If you’re looking for an elegant French restaurant in Singapore, look no further than Fleur de Sel Le Restaurant. Located at 64 Tras Street, this establishment is known for its exquisite French cuisine and impeccable service. Whether you’re celebrating a special occasion or simply looking for a memorable dining experience, Fleur de Sel Le Restaurant is sure to impress.
At Fleur de Sel Le Restaurant, the culinary delights are a highlight of the experience. Chef Alexandre Lozachmeur’s immense love for fine French cuisine and wine is evident in every dish. From classic French dishes like escargot and foie gras to more modern creations, every bite is a feast for the senses. The wine list is equally impressive, with a wide selection of French and international wines to complement your meal.
The ambience and services at Fleur de Sel Le Restaurant are also top-notch. The elegant decor and intimate atmosphere make it the perfect setting for a romantic dinner or special occasion. The service is attentive and knowledgeable, ensuring that every aspect of your dining experience is perfect. Whether you’re a seasoned foodie or simply looking for a memorable meal, Fleur de Sel Le Restaurant is a must-visit destination in Singapore.
Key Takeaways
- Fleur de Sel Le Restaurant offers exquisite French cuisine and impeccable service in an elegant setting.
- Chef Alexandre Lozachmeur’s love for fine French cuisine and wine is evident in every dish.
- The intimate atmosphere and attentive service make it the perfect setting for a romantic dinner or special occasion.
Culinary Delights and Chef
Signature Dishes
At Fleur de Sel Le Restaurant, you will be treated to a culinary experience like no other. Chef Alexandre Lozachmeur’s passion for fine French cuisine and wine is evident in every dish he creates. The menu features a variety of French classics, each with a unique twist that will leave your taste buds wanting more.
One of the signature dishes that you must try is the Lobster Bisque. This creamy soup is made with fresh lobster meat and is infused with rich flavours that will tantalize your taste buds. Another favourite is the Le Foie Gras de Canard, which is a decadent dish made with duck liver and served with a sweet fig compote.
If seafood is your preference, then you must try the Le Homard. This dish features succulent lobster meat that is cooked to perfection and served with a delicious black truffle chicken sauce. The Seared Hokkaido Scallops are also a must-try. The scallops are seared to perfection and served with a refreshing green apple salad.
Meet Chef Alexandre Lozachmeur
Chef Alexandre Lozachmeur is the mastermind behind Fleur de Sel Le Restaurant’s exquisite cuisine. His immense love for fine French cuisine and wine is evident in every dish he creates. Chef Alexandre has worked in some of the world’s most prestigious restaurants, including the Michelin-starred restaurant, Le Jardin des Sens in France.
Chef Alexandre’s passion for cooking began at a young age, and he has since honed his skills to perfection. He loves the fast-paced action in the kitchen and is always looking for ways to push the boundaries of French cuisine.
If you’re a fan of French cuisine, then you must visit Fleur de Sel Le Restaurant. Chef Alexandre’s culinary delights will leave you wanting more, and the restaurant’s elegant ambiance will make your dining experience unforgettable. So, what are you waiting for? Book your table today and indulge in the best French cuisine in town.
Ambience and Services
If you are looking for a restaurant that offers a perfect blend of bistro de luxe atmosphere, fine dining, and modern presentation, Fleur De Sel Le Restaurant is the place to be. The restaurant is located in Tanjong Pagar, Singapore, and offers a unique dining experience that you will not find anywhere else.
Private Dining and Special Occasions
Fleur De Sel Le Restaurant offers private dining rooms that are perfect for special occasions such as birthdays, anniversaries, and business meetings. The private dining rooms are designed to provide you with a unique and intimate dining experience that you will not forget. The rooms are equipped with modern amenities such as audiovisual equipment, Wi-Fi, and air conditioning, to ensure that you are comfortable throughout your stay.
Bistro de Luxe Atmosphere
The restaurant has a bistro de luxe atmosphere that is perfect for a romantic dinner or a night out with friends. The atmosphere is warm and welcoming, and the decor is modern and elegant. The restaurant is designed to provide you with a comfortable and relaxing dining experience that you will enjoy.
The service at Fleur De Sel Le Restaurant is exceptional. The staff is friendly, knowledgeable, and attentive to your needs. They are always available to answer your questions and provide you with recommendations on the best dishes to try. The presentation of the food is also impressive, and the dishes are beautifully plated to enhance your dining experience.
In terms of pricing, Fleur De Sel Le Restaurant is on the higher side, with most dishes costing around $50 to $100. However, the quality of the food and service justifies the price, and you will not be disappointed with your dining experience.
Overall, Fleur De Sel Le Restaurant is a must-visit if you are looking for a unique and unforgettable dining experience. The private dining rooms, bistro de luxe atmosphere, exceptional service, and modern presentation make it one of the best restaurants in Singapore for special occasions and fine dining.
Frequently Asked Questions
What tantalising dishes can one expect on the menu at Fleur de Sel?
Fleur de Sel Le Restaurant is known for its exquisite French cuisine that is a combination of classic and contemporary dishes. The menu features a range of tantalising dishes, including the signature truffle risotto, pan-seared foie gras, and the succulent lamb shank. The restaurant offers a variety of vegetarian and gluten-free options to cater to all dietary requirements.
How does the ambience at Fleur de Sel enhance the dining experience?
The ambience at Fleur de Sel is warm, inviting, and elegant, which enhances the dining experience. The restaurant boasts a sophisticated decor with dim lighting, plush seating, and beautiful artwork, which creates a romantic atmosphere. The restaurant also has a private dining room that can accommodate up to 12 guests, perfect for intimate gatherings.
Could you highlight the price range for a meal at Fleur de Sel?
The price range for a meal at Fleur de Sel is on the higher side, but it is worth every penny. The restaurant offers a set lunch menu for $58++ and $68++, while the set dinner menu is priced at $128++ and $168++. The restaurant also offers an a la carte menu with prices ranging from $28++ to $68++ for the main course.
What are some standout dishes at Fleur de Sel that come highly recommended?
The standout dishes at Fleur de Sel are the truffle risotto, pan-seared foie gras, and the lamb shank. These dishes are a must-try and are highly recommended by diners. The restaurant also offers an extensive wine list that complements the dishes perfectly.
How do diners typically describe their culinary journey at Fleur de Sel?
Diners typically describe their culinary journey at Fleur de Sel as an unforgettable experience. The restaurant offers impeccable service, exquisite food, and a warm and inviting atmosphere that creates a memorable dining experience. The attention to detail and the quality of the ingredients used in the dishes are exceptional.
Are there any signature desserts at Fleur de Sel that are a must-try?
Yes, there are signature desserts at Fleur de Sel that are a must-try. The restaurant offers a range of desserts, including the classic creme brulee, the decadent chocolate fondant, and the refreshing lemon tart. The desserts are beautifully presented and are the perfect end to a perfect meal.