Kumbhakarna Restaurant: A New Culinary Adventure in Singapore

If you’re looking for a truly authentic Indian dining experience in Singapore, look no further than Kumbhakarna Restaurant. The restaurant specialises in Andhra cuisine, which is known for its bold and spicy flavours. With a menu that features a variety of dishes from all over India, Kumbhakarna is the perfect place to explore the diverse and delicious world of Indian cuisine.

A bustling restaurant with colorful decor and aromatic spices, filled with diners enjoying traditional Indian cuisine

From the moment you step into Kumbhakarna, you’ll be transported to a world of exotic spices and aromas. The restaurant’s interior is decorated in warm, earthy tones, creating a welcoming and inviting atmosphere. Whether you’re dining with friends, family, or colleagues, Kumbhakarna is the perfect place to relax and enjoy a delicious meal.

One of the standout features of Kumbhakarna is its extensive menu, which includes a wide range of vegetarian and non-vegetarian dishes. From classic curries to tandoori specialities, there’s something for everyone at this popular restaurant. So why not discover the flavours of India at Kumbhakarna today?

Key Takeaways

  • Kumbhakarna Restaurant specialises in authentic Andhra cuisine, known for its bold and spicy flavours.
  • The restaurant’s warm and inviting atmosphere makes it the perfect place to enjoy a delicious meal with friends, family, or colleagues.
  • With an extensive menu that features a wide range of vegetarian and non-vegetarian dishes, Kumbhakarna is the perfect place to discover the diverse and delicious world of Indian cuisine.

Discovering Kumbhakarna

Customers entering Kumbhakarna restaurant, greeted by colorful decor and inviting aromas

If you’re looking to take your taste buds on a gastronomic journey, Sri Kumbhakarna is the perfect place to visit. This fine dining restaurant is located on Race Course Road in Little India, Singapore. It offers an authentic taste of Indian food, Andhra food, South Indian food and Indo-Chinese cuisines.

A Gastronomic Journey

The owner of Sri Kumbhakarna has been in the restaurant business for generations and has created a menu that caters to both locals and tourists. The food is prepared in a traditional manner, ensuring that the authentic taste is preserved. The restaurant’s signature dish is the Andhra-style biryani, which is highly recommended by customers.

The Ambience and Service

The ambience of Sri Kumbhakarna is warm and inviting, with a modern and contemporary design. The staff is friendly and provides excellent service, ensuring customer satisfaction. The restaurant is a perfect place for a romantic dinner or a family gathering.

Sri Kumbhakarna is a fine dining restaurant that offers an excellent dining experience. The restaurant’s atmosphere, service, and food make it a must-visit for anyone who loves Indian cuisine. Prices are reasonable, and you can expect to pay around $30 per person for a meal.

Menu and Specialities

A colorful menu board displays the restaurant's name and specialities, drawing attention with vibrant illustrations and enticing descriptions

Sri Kumbhakarna Restaurant offers a variety of delicious Indian dishes that will satisfy all your cravings. The menu is filled with both vegetarian and non-vegetarian options, ensuring that everyone will find something they love. Here are some of the must-try items at Sri Kumbhakarna:

Vegetarian Delights

Vegetarian food lovers will be delighted with the variety of options available at Sri Kumbhakarna. The restaurant’s thali, which includes a variety of curries, rice, and pickles, is a great way to try a little bit of everything. The guttivankay biryani, made with basmati rice and stuffed with spicy brinjal, is a unique and flavourful dish that is perfect for biriyani lovers. The aloo gobi and palak paneer are also excellent choices for those looking for classic vegetarian curries.

Signature Non-Veg Dishes

The restaurant’s signature dishes include the classic butter chicken, tandoori chicken, and biryani. The chicken pieces are marinated in a blend of spices and cooked to perfection in a tandoor oven, resulting in tender and juicy meat. The biryani is made with basmati rice, fragrant spices, and your choice of chicken or lamb. The fish tawa, cooked with a blend of spices and served with crispies, is a must-try for seafood lovers.

Indo-Chinese Fusion

Sri Kumbhakarna also offers a unique Indo-Chinese fusion menu that combines the best of both worlds. The chicken hawla, made with chicken pieces cooked in a spicy sauce, is a popular choice. The fish tawi, cooked with a blend of spices and served with basmati rice, is another great option. The restaurant also offers a variety of Chinese dishes, including noodles and fried rice.

Overall, Sri Kumbhakarna Restaurant offers a wide variety of delicious dishes that are perfect for dine-in or delivery. The prices are reasonable, with most dishes costing around $10-$15 per person. If you’re looking for authentic Indian cuisine with a modern twist, Sri Kumbhakarna is definitely worth a visit.

Frequently Asked Questions

Customers lined up outside Kumbhakarna restaurant, eagerly waiting to enter. The vibrant sign and inviting aroma create a lively atmosphere

What tantalising dishes are featured on the Kumbhakarna restaurant’s menu?

Kumbhakarna restaurant is known for its diverse menu that offers a range of authentic Indian Andhra cuisine. From biryanis to curries, the restaurant has something to offer for everyone. Some of the most popular dishes include the Hyderabadi Dum Biryani, Chicken 65, Gongura Chicken, and the Andhra-style Fish Fry.

How affordable are the prices at Kumbhakarna restaurant for a sumptuous meal?

Despite offering a unique culinary experience, Kumbhakarna restaurant is reasonably priced. The restaurant offers a range of dishes at affordable prices, with the average cost of a meal for two being around $30.

Could you share the secret behind Kumbhakarna restaurant’s unique culinary experience?

Kumbhakarna restaurant prides itself on using only the freshest ingredients and authentic spices to create its unique culinary experience. The chefs at the restaurant have years of experience in preparing Andhra cuisine, and they use traditional cooking techniques to ensure that every dish is packed with flavour.

What are the must-try specialties at Kumbhakarna restaurant for a food enthusiast?

If you’re a food enthusiast, you must try the Hyderabadi Dum Biryani, which is made with fragrant basmati rice, tender meat, and a blend of aromatic spices. The Gongura Chicken, which is made with a unique sour leaf, is also a must-try dish. And if you’re a seafood lover, the Andhra-style Fish Fry is a must-try.

How does Kumbhakarna restaurant incorporate traditional Andhra flavours into its cuisine?

Kumbhakarna restaurant incorporates traditional Andhra flavours into its cuisine by using authentic spices and cooking techniques. The restaurant uses a blend of spices, including turmeric, cumin, coriander, and red chillies, to create its unique flavour profile. The chefs also use traditional cooking techniques, such as slow-cooking and marination, to ensure that every dish is packed with flavour.

Where can I find an authentic Andhra culinary delight in Little India similar to Kumbhakarna restaurant?

While there are many restaurants in Little India that offer Andhra cuisine, Kumbhakarna restaurant stands out for its unique culinary experience. However, if you’re looking for a similar experience, you can try restaurants such as Andhra Curry House, Anjappar Authentic Chettinaad Restaurant, and Muthu’s Curry.

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