If you’re looking to buy red bean paste in Singapore, you’re in luck. This popular ingredient is a staple in many Asian desserts, and can be found in a variety of stores throughout the city. Whether you’re planning to make your own mooncakes, red bean buns, or other sweet treats, there are plenty of places to purchase high-quality red bean paste in Singapore.
Some of the best places to purchase red bean paste in Singapore include baking supply stores like RedManShop.com and Phoon Huat, as well as online retailers like Shopee and Lazada. These stores offer a wide range of red bean paste products, including traditional paste, organic paste, and even powdered adzuki beans that can be used to make your own paste from scratch. Prices vary depending on the type and brand of paste you choose, but you can expect to pay anywhere from $9 to $15 per kilogram.
If you’re new to using red bean paste in your cooking, don’t worry – it’s a versatile ingredient that can be used in a variety of sweet and savoury dishes. From mooncakes and buns to pancakes and even soups, there are endless ways to incorporate this delicious paste into your culinary creations. So why not pick up a jar or two today and start experimenting? Who knows – you might just discover your new favourite dessert!
Key Takeaways
- Singapore is home to a variety of stores that sell high-quality red bean paste, including baking supply stores and online retailers.
- Prices for red bean paste typically range from $9 to $15 per kilogram, depending on the type and brand of paste you choose.
- Red bean paste is a versatile ingredient that can be used in a variety of sweet and savoury dishes, from mooncakes and buns to pancakes and soups.
Best Places to Purchase Red Bean Paste in Singapore
If you’re a fan of red bean paste, you’re in luck. Singapore is home to many stores that sell this delicious ingredient. Whether you’re looking for a specific brand or just want to stock up on red bean paste, there are plenty of options available to you.
Supermarkets and Grocery Stores
One of the most convenient places to purchase red bean paste in Singapore is at your local supermarket or grocery store. Many of these stores carry a variety of brands, so you can choose the one that best suits your needs. Look for red bean paste in the baking aisle or in the Asian food section.
Specialty Asian Shops
If you’re looking for a wider variety of red bean paste options, consider checking out a specialty Asian shop. These stores often carry unique brands and flavours that you may not find at your local supermarket. Plus, the staff at these shops are often very knowledgeable about the products they sell, so they can help you find exactly what you’re looking for.
Online Marketplaces
If you prefer to shop from the comfort of your own home, consider purchasing red bean paste from an online marketplace. Many online retailers offer a wide variety of brands and flavours, and some may even offer promotions or discounts for bulk purchases. Just be sure to store your red bean paste in a cool and dry place to ensure that it stays fresh.
When shopping for red bean paste, keep in mind that it is a dietary staple in many cultures, and is often associated with good fortune. Whether you’re using it to make traditional Asian desserts or incorporating it into your own recipes, red bean paste is a versatile and delicious ingredient that can add a unique flavour to any dish. And with options available in 1kg packages, you’ll have plenty to work with. So go ahead and stock up on red bean paste today!
Utilising Red Bean Paste in Culinary Delights
Red bean paste is a versatile ingredient that can be used in a variety of culinary delights. Here are some ideas on how to use it in your cooking and baking.
Traditional Singaporean Desserts
Red bean paste is a key ingredient in many traditional Singaporean desserts. One such dessert is the Red Bean Soup, which is a sweet soup made with red bean paste, water, and rock sugar. It is usually served hot and is a popular dessert during Chinese New Year. Another popular dessert is the Tau Suan, which is a sweet soup made with mung bean paste and served with crispy fried dough fritters. Red bean paste can also be used as a filling for the traditional Chinese mooncakes and pastries.
Home Baking and Recipe Ideas
Red bean paste is also a great ingredient for home baking. It can be used as a filling for cakes, pastries, and bread. One popular recipe is the Red Bean Bun, which is a sweet bun filled with red bean paste. Red bean paste can also be used as a topping for rice cakes or mixed with honey to make a delicious spread for toast. If you are on a dietary restriction, you can also find frozen red bean paste that is made without sugar.
Here are some recipe ideas that you can try using red bean paste:
- Red Bean Paste Cake: Mix red bean paste with flour, eggs, and sugar to make a delicious cake.
- Red Bean Paste Mochi: Mix red bean paste with glutinous rice flour to make a chewy and sweet mochi.
- Red Bean Paste Pudding: Mix red bean paste with milk and gelatin to make a creamy and sweet pudding.
Red bean paste is a great ingredient to have on hand for all your baking and cooking needs. It adds a unique and delicious flavour to any dish. You can find red bean paste at your local bakery or online for around $5-$10 per jar.
Frequently Asked Questions
Where can one find halal-certified red bean paste in Singapore?
If you’re looking for halal-certified red bean paste in Singapore, you can find it at various supermarkets and online stores. Some of the popular brands that offer halal-certified red bean paste include Golden Bridge, Tai Chong Kok, and Lian Hua Shan.
Which supermarkets in Singapore stock red bean paste?
Many supermarkets in Singapore stock red bean paste, including NTUC FairPrice, Cold Storage, and Sheng Siong. You can find red bean paste in the baking section or the Asian food section of these supermarkets.
Can you suggest alternative fillings similar to red bean paste for mooncakes?
If you’re looking for alternative fillings for mooncakes, you can try lotus seed paste, pandan paste, or durian paste. These fillings are also popular in Singapore and can be found in supermarkets and online stores.
What are some local suppliers for mooncake fillings in Singapore?
Some of the local suppliers for mooncake fillings in Singapore include Gim Tim, Tai Chong Kok, and Golden Moments. These suppliers offer a variety of fillings, including red bean paste, lotus seed paste, and pandan paste.
Is it necessary to refrigerate red bean paste after opening?
Yes, it is necessary to refrigerate red bean paste after opening to prevent spoilage. Make sure to store the red bean paste in an airtight container and consume it within a few days.
How do you enjoy red bean paste as a standalone treat?
Red bean paste can be enjoyed as a standalone treat by spreading it on toast or crackers, or by eating it with glutinous rice balls. You can also use red bean paste as a filling for pastries or desserts.