Legal Name: HAI TIEN LO CHINESE RESTAURANT
UEN Number: 33278700A
Nestled within the luxurious Pan Pacific Singapore hotel, Hai Tien Lo stands as a beacon of authentic Cantonese cuisine, offering a dining experience that seamlessly blends tradition with contemporary flair. As one of Singapore’s most acclaimed Chinese restaurants, Hai Tien Lo has earned its reputation through a commitment to excellence, exquisite flavors, and impeccable service. Whether you’re a local foodie or a visitor exploring Singapore’s vibrant culinary scene, this award-winning restaurant promises a gastronomic journey that delights the senses.
Introduction to the Brand
Located at Level 3, 7 Raffles Boulevard, Marina Square, Singapore 039595, Hai Tien Lo is a cornerstone of fine dining within the prestigious Pan Pacific Singapore hotel. The restaurant’s name, translating to “Stairway to Heaven,” perfectly captures the elevated dining experience it offers. With a focus on authentic Cantonese cuisine infused with modern twists, Hai Tien Lo has become a go-to destination for those seeking a refined yet approachable Chinese dining experience in Singapore.
Summary of Services and Products
Hai Tien Lo’s menu is a celebration of Cantonese culinary heritage, featuring a wide array of classic dishes prepared with time-honored recipes, alongside innovative “new Cantonese” creations curated by Executive Chef Ricky Leung. Diners can indulge in exquisite dim sum, succulent roasts, flavorful seafood, and traditional soups, each crafted with premium ingredients and meticulous attention to detail. Standout dishes include the Sliced Beijing Duck with Black Caviar, Avocado, and Vegetarian Bean Curd Skin served with Homemade Chinese Pancakes, as well as inventive dim sum that push the boundaries of flavor and presentation.
The restaurant operates daily from 11:30 AM to 2:30 PM for lunch (last order at 2:00 PM) and 6:00 PM to 10:30 PM for dinner (last order at 10:00 PM). Beyond in-person dining, Hai Tien Lo offers island-wide delivery for gourmet takeaways, with complimentary delivery for orders above SGD150. Diners can also opt for self-collection from the Pacific Emporium, ensuring flexibility for those who prefer to enjoy their meals at home. During special occasions like Lunar New Year, Hai Tien Lo introduces exclusive set menus starting from SGD168 per person, alongside à la carte specialties.
Unique Value Propositions and Benefits
Hai Tien Lo distinguishes itself through its award-winning status and the culinary expertise of Executive Chef Ricky Leung, whose decades of experience bring authenticity and innovation to every dish. The restaurant has received accolades such as the TripAdvisor Certificate of Excellence in 2017, reflecting its consistent delivery of outstanding service and quality. With a capacity for 180 guests and a smart casual dress code, Hai Tien Lo offers an elegant yet welcoming atmosphere, enhanced by its majestic red doors, large red lanterns, and tasteful decor. The restaurant’s ability to balance traditional Cantonese flavors with contemporary twists makes it a standout choice for both traditionalists and adventurous diners.
Additionally, Hai Tien Lo is one of the few restaurants in Singapore to offer a curated selection of Chinese wines, such as the Chardonnay Muscat from Tiansai Vineyard, which pairs beautifully with appetizers, fish, and spicy dishes. This unique offering elevates the dining experience, catering to wine enthusiasts and food lovers alike.
Standout Features and Reviews
Hai Tien Lo has earned widespread acclaim from diners across various platforms. On TripAdvisor, the restaurant holds an impressive 4.4 out of 5 rating based on 599 reviews, with guests frequently praising its authentic Cantonese cuisine, creative presentations, and attentive service. One reviewer noted the exceptional service provided by staff like John and Chef Ricky Leung, who personally ensured every dish met expectations during a Chinese New Year dinner. Similarly, on Burpple, Hai Tien Lo is highly wishlisted, with 193 reviews commending its dim sum and overall dining experience. The restaurant’s cozy and welcoming atmosphere, complete with elegant decor, is consistently highlighted as a key part of its appeal.
The restaurant’s commitment to excellence is further evidenced by its recognition in publications like Singapore Tatler, which described its ambiance as “muted elegance” with large red lanterns and spotlit tables that showcase the dishes beautifully. Additionally, Hai Tien Lo’s inclusion in SG Magazine’s list of favorite Chinese restaurants underscores its status as a culinary gem in Singapore.
Areas of Singapore That They Serve
While Hai Tien Lo primarily serves diners at its Marina Square location, its island-wide delivery service ensures that its gourmet offerings are accessible across Singapore. The restaurant’s central location, close to City Hall, Esplanade, and Promenade MRT stations, makes it convenient for those in the Marina Centre area and beyond. Whether you’re dining in or ordering for delivery, Hai Tien Lo caters to a wide audience, from families celebrating special occasions to professionals hosting business lunches.
How Hai Tien Lo Meets Singapore’s Needs
Singapore’s culinary landscape is renowned for its diversity, and Hai Tien Lo plays a vital role in satisfying the city’s appetite for authentic Cantonese cuisine. The restaurant caters to both locals seeking a taste of tradition and tourists eager to explore Singapore’s rich food culture. Its menu, which balances classic dishes with innovative creations, appeals to a broad range of palates, making it a versatile choice for various dining occasions. The availability of set menus and dim sum buffets, particularly during festive periods like Lunar New Year, aligns with Singapore’s love for communal dining and celebrations.
Moreover, Hai Tien Lo’s island-wide delivery service addresses the needs of busy Singaporeans who may prefer to enjoy restaurant-quality meals at home. The complimentary delivery for orders above SGD150 and self-collection options further enhance its accessibility, ensuring that everyone can experience its culinary delights. The restaurant’s elegant Ruby Room, with a 20-seater circular table and a dazzling chandelier, also makes it a popular choice for intimate weddings and special events, catering to Singapore’s demand for sophisticated venues.
Contact Information and Social Media
For reservations or inquiries, you can reach Hai Tien Lo at:
- Address: Level 3, 7 Raffles Boulevard, Marina Square, Singapore 039595
- Phone: +65 6826 8240
- Email: [email protected]
- Social Media:
- Facebook: Hai Tien Lo or Hai Tien Lo Singapore (please verify the official page)
- Instagram: Hai Tien Lo
- LinkedIn: N.A.
Summary
Hai Tien Lo is more than just a restaurant; it’s a culinary destination that offers a taste of Cantonese tradition with a modern twist. With its award-winning status, exceptional menu curated by Chef Ricky Leung, and convenient services like island-wide delivery, it continues to be a top choice for those seeking an authentic and memorable dining experience in Singapore. Whether you’re savoring a dim sum brunch, hosting a special event, or enjoying a gourmet takeaway, Hai Tien Lo promises a gastronomic journey that delights the senses and leaves a lasting impression. Visit Hai Tien Lo to experience this culinary gem for yourself.
Disclaimer: All information provided here has been compiled from publicly available sources. While we have made every effort to ensure accuracy, we do not guarantee that the information is complete or error-free. We disclaim any liability for inaccuracies or omissions. If you find any errors or have concerns about the content, please let us know so we can address them promptly.