If you’re looking for a delicious dining experience in Singapore, Kia Hiang Restaurant is a must-visit. Located in International Plaza, this zi char restaurant is known for its authentic Chinese cuisine and exceptional service. Whether you’re in the mood for seafood, meat, or vegetarian dishes, you’ll find something to love on Kia Hiang’s extensive menu.

The restaurant has a modern and inviting atmosphere, with comfortable seating and a pleasant ambiance. You can choose to dine in or order takeaway, depending on your preference. Kia Hiang is also a popular spot for private events and corporate functions, with several private dining rooms available for booking. If you’re planning a special occasion, be sure to inquire about their catering services as well.

Key Takeaways

• Kia Hiang Restaurant offers authentic Chinese cuisine and exceptional service in a modern and inviting atmosphere.
• The restaurant is located in International Plaza, making it a convenient choice for both locals and tourists.
• Whether you’re dining in or ordering takeaway, Kia Hiang’s extensive menu has something to please every palate.

Dining Experience

When it comes to dining at Kia Hiang Restaurant, you are in for a treat. This restaurant has a lot to offer, from its traditional Chinese cuisine to its friendly service and comfortable atmosphere. Here is what you can expect from your dining experience at Kia Hiang.

Ambience and Service

As soon as you step into Kia Hiang Restaurant, you will be greeted by the friendly staff and the warm, inviting atmosphere. The restaurant has a modern and inviting ambiance, with comfortable seating and a pleasant environment. The staff, including the aunties, are always ready to help you with your needs and provide you with the best service possible.

Menu and Specialities

The menu at Kia Hiang Restaurant is extensive and offers a variety of traditional Chinese dishes. The signature dishes include the Claypot Chicken with Cabbage, Beef with Black Bean Sauce, and the Omelette with Prawns. The Hainanese Chicken Rice is also a must-try. Kia Hiang Restaurant offers both lunch and dinner options, as well as takeaway orders and reservations.

Location and Accessibility

Kia Hiang Restaurant is located at #02-29 International Plaza, Anson Road, Singapore. It is easily accessible by public transport, with Tanjong Pagar MRT station just a few minutes away. There are also several bus stations and bus stops nearby.

Pricing and Portions

One of the best things about Kia Hiang Restaurant is its reasonable prices. You can enjoy delicious Chinese cuisine without breaking the bank. The portions are also generous, making it a great value for money.

Overall, Kia Hiang Restaurant is a great place to enjoy traditional Chinese cuisine in a comfortable and inviting atmosphere. With its friendly service, reasonable prices, and delicious food, you are sure to have an enjoyable dining experience.

Operational Details

Opening Times

Kia Hiang Restaurant is open from Monday to Sunday, from 11:00 AM to 2:30 PM for lunch, and from 6:00 PM to 9:30 PM for dinner. These opening hours are subject to change during public holidays and special events, so it is best to check their website or call ahead to confirm.

Reservation Information

Reservations are highly recommended, especially during peak hours, to ensure that you get a table. You can make a reservation by calling Kia Hiang Restaurant at 6220 7169 or 9006-5766, or by sending an email to [email protected]. You can also make a reservation online through their website.

Online Presence

Kia Hiang Restaurant has an online presence through their official website, where you can find their menu, make a reservation, and get in touch with them. They also have a Facebook page, where you can find reviews from other customers and get updates on their latest promotions and events.

When dining at Kia Hiang Restaurant, be sure to try their signature dishes, such as the Claypot Spring Chicken and the Pork with Garlic. These dishes are highly recommended by The Michelin Guide and are sure to satisfy your taste buds. With affordable prices and excellent service, Kia Hiang Restaurant is the perfect place to enjoy a delicious meal with your loved ones.

Frequently Asked Questions

What delightful dishes are the crowd favourites at Kia Hiang?

Kia Hiang is renowned for its authentic Chinese cuisine and the crowd favourite is the original Kia Hiang Claypot Chicken. The Michelin guide and The Straits Times have both recommended this dish. Other popular dishes include the Fried Prawn with Wasabi Mayonnaise and the Crispy Fried Fish Skin.

Can you spill the beans on the latest promotions at Kia Hiang?

Kia Hiang regularly updates its promotions on its website and social media pages. Currently, there is a 10% discount for takeaway orders and a complimentary dessert for dine-in customers who spend over $100. Keep an eye out for seasonal promotions and discounts.

Are reservations required for a smashing time at Kia Hiang?

Reservations are recommended, especially during peak hours and weekends. You can make a reservation by calling 6220 7169 or 9006-5766 or emailing [email protected]. Walk-ins are also welcome, but it’s better to be safe than sorry.

Could you give a sneak peek into the vegetarian options at Kia Hiang?

Kia Hiang has a variety of vegetarian options, including the Stir-Fried Vegetables with Macadamia Nuts, Braised Tofu with Mushrooms, and the Vegetarian Fried Rice. There’s something for everyone, even for those who don’t eat meat.

How does Kia Hiang cater to those with specific dietary requirements?

Kia Hiang is committed to catering to specific dietary requirements and allergies. The restaurant has a separate vegetarian menu and can accommodate requests for gluten-free and dairy-free options. Simply inform the staff of your dietary requirements and they will do their best to accommodate you.

What are the can’t-miss specialities at Kia Hiang for a first-time visitor?

Apart from the original Kia Hiang Claypot Chicken, first-time visitors should try the Steamed Soon Hock Fish, the Deep-Fried Prawn with Salted Egg Yolk, and the Braised Pork Belly with Preserved Vegetables. These dishes are sure to tantalise your taste buds and leave you wanting more.