If you’re a seafood lover and happen to be in Singapore, you’re in for a treat. Old Lai Huat Seafood Restaurant is a popular spot for locals and tourists alike, serving up some of the best seafood dishes in the city. Located at 223 Rangoon Road, this restaurant has been around for over 60 years and has become a staple in the community.
The menu at Old Lai Huat Seafood Restaurant is extensive, featuring a wide variety of dishes that are sure to satisfy any seafood craving. From the famous sambal belacan fish to champagne pork ribs, there’s something for everyone. The restaurant is not halal-certified, so keep that in mind if you have any dietary restrictions. With daily opening hours from 12pm to 2pm and 5pm to 11pm, you can easily fit a meal at Old Lai Huat Seafood Restaurant into your busy schedule.
Key Takeaways
- Old Lai Huat Seafood Restaurant is a must-visit spot for seafood lovers in Singapore.
- The menu features a wide variety of dishes, including the famous sambal belacan fish and champagne pork ribs.
- The restaurant is not halal-certified and is open daily from 12pm to 2pm and 5pm to 11pm.
Savouring the Flavours
When you step into Old Lai Huat Seafood Restaurant, you’ll be greeted with the aroma of fresh seafood and strong flavours of traditional Chinese dishes. This restaurant is a perfect place to indulge in comfort food and savour the flavours of Singaporean cuisine.
Signature Dishes
Old Lai Huat Seafood Restaurant is known for its signature dishes that are a must-try for seafood lovers. The Chilli Crab is a popular dish that is cooked to perfection with a sweet and sour sauce that will tantalise your taste buds. Another favourite is the Sambal Fish, which is cooked with a spicy sauce that is sure to please those who love strong flavours. The Baby Squid is also a popular dish that is crispy on the outside and tender on the inside.
Vegetarian Delights
Vegetarians can also enjoy a variety of dishes at Old Lai Huat Seafood Restaurant. The Sweet Potato Leaves and Sambal Kangkong are two vegetable dishes that are cooked to perfection and are a perfect accompaniment to the seafood dishes. The Mee Goreng is another vegetarian dish that is packed with flavour and is a must-try.
Beverage Selection
To complement your meal, Old Lai Huat Seafood Restaurant offers a selection of beverages. You can choose from a range of beers or opt for a glass of wine. If you’re looking for something non-alcoholic, there are also soft drinks and juices available.
When dining at Old Lai Huat Seafood Restaurant, you can expect to pay around $30-$50 per person. The restaurant is a great place to enjoy delicious seafood and traditional Chinese dishes. So, head down to Old Lai Huat Seafood Restaurant and savour the flavours of Singaporean cuisine!
Practical Information
If you are a seafood lover and happen to be in Singapore, you should definitely check out Old Lai Huat Seafood Restaurant. Here are some practical details you need to know before you go.
Location and Accessibility
Old Lai Huat Seafood Restaurant is located at 223 Rangoon Road in Little India, Singapore. The restaurant is easily accessible by public transport. You can take the MRT to Lavender or Farrer Park station and then take a short bus ride to Rangoon Road. If you prefer to drive, there is ample parking available in the area.
Service Excellence
At Old Lai Huat Seafood Restaurant, you can expect excellent service from the friendly staff. They are always ready to assist you with your orders and make sure that you have a pleasant dining experience. The restaurant has a cosy and welcoming atmosphere, which adds to the overall experience.
Business Essentials
Old Lai Huat Seafood Restaurant is open daily from 12 pm to 2 pm and 5 pm to 11 pm. The restaurant is not halal-certified, so do take note if you have dietary restrictions. The prices at Old Lai Huat Seafood Restaurant are affordable, with dishes starting from $10. They also offer various promotions and discounts, so do check their website for the latest offers.
Overall, Old Lai Huat Seafood Restaurant is a great place to enjoy delicious seafood dishes and experience the local scene in Singapore. With its convenient location, excellent service, and affordable prices, it’s no wonder why it has received high ratings from Singaporeans and tourists alike.
Frequently Asked Questions
What tantalising dishes are on offer at the renowned seafood establishment?
Old Lai Huat Seafood Restaurant is renowned for its authentic zi char dishes, which are cooked to perfection using a closely guarded secret recipe. The restaurant is especially famous for its sambal belacan fish and champagne pork ribs, which are must-try dishes for any seafood lover. Other tantalising dishes on offer include XO fried mee pok, seafood soup, and steamed fish.
Could you share some splendid reviews from patrons of the seafood restaurant?
Old Lai Huat Seafood Restaurant has received numerous positive reviews from satisfied patrons. Some have described the food as “amazing,” “delicious,” and “mouth-watering.” Others have praised the friendly service and affordable prices. One reviewer even said that the restaurant serves “the best seafood in Singapore.”
What’s the captivating story behind the establishment of this cherished seafood spot?
Old Lai Huat Seafood Restaurant is a family-owned institution that has been serving authentic zi char dishes for over 60 years. The restaurant was founded by Mr. Tan Chee Swee, who started out as a fishmonger before opening his own seafood restaurant. Today, the restaurant is run by Mr. Tan’s son and daughter-in-law, who continue to uphold the family’s tradition of serving delicious and authentic zi char dishes.
How does one make a reservation to experience the delightful dining at this restaurant?
To make a reservation at Old Lai Huat Seafood Restaurant, simply call the restaurant’s phone number or visit their website. Reservations are recommended, especially on weekends and public holidays, as the restaurant can get quite busy.
Are there any exclusive specialities that diners should absolutely try?
Yes, there are a few exclusive specialities that diners should absolutely try at Old Lai Huat Seafood Restaurant. The sambal belacan fish and champagne pork ribs are must-try dishes, as mentioned earlier. Other exclusive specialities include the XO fried mee pok and the seafood soup.
What are the opening hours to plan an exquisite seafood feast at the restaurant?
Old Lai Huat Seafood Restaurant is open daily from 12pm to 2pm and 5pm to 11pm. The restaurant is closed on the first and fifteenth day of every lunar month. Plan your exquisite seafood feast accordingly and enjoy a delightful dining experience at this renowned seafood establishment!