If you’re looking for an unforgettable dining experience in Penang, look no further than Restaurant Au Jardin. This 18-seater restaurant is located within the historical Hin Bus Depot compound in George Town and offers a unique gastronomic experience that showcases modern European fare by Chef Kim Hock. Inspired by his culinary journey and fresh, seasonal local produce, Chef Kim Hock’s dishes are sure to delight your taste buds.

Au Jardin has been recognised by the prestigious Michelin Guide, earning one star for its high-quality cooking. The restaurant’s warm hospitality and beautifully appointed interior make it an ideal choice for a special occasion or romantic dinner. Whether you’re a foodie looking for the latest culinary delights or simply want to enjoy a fine dining experience in Penang, Restaurant Au Jardin is sure to impress.

Planning your visit to Restaurant Au Jardin is easy, with online booking available through the Michelin Guide’s official website. If you have any questions, check out our frequently asked questions section below for more information. With its unique location, exceptional cuisine, and warm hospitality, Restaurant Au Jardin is a must-visit destination for anyone visiting Penang.

Culinary Delights and Menu

If you’re looking for a fine dining experience that showcases modern European fare, Restaurant Au Jardin is the perfect place for you. Chef Kim Hock’s culinary journey and travels inspire his dishes, and he underpins them with respect for fresh, seasonal local produce. The restaurant is located in a quaint old warehouse within the compound of the historical Hin Bus Depot in George Town.

Signature Dishes

The signature dishes at Restaurant Au Jardin are the Sardine Tartine, Hokkaido Scallops, Threadfin, and Hay Smoked Duck. The Sardine Tartine is a delicious starter that comes with pickled cucumber, onion, and kaffir lime. The Hokkaido Scallops are served with cauliflower, caviar, and a brown butter sauce. The Threadfin is a seafood-based course that comes with tomato, fennel, and basil. The Hay Smoked Duck is a pan-fried foie gras that comes with beetroot, orange, and a port wine sauce.

Beverage Accompaniments

Restaurant Au Jardin offers an extensive wine list that pairs perfectly with the dishes on the menu. The wine list includes both local and international wines. If you’re not in the mood for an alcoholic drink, the non-alcoholic drinks are just as delicious. The restaurant offers a range of non-alcoholic beverage pairings that complement the dishes on the menu.

The portions at Restaurant Au Jardin are just right, and the degustation menu is a great way to sample a variety of dishes. The menu changes seasonally, and the restaurant uses local ingredients whenever possible. The prices are reasonable, with the degustation menu starting at $120 per person.

Overall, Restaurant Au Jardin is an excellent choice for a special occasion or a romantic dinner. The food is delicious, the service is impeccable, and the ambiance is perfect for a fine dining experience.

Planning Your Visit

Are you planning a visit to Au Jardin in George Town, Malaysia? Here’s what you need to know before making your reservation.

Reservations and Policies

To make a reservation, visit the official website of Au Jardin or call the restaurant directly. A fee and deposit may be required to secure your reservation, and cancellation policies may apply. Be sure to pre-order your meal if you have any dietary restrictions or preferences.

Au Jardin is open from Thursday to Sunday, so plan accordingly. The dress code is smart casual, with jackets and collared shirts required for gentlemen. Long pants are also recommended.

Dining Etiquette

When dining at Au Jardin, you can expect exceptional service from the knowledgeable and attentive service team. The restaurant offers a variety of stylish dining options, including a main dining room, a private dining area, and an alfresco garden setting.

As you sample the inventive and technique-driven cuisine, take note of the food sourcing and the chef’s commitment to using local and sustainable ingredients. If you’re dining solo, you’ll be well taken care of, but the restaurant also welcomes groups and families with children.

If you’re looking for a unique dining experience in George Town, Au Jardin at Hin Bus Depot Art Space is the perfect destination. With its inventive cuisine, exceptional service, and beautiful setting, Au Jardin is sure to impress. So book your reservation today and get ready to indulge in a culinary adventure that you’ll never forget!

Frequently Asked Questions

What delightful dishes can I expect to find on the menu at Au Jardin?

At Au Jardin, you can expect to find a range of dishes that are sure to tantalise your taste buds. From the plated duck breast with pickled apricot, pomme purée, jus maison, and parsley oil to the sweet and savoury desserts, the menu is a feast for the senses. The curated wine list is also worth mentioning, as each wine is chosen personally by Chef Kim Hock to balance and complement the menu’s range of courses.

How much might a splendid meal cost me at Au Jardin?

A splendid meal at Au Jardin can cost anywhere from $100 to $200 per person, depending on your choice of dishes and drinks. While it’s not the cheapest option out there, the quality of the food and the dining experience is worth every penny.

Could you tell me if Au Jardin offers any special culinary experiences?

Yes, Au Jardin offers a range of special culinary experiences, such as the Chef’s Table, where you can watch the chefs prepare your meal right in front of you. They also offer private dining areas for intimate gatherings, as well as alfresco dining for those who prefer to dine under the stars.

Where can I glimpse some enchanting photos of Au Jardin’s dining atmosphere?

You can find some enchanting photos of Au Jardin’s dining atmosphere on their website, as well as on their social media pages. The photos showcase the restaurant’s lush surroundings, elegant decor, and mouth-watering dishes.

What are the raving reviews saying about the dining experience at Au Jardin?

Raving reviews about Au Jardin’s dining experience mention the impeccable service, the stunning surroundings, and the delectable food. Many diners also appreciate the attention to detail that goes into every aspect of the dining experience, from the plating of the dishes to the selection of the wines.

Does Au Jardin accommodate dietary preferences with an enticing variety of options?

Yes, Au Jardin accommodates dietary preferences with an enticing variety of options. They offer vegetarian and gluten-free options, as well as dishes that cater to other dietary restrictions. The chefs are also happy to work with diners to create customised dishes that meet their specific needs.