout dishes at Shabestan is the Lamb Fillet, which is marinated in a blend of spices and grilled to perfection. The dish is served with a side of fragrant saffron rice, which perfectly complements the flavors of the lamb.
In conclusion, if you want to experience the richness of Mediterranean flavors, then you must try out the Greek and Persian restaurants in Singapore. Blu Kouzina and Shabestan are two of the best restaurants that serve authentic Greek and Persian cuisine respectively. So, what are you waiting for? Head over to these restaurants and indulge in some exotic Mediterranean food!
Authentic Asian Delicacies
If you’re looking for authentic Asian delicacies, Singapore has a lot to offer. From spicy Thai curries to savory Chinese dumplings, you’ll find a wide range of flavors to tantalize your taste buds. Here are two must-try restaurants for a truly exotic experience:
Everest Kitchen
If you’re in the mood for Nepalese cuisine, head to Everest Kitchen. This cozy restaurant serves up a range of dishes inspired by the Himalayan region, including momos (dumplings), thukpa (noodle soup), and chow mein (stir-fried noodles). Be sure to try the chicken or lamb curry, which is slow-cooked with fragrant spices for a rich and complex flavor.
Kublai Khan Mongolian BBQ
For a unique and interactive dining experience, check out Kublai Khan Mongolian BBQ. Here, you can create your own stir-fry by selecting from a variety of fresh meats, vegetables, and sauces. The ingredients are then cooked on a large, circular grill for a fun and flavorful meal. Be sure to try the fried shark lor mee, a traditional Chinese noodle soup with tender chunks of shark meat.
No matter what type of exotic cuisine you’re in the mood for, Singapore has something to offer. From spicy Thai curries to savory Chinese dumplings, you’re sure to find a dish that will satisfy your cravings.
South American Specialties in Singapore
If you’re looking for a unique dining experience in Singapore, exploring South American cuisine is a great way to start. Here are two restaurants that offer authentic South American specialties.
Bochinche
Bochinche is a popular restaurant that serves Argentinian cuisine in Singapore. The menu features dishes such as empanadas, grilled meats, and ceviche. The restaurant is known for its charcoal grill, which gives the meats a smoky flavor that is hard to resist.
One of the must-try dishes at Bochinche is the mixed grilled kebab. This dish is a combination of beef, chicken, and chorizo sausage, all cooked to perfection on the charcoal grill. The kebab is served with chimichurri sauce, a tangy and flavorful sauce that is a staple in Argentinian cuisine.
Buyan
Buyan is a Russian restaurant that also serves South American dishes. The restaurant has a unique ambiance, with traditional Russian decor and live music performances. The menu features a variety of dishes, including Russian caviar and South American specialties.
One of the standout dishes at Buyan is the South American mixed grill. This dish is a combination of grilled meats, including beef, pork, and chicken, served with a side of chimichurri sauce. The meats are cooked on a charcoal grill, giving them a smoky flavor that pairs perfectly with the tangy chimichurri sauce.
Whether you’re in the mood for Argentinian cuisine or a unique fusion of Russian and South American dishes, Bochinche and Buyan are two great restaurants to try in Singapore.
Exotic Spices and Flavors
If you’re looking for a unique and flavorful culinary experience, Singapore has a lot to offer. From fragrant spices to rich olive oil, the city-state is a melting pot of different flavors and ingredients that will tantalize your taste buds. Here are some of the most exotic spices and flavors you can find in Singapore:
Saffron and Spices
Saffron is one of the most expensive spices in the world, but it’s worth the price. It has a unique flavor that is both sweet and earthy, and it can be used in a variety of dishes. In Singapore, you can find saffron in many Middle Eastern and Mediterranean restaurants, where it is used to flavor rice, stews, and even desserts.
Other exotic spices that are commonly used in Singapore include turmeric, cumin, coriander, and cardamom. These spices are often used in curries, marinades, and rubs to add depth and complexity to the dish. If you’re looking for a unique flavor experience, try a dish that uses these spices.
Olive Oil and Herbs
Olive oil is a staple in Mediterranean cuisine, and it’s easy to see why. It has a rich, fruity flavor that pairs well with many different ingredients. In Singapore, you can find high-quality olive oil in many specialty stores and restaurants.
Herbs are also an important part of many dishes in Singapore. Some of the most commonly used herbs include basil, thyme, rosemary, and oregano. These herbs are often used to flavor meats, vegetables, and sauces. If you want to try a dish that is bursting with flavor, look for one that uses a combination of olive oil and herbs.
Cooking over Charcoal
Another way to add flavor to your food is to cook it over charcoal. This method of cooking is popular in many Asian countries, including Singapore. It gives the food a smoky flavor that is hard to replicate with other cooking methods.
Many restaurants in Singapore use charcoal grills to cook their meats and vegetables. If you want to try a dish that has been cooked over charcoal, look for one that is labeled as “grilled” or “barbecued.”
In conclusion, Singapore is a food lover’s paradise, and there are many exotic spices and flavors to explore. Whether you’re looking for saffron and spices or olive oil and herbs, there is something for everyone. So go ahead and indulge in the unique and exciting flavors of Singapore!
Unusual Seafood Experiences
If you’re looking for exotic restaurants in Singapore, then you’re in the right place. Singapore is a melting pot of cultures, and its food scene is no exception. From hawker centers to fine dining restaurants, there is something for everyone. If you’re a seafood lover, then you’re in for a treat. Here are two unique seafood experiences that you should definitely try:
Aloha Poké
If you’re a fan of Hawaiian cuisine, then you’ll love Aloha Poké. This restaurant specializes in poke bowls, which are a popular Hawaiian dish made with raw fish, rice, and vegetables. Aloha Poké offers a variety of poke bowls, including the classic tuna poke bowl and the spicy salmon poke bowl. You can also customize your own bowl by choosing your base, protein, toppings, and sauce.
Soon Heng Food Delights
For a truly unique seafood experience, head to Soon Heng Food Delights. This restaurant serves exotic dishes that are not for the faint of heart. One of their most popular dishes is the “live” drunken prawns, which are served alive and kicking in a bowl of Chinese wine. Another must-try dish is the “live” octopus, which is served sashimi-style with wasabi and soy sauce.
National food is an important part of Singapore’s culture, and seafood is no exception. Whether you’re a fan of classic dishes like chili crab or you’re looking to try something new, Singapore’s food scene has got you covered. So why not step out of your comfort zone and try something exotic? You never know, you might just discover your new favorite dish.
Russian and Eastern European Offerings
If you’re looking for something different than the usual Singaporean fare, Russian and Eastern European cuisine is definitely worth a try. Here are a couple of restaurants to check out:
Dumplings.Ru
As the name suggests, Dumplings.Ru is all about the dumplings. These little pockets of goodness are filled with a variety of fillings, from traditional pork and cabbage to more exotic options like salmon and cream cheese. Each dumpling is handmade and cooked to perfection, resulting in a delicious and satisfying meal.
But it’s not just about the dumplings at Dumplings.Ru. They also offer a range of other Russian dishes, including borsch (a beetroot soup), pelmeni (similar to dumplings, but with a meat filling), and stroganoff (a creamy beef dish). And if you’re feeling adventurous, you can even try some caviar – a Russian delicacy.
Buyan Russian
Buyan Russian is a more upscale option, offering a fine dining experience with a focus on Russian cuisine. The restaurant is known for its caviar bar, where you can sample a range of different types of caviar, from the traditional sturgeon to the more unusual salmon and sea urchin.
But it’s not just about the caviar at Buyan Russian. The menu features a range of other Russian dishes, including borsch, pelmeni, and stroganoff. And if you’re feeling brave, you can even try some of the more unusual offerings, like beef tongue or elk meat.
Whether you’re a fan of Russian cuisine or just looking for something different, Dumplings.Ru and Buyan Russian are definitely worth a visit. So why not step out of your comfort zone and try some of the exotic offerings from this part of the world?
Middle Eastern and Lebanese Indulgences
If you’re looking for a taste of the Middle East, Singapore has plenty of options. From traditional Lebanese cuisine to modern Middle Eastern fusion, you can indulge in a variety of flavors and textures. Here are two restaurants you should definitely try:
Shabestan
If you’re looking for an authentic Persian dining experience, Shabestan is the place to be. Located along the scenic Robertson Quay, this Middle Eastern restaurant offers incredible culinary delights that will excite your taste buds.
Start off your meal with some freshly baked pita bread, a staple of Lebanese cuisine. Then, move on to their signature dishes such as the lamb shank or the mixed grill platter. Don’t forget to try their mouhalabiah, a Middle Eastern milk pudding flavored with rose water and pistachios.
Buyan Lebanese
Buyan Lebanese is another great option for those looking for a taste of the Middle East. Their menu features a variety of Lebanese dishes, from traditional mezze platters to hearty mains.
Start off with their signature hummus, made with chickpeas, tahini, and olive oil. Then, move on to their lamb kebabs or their shawarma wraps. Don’t forget to try their baklava, a sweet pastry made with layers of phyllo dough and honey syrup.
Both Shabestan and Buyan Lebanese offer a unique dining experience that will leave you excited for more. So, grab a friend and head over to one of these restaurants to indulge in some delicious Middle Eastern and Lebanese food.
Exploring International Flavors
If you’re looking to expand your palate and try something new, Singapore’s f&b scene has got you covered. The city-state is home to a plethora of multi-award winning restaurants that serve up exotic cuisines from all around the world. From the spicy flavors of Thailand to the tangy tastes of Mexico, you can find it all here.
Fusion and Innovation
One of the most exciting things about the food scene in Singapore is the fusion and innovation happening in the kitchens of the city’s top restaurants. Chefs here are constantly pushing the boundaries of what is possible with food, combining different cuisines and ingredients to create unique and delicious dishes.
For example, at Dehesa, you can try their signature dish of Iberico pork and foie gras burger, which combines Spanish and French flavors in a mouth-watering way. Meanwhile, Beirut Grill offers a unique Middle Eastern dining experience with their delectable mezza enriched with olive oil, spices, and herbs.
International Dining Spots
If you’re looking for a more traditional international dining experience, Singapore has plenty of options for you to choose from. For example, Blu Kouzina offers a taste of Greece with their authentic Greek cuisine, while Lime House Caribbean serves up Caribbean dishes with a fancy twist.
No matter what type of international flavors you’re in the mood for, Singapore has something to offer. So why not step out of your comfort zone and try something new? You never know, you might just discover your new favorite dish.
Exotic Desserts and Sweets
If you have a sweet tooth, you’re in for a treat in Singapore. The city-state has a wide variety of unique and delicious desserts and sweets that you won’t find anywhere else.
Unique Treats
One of the most popular desserts in Singapore is the mouhalabiah, a creamy milk pudding that is flavored with rosewater and topped with pistachios. It’s a refreshing and light dessert that is perfect for a hot day.
If you’re in the mood for something more unusual, try the borscht, a traditional Russian beetroot soup that is served cold and sweetened with sugar. It’s an acquired taste, but many Singaporeans love it.
Another unique dessert is the feijoada, a Brazilian black bean stew that is often served with orange slices and sweet potato. It may seem like an odd choice for a dessert, but the combination of sweet and savory flavors is surprisingly delicious.
Sweet Spots
If you’re looking for something more traditional, Singapore has plenty of sweet spots where you can indulge your sweet tooth. One of the most popular is Lao Ban Soya Beancurd, which serves up silky smooth soya beancurd in a variety of flavors, including almond and mango.
For something a little more indulgent, head to The Dark Gallery, which specializes in artisanal chocolates and ice cream. Their signature dark chocolate ice cream is a must-try for chocolate lovers.
If you’re looking for something a little healthier, check out The Acai Collective, which serves up delicious and refreshing acai bowls topped with fresh fruit and granola.
No matter what your taste buds are craving, Singapore has a dessert or sweet treat that is sure to satisfy. So go ahead and indulge – you won’t regret it!
Frequently Asked Questions
Where can I find authentic Czech cuisine in Singapore?
If you’re looking for authentic Czech cuisine in Singapore, you should definitely check out Bohemian Rhapsody. This restaurant serves a variety of Czech dishes, including goulash, schnitzel, and dumplings. The restaurant has a cozy atmosphere and is located in the heart of the city, making it a great spot for a casual dinner with friends.
What are the top Russian delicacies available in Singapore?
If you’re a fan of Russian cuisine, you should definitely check out Buyan Russian Restaurant & Caviar Bar. This restaurant serves a variety of traditional Russian dishes, including borscht, pelmeni, and stroganoff. They also have an impressive selection of caviar, which is a must-try if you’re a fan of this delicacy.
Is there a place to try Georgian food in Singapore, and what should I order?
Yes, there is a place to try Georgian food in Singapore. Chachapuri is a restaurant that specializes in Georgian cuisine and serves a variety of dishes, including khachapuri (a cheese-filled bread), khinkali (dumplings), and shashlik (grilled meat skewers). If you’re not sure what to order, we recommend trying the khachapuri, which is a must-try Georgian dish.
Can I find Romanian traditional dishes in Singapore, and where?
Yes, you can find Romanian traditional dishes in Singapore. Little Romania is a restaurant that specializes in Romanian cuisine and serves a variety of dishes, including sarmale (stuffed cabbage rolls), mici (grilled minced meat rolls), and ciorba (sour soup). If you’re looking to try something new, we recommend trying the sarmale, which is a popular Romanian dish.
What’s the most unusual Hawaiian food fusion available in Singapore?
If you’re looking for an unusual Hawaiian food fusion in Singapore, you should check out Lawai Beach Club. This restaurant serves a fusion of Hawaiian and Southeast Asian cuisine, with dishes like poke bowls, spam musubi, and kimchi fried rice. We recommend trying the poke bowls, which are a popular Hawaiian dish.
Where can I taste crocodile meat in Singapore’s hawker centres?
If you’re feeling adventurous and want to try crocodile meat, you can find it at Newton Food Centre. There are several stalls that serve crocodile meat, including Hup Lee Fried Kway Teow and BBQ Seafood. Crocodile meat is a lean and healthy protein source, so it’s definitely worth trying if you’re looking for something new.