Get Your Anchovy Fix in Singapore: Where to Buy the Best Anchovies

If you’re a fan of the pungent and salty flavour of anchovies, you’re in luck! Singapore has a variety of places where you can purchase these small fish. Whether you’re looking for fresh or dried anchovies, there are many options available to you.

Anchovies on display at a market stall in Singapore, with a variety of packaging options and a sign indicating the price per unit

One great place to start your search is online. Websites like Shopee Singapore and Zairyo Singapore offer a range of anchovy products, from premium fillets to wild-caught ikan bilis. If you prefer to shop in person, check out your local wet market or grocery store. Many of these locations carry dried anchovies, which are a popular ingredient in Southeast Asian cuisine.

No matter where you choose to purchase your anchovies, be sure to read the product descriptions carefully. Look for information about the quality and source of the fish, as well as any preparation or storage instructions. With a little bit of research, you can find the perfect anchovies to add to your favourite dishes.

Key Takeaways

  • You can purchase anchovies online or in person at a variety of locations in Singapore.
  • Be sure to read product descriptions carefully to ensure you’re getting the quality and type of anchovies you want.
  • Dried anchovies are a popular ingredient in Southeast Asian cuisine and can be found at many local wet markets and grocery stores.

Best Places to Purchase Anchovies in Singapore

A bustling marketplace with rows of fresh seafood stalls, showcasing an array of anchovies in vibrant displays. Customers eagerly inspecting and purchasing the small, silvery fish

If you’re a fan of anchovies, you’re in luck! Singapore has plenty of options for purchasing this salty and flavourful ingredient. Here are some of the best places to buy anchovies in Singapore, whether you prefer shopping in person or online.

Supermarkets and Specialty Stores

Most major supermarkets in Singapore carry dried anchovies, also known as ikan bilis, in their Asian food section. Look for brands such as Dancing Chef, Lee Kum Kee, and Tean’s Gourmet. You can also find ikan bilis at specialty stores such as Bee Cheng Hiang and Kwong Cheong Thye.

If you’re looking for fresh anchovies, head to a wet market such as Tekka Market or Tiong Bahru Market. These markets have a variety of seafood vendors selling fresh anchovies by weight. Keep in mind that fresh anchovies are more perishable than dried anchovies, so plan to use them within a day or two.

Online Retailers and Marketplaces

If you prefer to shop online, there are several retailers and marketplaces that sell anchovies and offer delivery to Singapore. Seaco Online is a popular option, offering a wide selection of anchovies and other seafood products with free shipping for orders over $50. Shopee Singapore also has a variety of anchovy products available, often with discounts and flash sales.

Other online retailers to consider include Dish The Fish and Market Fresh Singapore. Both offer dried anchovies in various sizes and quantities, with a guarantee of freshness and quality. You can also find anchovy paste and other anchovy-based products on these sites.

No matter where you choose to buy your anchovies, be sure to check the shipping and delivery options, as well as any discounts or promotions available. Some retailers may offer free shipping or discounts for first-time customers, so it’s worth doing a little research before making your purchase. And if you have any questions or concerns, don’t hesitate to reach out to the retailer’s customer service team via email or phone.

Preparing and Storing Your Anchovies

An open can of anchovies sits on a kitchen counter next to a bottle of olive oil and a small glass jar for storing the leftover fish

Anchovies are a delicious and nutritious addition to many dishes. They are high in calcium, which is important for strong bones and teeth. If you have purchased fresh anchovies, it is important to know how to store them properly to maintain their freshness.

Culinary Uses for Anchovies

Anchovies are a versatile ingredient that can be used in a variety of dishes. They are often used as a flavouring agent in sauces, dressings, and marinades. They can also be used as a topping for pizzas and salads.

One popular recipe that uses anchovies is Caesar salad dressing. To make this dressing, you will need anchovy fillets, garlic, lemon juice, Dijon mustard, Worcestershire sauce, and olive oil. Simply blend all the ingredients together in a food processor until smooth.

Storage Tips for Freshness

If you have purchased fresh anchovies, it is important to store them properly to maintain their freshness. Here are some tips to help you do so:

  • Store fresh anchovies in the coldest part of your refrigerator. They should be consumed within two days of purchase.
  • If you have leftover anchovies, you can freeze them for later use. Simply wrap them tightly in plastic wrap and place them in an airtight container before placing them in the freezer. Frozen anchovies can last for up to six months.
  • If you have purchased anchovies in bulk, you can store them in an airtight container in the refrigerator. They can last for up to a week in the refrigerator.
  • When using anchovies, it is important to rinse them thoroughly before using them in your recipe. This will help to remove any excess salt and oil.

By following these tips, you can ensure that your anchovies remain fresh and delicious for longer. So go ahead and experiment with this tasty ingredient in your cooking!

Frequently Asked Questions

A bustling marketplace with various vendors selling fresh seafood, including anchovies, in Singapore

Which supermarkets in Singapore have the best selection of anchovies?

Most supermarkets in Singapore carry a variety of anchovies, but some have a better selection than others. Look for supermarkets that specialize in Asian groceries, such as FairPrice Finest, Cold Storage, and Sheng Siong. These stores usually have a wider selection of anchovies, including both dried and canned varieties.

What’s the average price for anchovies in Singapore’s markets?

The price of anchovies in Singapore can vary depending on the type and quality. On average, you can expect to pay around $5 to $10 for a 200-gram pack of dried anchovies. Canned anchovies tend to be more expensive, with prices ranging from $10 to $20 per can.

Where can I find the most affordable anchovies in Singapore?

If you’re looking for affordable anchovies, your best bet is to visit a wet market. These markets usually have a wide selection of dried anchovies at lower prices than supermarkets. Some popular wet markets in Singapore include Tekka Market and Chinatown Complex Market.

Can I purchase anchovies online in Singapore and have them delivered?

Yes, many online grocery stores in Singapore offer anchovies for delivery. Some popular options include RedMart, FairPrice On, and Giant Online. Keep in mind that delivery fees may apply, and prices may be slightly higher than in-store prices.

Are there any specialty stores in Singapore known for fresh wild-caught anchovies?

Yes, there are specialty stores in Singapore that carry fresh wild-caught anchovies. Some popular options include Dish The Fish and Greenwood Fish Market. These stores usually have a higher price point, but the quality of the anchovies is often worth it.

What are some tips for selecting high-quality anchovies at Singaporean stores?

When selecting anchovies, look for ones that are plump and have a shiny, silver appearance. Avoid anchovies that are discoloured or have a dull appearance, as this may indicate that they are old or of poor quality. If possible, smell the anchovies before purchasing them – they should have a fresh, oceanic scent. Finally, check the packaging for any signs of damage or tampering.

Scroll to Top