Exploring the Scone Scene in Singapore
If you’re a scone lover, you’re in for a treat in Singapore. From traditional British scones to unique local twists, there’s no shortage of options to satisfy your cravings.
One of the most popular places to indulge in scones is Bakeries, which offers a wide variety of flavors, including classic plain, chocolate chip, and cranberry. They also have a unique local twist with their pandan scones, which are infused with the flavor of pandan leaves, a common ingredient in Southeast Asian cuisine.
Another must-try bakery is All Things Delicious, which offers a range of scone flavors, including Earl Grey and lavender. Their scones are made with fresh ingredients and are baked to perfection, making them a perfect accompaniment to a cup of tea or coffee.
If you’re looking for a cozy spot to enjoy your scones, The Plain Jane is a great option. This quaint cafe specializes in traditional British scones, which are served warm and fresh out of the oven. They also offer a variety of toppings, including clotted cream and homemade jams.
Food for Thought is another popular spot for scones, with their classic plain and cranberry scones being a crowd favorite. They also offer a unique twist on the traditional scone with their bacon and cheese scone, which is perfect for those who prefer savory over sweet.
For those looking for a more upscale experience, Da Paolo is a great option. Their scones are made with high-quality ingredients and are served with clotted cream and homemade jams. They also offer a variety of flavors, including blueberry and lemon.
Last but not least, Tiong Bahru Bakery is a must-visit for any scone lover. Their scones are made with French flour and are baked to perfection, resulting in a light and fluffy texture. They offer a variety of flavors, including plain, cheese, and raisin.
If you’re looking for a unique scone experience, Cheryl Scones is a great option. They offer a range of flavors, including matcha and black sesame, and their scones are made with high-quality ingredients and are baked to perfection.
No matter which bakery you choose, you’re sure to find a delicious scone to satisfy your cravings in Singapore.
The Art of Afternoon Tea
If you’re looking for a refined and elegant way to spend your afternoon, look no further than the art of afternoon tea. This time-honored tradition is the perfect way to indulge in a little luxury and relaxation. Whether you’re celebrating a special occasion or simply enjoying a leisurely afternoon, afternoon tea is the perfect way to do it.
Afternoon Tea Sets
Afternoon tea sets are the perfect way to experience the art of afternoon tea. These sets typically include a selection of teas, finger sandwiches, scones, and other sweet treats. Some of the best places to enjoy an afternoon tea set in Singapore include Brasserie Les Saveurs at The St. Regis Singapore, Capella Singapore, and Shangri-La Hotel Singapore.
High Tea Experiences
For a truly indulgent experience, consider a high tea experience. These experiences often include a more elaborate selection of treats, as well as champagne or other sparkling wines. Some of the best places to enjoy a high tea experience in Singapore include The Rose Veranda at Shangri-La Hotel Singapore, TWG Tea Salon, and Capella Tea Experience.
No matter which type of tea time you choose, you’re sure to enjoy a relaxing and indulgent afternoon. So why not treat yourself to a little luxury and experience the art of afternoon tea for yourself?
Scones and Their Accompaniments
If you’re a scone lover, you know that the perfect scone is incomplete without the right accompaniments. Scones are typically served with jams, spreads, creams, and butters that complement their texture and flavor. Here are some popular accompaniments to try with your scones:
Jams and Spreads
Jams and spreads are a classic accompaniment to scones. They add sweetness and texture to the scone, making it more enjoyable to eat. Some popular jams and spreads to try with your scones include:
- Strawberry Jam: A classic and versatile jam that pairs well with scones.
- Raspberry Jam: A tangy and sweet jam that adds a burst of flavor to your scones.
- Lemon Butter Curd: A tangy and creamy spread that adds a zesty kick to your scones.
- Strawberry Marmalade: A sweet and slightly tart spread that complements the texture of scones.
Creams and Butters
Creams and butters are another popular accompaniment to scones. They add a rich and creamy texture to the scone, making it more indulgent. Some popular creams and butters to try with your scones include:
- Devonshire Clotted Cream: A thick and creamy cream that is traditionally served with scones in Devonshire.
- Whipped Cream: A light and fluffy cream that adds a sweet and airy texture to your scones.
- Gula Melaka: A sweet and caramel-like syrup that is a popular accompaniment to scones in Singapore.
- Butter: A classic accompaniment to scones that adds richness and flavor to the scone.
If you’re looking for a complete scone experience, try the Devonshire Cream Tea Set at some of the popular scone cafes in Singapore such as Chef’s Table. The set typically includes scones, Devonshire clotted cream, strawberry jam, and your choice of tea. Another option is to try TWG Tea Jelly, which is a unique and flavorful spread that is perfect for scones. If you prefer homemade accompaniments, try making your own jam or butter to pair with your scones.
Unique Scone Flavours
If you’re a fan of scones, you’ll be pleased to know that there are plenty of unique flavours to try in Singapore. Here are a few that are definitely worth checking out:
- Cranberry Scones: If you’re looking for something sweet and tangy, cranberry scones are a great choice. These scones are often served with butter and jam, but they’re also delicious on their own.
- Orange Cranberry Scones: For a twist on traditional cranberry scones, try orange cranberry scones. The combination of sweet oranges and tart cranberries is sure to delight your taste buds.
- Lemon Blueberry Scones: If you’re in the mood for something light and refreshing, lemon blueberry scones are a great choice. The zesty lemon pairs perfectly with the sweet blueberries, making for a delicious and satisfying treat.
- Scallion Feta Scones: For something savoury, try scallion feta scones. These scones are packed with flavour, thanks to the combination of tangy feta cheese and fresh scallions.
No matter which flavour you choose, you’re sure to enjoy the unique and delicious scone offerings available in Singapore.
The Perfect Beverage Pairings
You’ve found the perfect scone in Singapore, and now it’s time to pair it with the perfect beverage. Luckily, there are plenty of options to choose from!
If you’re a tea lover, you can’t go wrong with TWG Tea. With a wide variety of tea blends to choose from, you’re sure to find one that pairs perfectly with your scone. For something a little different, try adding some tea jelly to your scone for an extra burst of flavor.
If you’re more of a coffee person, a flat white or cappuccino would be the perfect complement to your scone. The rich, creamy texture of these beverages pairs perfectly with the buttery goodness of a scone.
No matter what your beverage preference is, there’s no denying that a perfectly paired beverage can take your scone experience to the next level. So go ahead and indulge in a little luxury – you deserve it!
Scone Making Essentials
Making scones at home can be a fun and rewarding experience. With a few essential ingredients and tools, you can whip up a batch of freshly baked scones in no time. Here are some essential items you’ll need to make the perfect scone:
Ingredients
- Unsalted butter: Use high-quality unsalted butter for the best flavor and texture.
- Flour: Use a combination of all-purpose flour and oats or wheat flour for a heartier texture and nutty flavor.
- Leavening agents: Baking powder and baking soda are essential for making your scones rise.
- Sugar: Use granulated sugar or brown sugar to add sweetness to your scones.
- Liquid: Use milk or cream to moisten the dough and help it come together.
Tools
- Pastry cutter: A pastry cutter is essential for cutting butter into the flour mixture to create a crumbly texture.
- Mixing bowl: Use a large mixing bowl to combine the dry ingredients and mix in the wet ingredients.
- Baking sheet: Use a baking sheet lined with parchment paper to bake your scones.
- Cookie cutter: Use a cookie cutter to cut the scone dough into the desired shape and size.
- Pastry brush: Use a pastry brush to brush the tops of the scones with an egg wash or cream before baking.
Once you have all the necessary ingredients and tools, making scones is a breeze. Simply mix the dry ingredients together, cut in the butter, add the liquid, and mix until the dough comes together. Roll out the dough, cut it into the desired shape and size, and bake until golden brown.
With these scone making essentials, you’ll be able to whip up a batch of delicious scones anytime you want. So go ahead and give it a try – you won’t be disappointed!
Scones with a Twist
If you’re looking for something a little different than traditional scones, Singapore has plenty of options to choose from. Here are some unique twists on the classic treat:
- Fosters: This cafe offers a variety of scones, including savory options like bacon and cheddar, as well as sweet options like chocolate chip and blueberry. They also have gluten-free and vegan options available. Pair your scone with a cup of coffee or tea for the perfect afternoon pick-me-up.
- Anti: This stylish cocktail bar also serves up some delicious scones. Their scones are served warm with clotted cream and jam, and come in flavors like Earl Grey and raisin, and cranberry and orange. Enjoy your scone with one of their signature cocktails for a unique experience.
- Handmade Scones: As the name suggests, this cafe specializes in homemade scones. They offer a variety of flavors, including classic, blueberry, and chocolate chip. Their scones are made fresh daily and are served warm with butter and jam.
No matter which twist on scones you choose, you’re sure to enjoy a tasty treat in Singapore.
Scones in Different Locations
If you’re looking for scones in Singapore, you’ll be happy to know that there are plenty of great options to choose from. Whether you’re in Serangoon, Holland Village, or Sentosa Island, you’re sure to find a delicious scone that will satisfy your cravings.
In Serangoon, you can head to The Plain Jane for some of the best scones in town. Their scones are light, fluffy, and perfectly sweet, making them the perfect accompaniment to a cup of tea or coffee. If you’re feeling adventurous, try their Earl Grey Lavender scones for a unique twist on a classic favorite.
If you find yourself in Holland Village, be sure to check out Baker & Cook. This cozy bakery is known for its delicious pastries and bread, but their scones are not to be missed. Their classic scones are buttery and flaky, and they also offer a variety of flavors like cranberry and blueberry.
For a truly luxurious scone experience, head to Sentosa Island and visit the Tea Lounge at The St. Regis Singapore. Their scones are served as part of their famous afternoon tea, and they are simply divine. Flaky and buttery, they pair perfectly with the clotted cream and preserves that are served alongside.
No matter where you are in Singapore, you’re never far from a delicious scone. Whether you prefer classic flavors or something a little more unique, there’s a scone out there that’s perfect for you. So go ahead and indulge – you deserve it!
Frequently Asked Questions
Where can I find the best scones in Singapore?
Singapore has a plethora of cafes and bakeries that serve delicious scones. Some of the best places to find scones in Singapore include Chef’s Table, All Things Delicious, and TWG Tea. These places offer a variety of scone flavors and are known for their high-quality ingredients and excellent service.
What are some popular scone flavors in Singapore?
In Singapore, you can find a variety of scone flavors, including traditional flavors like plain, raisin, and cranberry. Some bakeries also offer unique flavors like matcha, chocolate, and Earl Grey.
Are there any Halal-certified scone shops in Singapore?
Yes, there are several Halal-certified scone shops in Singapore. Some of the popular ones include Fluff Bakery, The Royals Cafe, and The Halia. These scone shops offer a variety of Halal-certified scones and are known for their delicious flavors and excellent service.
What is the difference between clotted cream and whipped cream?
Clotted cream and whipped cream are both popular toppings for scones. However, they have different textures and flavors. Clotted cream is a thick, creamy spread that has a slightly sweet and nutty flavor. It is made by heating unpasteurized cow’s milk and then letting it cool slowly, causing the cream to rise to the top. Whipped cream, on the other hand, is made by whipping heavy cream until it forms soft peaks. It has a light and fluffy texture and a sweet flavor.
How do you make scones like the ones at TWG?
To make scones like the ones at TWG, you’ll need to use high-quality ingredients and follow a precise recipe. Some tips to keep in mind include using cold butter, handling the dough gently, and not overmixing. Here’s a recipe to get you started: TWG Tea’s Classic Scone Recipe
What are some unique savory scone recipes popular in Singapore?
In addition to sweet scones, there are also many unique savory scone recipes that are popular in Singapore. Some popular flavors include cheese and herb, bacon and cheddar, and sun-dried tomato and basil. These scones are often served as a breakfast or brunch item and are perfect for those who prefer savory over sweet.