If you’re a lover of sour and tangy flavours, then tamarind is a must-try ingredient for your recipes. Tamarind is a fruit that has a sour taste and is commonly used in Asian cuisine. It is a versatile ingredient that can be used in many dishes, ranging from savoury to sweet. If you’re in Singapore and are wondering where to purchase tamarind, you have several options.
Tamarind fruit is widely available in local markets and grocery stores throughout Singapore. Popular places to shop for tamarind in Singapore include NTUC FairPrice, Sri Murugan Trading, and RedMart. You can also purchase tamarind online from local grocery stores and specialty food retailers. When it comes to pricing, tamarind is relatively affordable, with most stores selling it for around $2-$5 per pack.
If you’re new to cooking with tamarind, don’t worry, we’ve got you covered. In the next section, we’ll explore some of the culinary uses and recipes for tamarind in Singaporean cuisine. Whether you’re a seasoned cook or a beginner, you’ll find some great ideas for incorporating tamarind into your dishes.
Key Takeaways
- Tamarind is a sour fruit commonly used in Asian cuisine.
- Tamarind can be purchased from local markets, grocery stores, and online retailers in Singapore.
- Tamarind is an affordable ingredient that can be used in a variety of dishes, from savoury to sweet.
Where to Purchase Tamarind in Singapore
If you’re looking to add a tangy twist to your dishes, tamarind is an excellent ingredient to consider. Whether you’re preparing a savoury sauce or a refreshing drink, this green, sour fruit is a versatile addition to any recipe. Fortunately, tamarind is widely available in Singapore, both in physical stores and online marketplaces.
Local Grocery Stores
If you prefer to shop in person, you can find tamarind fruit at many local grocery stores throughout Singapore. Popular options include NTUC FairPrice and Sri Murugan Trading, where you can browse their selection of fresh tamarind and other Asian ingredients.
Online Marketplaces
If you’re looking for convenience and a wider selection, online marketplaces are a great option for purchasing tamarind in Singapore. RedMart and Shopee Singapore are two popular online sellers that offer tamarind paste, snacks, drinks, and other tamarind products. You can even find promotions and free shipping deals on these sites, making it easy to stock up on your favourite tamarind items.
Speciality Asian Shops
For those looking for a more specialised selection of tamarind products, speciality Asian shops are a great option. These shops often carry imported tamarind from countries such as India, Thailand, and Malaysia, as well as a variety of other spices and sauces. Farms2Home.sg is a great online option for those looking for a speciality shop that delivers their groceries right to their doorstep.
No matter where you choose to purchase your tamarind, it’s an excellent ingredient to have on hand for adding a unique flavour to your dishes. Whether you’re making a savoury sauce or a refreshing drink, tamarind is a versatile and delicious ingredient that will elevate your cooking.
Culinary Uses and Recipes
Tamarind has a unique sour taste and is commonly used in many traditional Singaporean dishes. It is also a popular ingredient in modern fusion cuisine due to its versatility. Here are some culinary uses and recipes for tamarind:
Traditional Dishes
Tamarind is a staple ingredient in many traditional Singaporean dishes such as Assam Fish Curry and Beef Rendang. Assam Fish Curry is a tangy and spicy fish curry that is made with tamarind paste, which gives it a sour taste. Beef Rendang is a slow-cooked beef dish that is flavoured with tamarind pulp, among other spices.
Modern Twists
Tamarind can also be used in modern dishes to add a unique twist to classic recipes. For example, tamarind sauce can be used as a dip for snacks like samosas and spring rolls. Tamarind can also be used to make a roasted or fried chicken dish, which is perfect for a family dinner.
Cooking Tips
When using tamarind paste, it is important to dilute it with water to achieve the desired consistency. Tamarind paste can also be used to make a refreshing tamarind tea, which is perfect for hot summer days.
Tamarind is also a great source of tartaric acid and vitamin C, making it a healthy addition to your diet. However, it is important to note that tamarind should be consumed in moderation as excessive consumption can cause gastrointestinal issues.
In conclusion, tamarind is a versatile ingredient that can be used in a variety of dishes, both traditional and modern. Whether you are making a classic Assam Fish Curry or a modern tamarind chicken dish, tamarind is sure to add a unique and exciting flavour to your cooking. So go ahead and experiment with tamarind in your household recipes and enjoy the bold and tangy taste it brings!
Frequently Asked Questions
Where can I find tamarind paste in local Singaporean stores?
You can find tamarind paste in many local Singaporean stores, including NTUC FairPrice, Sri Murugan Trading, and RedMart. These stores carry various forms of tamarind, including fresh pods, tamarind paste, concentrate, and dried tamarind.
Which online marketplaces offer tamarind paste for delivery in Singapore?
Several online marketplaces offer tamarind paste for delivery in Singapore, including RedMart, Amazon, and Shopee. These marketplaces offer a wide variety of tamarind products, including tamarind paste, concentrate, and dried tamarind.
Are there any specialty stores in Singapore that stock tamarind products?
Yes, there are specialty stores in Singapore that stock tamarind products. Some of these stores include Little India, Tekka Centre, and Mustafa Centre. These stores offer a wide variety of tamarind products, including tamarind paste, concentrate, and dried tamarind.
Can I purchase tamarind paste at major Singaporean supermarkets like FairPrice or Cold Storage?
Yes, you can purchase tamarind paste at major Singaporean supermarkets like FairPrice or Cold Storage. These supermarkets carry various forms of tamarind, including fresh pods, tamarind paste, concentrate, and dried tamarind.
What are the culinary uses for tamarind paste in cooking?
Tamarind paste is a versatile ingredient that can be used in many different types of cooking. It is commonly used in Southeast Asian cuisine, particularly in dishes like pad thai, curries, and soups. It can also be used to add a tangy flavour to marinades, sauces, and dips.
Could you describe the flavour profile of tamarind?
Tamarind has a unique flavour profile that is both sweet and sour. It has a tart, fruity taste that is often described as being similar to a combination of lemon and date. The flavour of tamarind can be quite strong, so it is often used in small amounts to add a tangy kick to dishes.