Are you a fan of Chinese cuisine and looking for a place to buy Chu Hou sauce in Singapore? This delicious and flavourful sauce is a staple in many Chinese dishes, particularly in braised meat and vegetable dishes. Fortunately, there are several places where you can find Chu Hou sauce in Singapore, both in-store and online.
One of the most popular brands of Chu Hou sauce in Singapore is Lee Kum Kee. You can find their Chu Hou paste at several major supermarkets and online grocery stores. This paste is made from quality soybeans, garlic, ginger, and sesame seeds, and is perfect for braising meats and vegetables. You can also find organic and halal options of Lee Kum Kee Chu Hou paste at some stores.
Key Takeaways
- Chu Hou sauce is a popular ingredient in Chinese cuisine, particularly in braised meat and vegetable dishes.
- Lee Kum Kee is a popular brand of Chu Hou sauce in Singapore, which can be found at major supermarkets and online grocery stores.
- You can find organic and halal options of Lee Kum Kee Chu Hou paste at some stores.
Where to Find Chu Hou Sauce in Singapore
If you are a fan of braised meat or vegetables, you know that Chu Hou sauce is an essential ingredient that adds flavour and depth to your dishes. Fortunately, you can find this versatile sauce in many places in Singapore. Here are some of the best places to buy Chu Hou sauce:
Supermarkets and Grocery Stores
One of the most convenient places to find Chu Hou sauce is at your local supermarket or grocery store. Many of these stores carry a variety of Chu Hou sauce brands and pack sizes, making it easy to find the perfect sauce for your needs. Some of the popular supermarkets and grocery stores that stock Chu Hou sauce include NTUC FairPrice, Cold Storage, and Sheng Siong.
Asian Food Markets
If you are looking for a wider selection of Chu Hou sauce brands and flavours, you may want to check out an Asian food market. These markets often carry imported Chu Hou sauce brands from Hong Kong, Taiwan, and China, as well as local brands. Some of the popular Asian food markets in Singapore include Kwong Cheong Thye, Yue Hwa, and Shun Feng.
Online Retailers
If you prefer to shop from the comfort of your own home, you can also find Chu Hou sauce online. Many online retailers offer a wide variety of Chu Hou sauce brands and pack sizes, and some even offer free delivery. Some of the popular online retailers that sell Chu Hou sauce include RedMart, FairPrice Online, and Market Fresh.
No matter where you choose to buy Chu Hou sauce, you can be sure that it will add a delicious flavour to your braised dishes. So, go ahead and stock up on this convenient sauce today!
Understanding Chu Hou Sauce
Chu Hou Sauce is a popular cooking sauce in Singapore that is used for braising meats and vegetables. This sauce is made from quality soybeans, garlic, ginger, and sesame seeds, and is often a convenient option for those looking to add flavour to their dishes.
Ingredients and Flavour Profile
Chu Hou Sauce is a fermented soybean sauce that is similar to Hoisin sauce, but with a different mix of seasonings. Some of the key ingredients in this sauce include salted plums, salted lemons, and fermented bean curd. Other ingredients include sugar, sesame paste, white fermented bean curd, yeast extract, soybean oil, salt, colour (caramel III-ammonia process), modified corn starch, dehydrated garlic, and spices.
The flavour profile of Chu Hou Sauce is complex and rich, with a combination of sweet, salty, and savoury notes. The sauce has a thick consistency and a deep brown colour, which is a result of the caramel III-ammonia process used in its production.
Cooking Applications
Chu Hou Sauce is a versatile cooking sauce that can be used in a variety of dishes. It is particularly well-suited for braising meats and vegetables, as it adds depth and complexity to the flavour of the dish. The sauce can also be used as a marinade for meats, or as a dipping sauce for dumplings and other snacks.
When using Chu Hou Sauce in your cooking, it is important to note that it contains wheat flour and soybeans, which may be allergens for some individuals. Additionally, the sauce should be stored in a cool, dry place, away from direct sunlight.
Overall, Chu Hou Sauce is a delicious and convenient option for those looking to add flavour to their dishes. With its rich flavour profile and versatile applications, it is no wonder that this sauce is a staple in many Singaporean kitchens. So go ahead and try it out for yourself – you won’t be disappointed!
Frequently Asked Questions
Which supermarkets stock Chu Hou sauce in Singapore?
You can find Chu Hou sauce in most supermarkets in Singapore. NTUC FairPrice, Cold Storage, and Sheng Siong are some of the popular supermarkets that stock this sauce. You can find it in the sauce section or the Asian food aisle in these supermarkets.
How can I purchase Chu Hou sauce online for delivery in Singapore?
You can purchase Chu Hou sauce online through various e-commerce platforms such as Lazada, Shopee, and RedMart. Most of these platforms offer delivery services in Singapore. You can also purchase it directly from the manufacturer’s website.
Can you share a homemade Chu Hou sauce recipe?
Yes, you can make Chu Hou sauce at home using a few simple ingredients such as soy sauce, oyster sauce, brown sugar, garlic, and ginger. There are many recipes available online that you can follow to make your own Chu Hou sauce at home.
What are some exciting alternatives to Chu Hou sauce?
If you’re looking for an alternative to Chu Hou sauce, you can try Hoisin sauce, Black bean sauce, or Oyster sauce. These sauces have a similar flavour profile and can be used in place of Chu Hou sauce in most recipes.
What delightful flavours should I expect from Chu Hou sauce?
Chu Hou sauce has a rich and complex flavour profile that is both sweet and savoury. It has a slightly smoky flavour and is often used in braised dishes. The sauce is made from a blend of soy sauce, garlic, ginger, and sesame seeds, which gives it a unique flavour.
What are the essential ingredients that make up Chu Hou sauce?
The essential ingredients that make up Chu Hou sauce are soy sauce, garlic, ginger, and sesame seeds. Some recipes may also include other ingredients such as oyster sauce, brown sugar, and star anise. The sauce is often used in braised dishes and is a popular ingredient in Chinese cuisine.