If you’re a fan of traditional Peranakan cuisine, then you’re probably familiar with grated tapioca. This starchy root vegetable is a staple ingredient in many Nyonya kuehs, such as kueh bengka ubi and kueh salat. But where can you find fresh, grated tapioca in Singapore?
Luckily, there are several places where you can buy grated tapioca in Singapore. One option is to visit a wet market, such as Tekka or Geylang Serai, where you can find vendors selling freshly grated tapioca. Another option is to visit a specialty store, such as Little Nyonya or Kim Choo Kueh Chang, where you can find a variety of Peranakan ingredients, including grated tapioca.
If you’re not sure how to use grated tapioca in your cooking, don’t worry! There are plenty of delicious recipes that feature this versatile ingredient. From savoury dishes like tapioca cake and yam abacus seeds to sweet treats like kueh bengka ubi and kueh salat, grated tapioca can add a unique texture and flavour to all kinds of dishes. So why not give it a try?
Key Takeaways
- Grated tapioca is a staple ingredient in many traditional Peranakan kuehs.
- You can buy fresh, grated tapioca in Singapore at wet markets or specialty stores.
- Grated tapioca can be used in a variety of savoury and sweet dishes, adding a unique texture and flavour.
Discovering Grated Tapioca in Singapore
If you’re looking for grated tapioca in Singapore, you’re in luck! There are plenty of places to find this ingredient, whether you’re looking to make your own kueh or experiment with tapioca in other dishes.
Local Kueh Shops
One of the best places to find grated tapioca is at local kueh shops. These shops specialize in traditional Singaporean sweets and snacks, and many of them use grated tapioca in their recipes.
HarriAnns Nonya Table is a popular kueh shop that sells grated tapioca, along with other ingredients for making traditional kueh. They have several locations throughout Singapore, including one in Joo Chiat Place.
Lina Confectionery is another great option for finding grated tapioca. They sell freshly grated tapioca, along with other ingredients like pandan leaves and coconut milk. You can find them in Joo Chiat as well.
Supermarkets and Grocery Stores
If you’re not near a kueh shop, don’t worry – you can also find grated tapioca at many supermarkets and grocery stores in Singapore. Look for it in the frozen food section or in the baking aisle.
Some popular supermarkets that carry grated tapioca include FairPrice, Cold Storage, and Sheng Siong. You can also try specialty stores like Phoon Huat or Bake King for a wider selection of baking ingredients.
No matter where you choose to buy your grated tapioca, you can expect to pay around $4-$6 per kilogram. With this versatile ingredient, you can make a wide variety of traditional kueh and other dishes that showcase the unique flavours of Singaporean cuisine.
Culinary Delights with Grated Tapioca
If you are a fan of traditional Singaporean desserts, then you must have heard of the famous grated tapioca cake, Kueh Bingka Ubi. This soft and chewy kueh is made of freshly grated tapioca, coconut milk, and a hint of sweetness. It is a staple at most Nonya households and is a must-try for anyone visiting Singapore.
Traditional Singaporean Recipes
Apart from Kueh Bingka Ubi, there are other traditional desserts that use grated tapioca. Ang Ku Kueh is a small, oval-shaped cake with a soft, chewy skin made of glutinous rice flour and tapioca flour. It is usually filled with sweetened mung bean paste or ground peanuts. Ondeh Ondeh is another popular dessert that is made of glutinous rice flour and grated coconut, filled with melted palm sugar and rolled in more grated coconut.
Kueh Salat is a two-layered dessert that consists of a glutinous rice layer and a pandan-flavoured custard layer. The rice layer is made of glutinous rice and freshly grated coconut, while the custard layer is made of coconut milk, pandan leaves, and tapioca flour. The dessert is then steamed and topped with more grated coconut.
Innovative Tapioca Desserts
Apart from traditional desserts, there are also innovative desserts that use grated tapioca. Kueh Tutu is a popular street food snack that consists of steamed rice flour cakes filled with grated coconut and palm sugar. Kueh Dadar is a rolled crepe filled with grated coconut and palm sugar. Kueh Kosui is a steamed cake made of tapioca flour and coconut milk, coated in grated coconut.
Rainbow Lapis is a colourful layered cake that is made of tapioca flour, rice flour, and coconut milk. It is a popular dessert during festive seasons. Cassava Cake is a baked dessert that is made of grated cassava, coconut milk, and condensed milk. It is a popular dessert in the Philippines and is gaining popularity in Singapore.
Red Tortoise Cake is a steamed glutinous rice cake that is filled with sweetened mashed red bean paste and wrapped in a layer of grated coconut. Sesame Ball is a deep-fried glutinous rice ball filled with sweetened black sesame paste.
You can find freshly grated tapioca and tapioca flour at most wet markets and supermarkets in Singapore. Prices may vary, but you can expect to pay around $2-$3 for a packet of freshly grated tapioca or tapioca flour.
Frequently Asked Questions
Where can you find freshly grated tapioca in Singapore?
Freshly grated tapioca can be found in wet markets and supermarkets across Singapore. Some popular wet markets in Singapore that sell grated tapioca include Tekka Market, Geylang Serai Market, and Chinatown Wet Market. You can also find grated tapioca at supermarkets such as NTUC FairPrice, Cold Storage, and Sheng Siong.
Which supermarkets in Singapore stock grated tapioca?
Most supermarkets in Singapore stock grated tapioca. Some popular supermarkets that stock grated tapioca include NTUC FairPrice, Cold Storage, and Sheng Siong. You can find grated tapioca in the frozen section of these supermarkets.
How can you purchase grated tapioca online in Singapore?
You can purchase grated tapioca online in Singapore from various e-commerce websites such as Shopee, Lazada, and Qoo10. These websites offer a wide range of grated tapioca products that can be delivered to your doorstep. You can also purchase grated tapioca from online grocery stores such as RedMart and Honestbee.
What distinguishes tapioca pearls from tapioca starch?
Tapioca pearls are made from tapioca starch, but they are processed differently. Tapioca pearls are formed by rolling tapioca starch into small balls and then boiling them. Tapioca starch, on the other hand, is a fine white powder that is extracted from the cassava root. Tapioca starch is often used as a thickener in cooking and baking.
Could you tell me about tapioca flakes and their uses?
Tapioca flakes are made from dried and crushed tapioca pearls. They are often used as a thickener in soups, stews, and gravies. Tapioca flakes can also be used as a gluten-free alternative to breadcrumbs in recipes such as meatloaf and chicken nuggets.
Are there various forms of tapioca available in Singapore’s markets?
Yes, there are various forms of tapioca available in Singapore’s markets. In addition to grated tapioca, you can also find tapioca pearls, tapioca starch, and tapioca flour. Tapioca pearls are often used in desserts such as bubble tea and mango sago. Tapioca starch and flour are often used as thickeners in cooking and baking.